Top 193 Culinary Jobs in Winston Salem, Nc

LINE COOK — FINE-DINING EXPERIENCE
Smitty and Pearls Entertainment District —High Point, NC
- $12 - $20 an hour
- Part-time
- In person
- Mid-level
- Ability to lift 50 pounds
- Organizational skills
Quick Apply
12d
Kitchen Manager
www.Chophousesofnc.com in High Point NC —High Point, NC
- Up to $43,000 a year
- Full-time
- Management
- Cooking
- Mid-level
- Paid time off
Quick Apply
Hospitality Services Manager - High Point University
Aramark —High Point, NC
- Mid-level
- University
- Bachelor's degree
5d
Assistant Executive Kitchen Manager
Cooper's Hawk Winery & Restaurants —Greensboro, NC
- Weekends as needed
- ServSafe
- English
- Mid-level
- Paid parental leave
- AD&D insurance
Quick Apply
Server
Old Salem Tavern (Bread of Heaven) —Winston-Salem, NC
- From $2.13 an hour
- Full-time
- Basic math
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
3d
Cook I AHWFB
Atrium Health —Winston-Salem, NC
- $19.80 - $29.70 an hour
- Weekends as needed
- Acute care
- English
- High school diploma or GED
- Paid parental leave
- Disability insurance
3d
Serve Safe Senior Living Cook
Grand Villa Assisted Living —Winston-Salem, NC
- $16 - $17 an hour
- Full-time
- ServSafe
- Customer service
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
4d
Hospitality Services Manager - Wake Forest University
Aramark —Winston-Salem, NC
- Mid-level
- University
- Bachelor's degree
Dishwasher
First Watch Restaurants, Inc. —Winston-Salem, NC
- Up to $17 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
6d
Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time
Whole Foods Market —Winston-Salem, NC
- $15.00 - $24.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
7h
FOOD SERVICE WORKER/CASHIER (FULL TIME)
Morrison Healthcare —Winston-Salem, NC
- $17 - $20 an hour
- Urgently hiring
- Background check
- Hospital
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Kitchen Team Member
HakkaChow —Winston-Salem, NC
- $14 - $20 an hour
- Part-time
- Organizational skills
- In-person
- Entry level
Quick Apply
Prep Cook - Wake Forest University
PROOF OF THE PUDDING —Winston-Salem, NC
- $18 - $22 an hour
- Part-time
- ServSafe
- High school diploma or GED
- University
- On-the-job training
- Opportunities for advancement
DISHWASHER (FULL TIME)
Canteen —Winston-Salem, NC
- $17 - $19 an hour
- Urgently hiring
- Background check
- Leadership
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
3d
GRILL COOK (FULL TIME)
Canteen —Winston-Salem, NC
- $17 - $20 an hour
- Urgently hiring
- Background check
- Customer service
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
3d
Back of House, Line/Prep Cook, Culinary Team
Taco Mama Winston-Salem —Winston-Salem, NC
- $15 - $22 an hour
- Full-time
- Mid-level
- 2 years
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Lead Production Cook Monday-Friday
Second Harvest Food Bank of NWNC —Winston-Salem, NC
- $20 - $21 an hour
- Full-time
- ServSafe
- Writing skills
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
3d
Cook - Full Time - Retirement Community
ARBOR ACRES UNITED METHODIST RETIREMENT COMMUNITY INC —Winston-Salem, NC
- $18 - $19 an hour
- Overtime
- ServSafe
- Ability to walk for extended periods
- Writing skills
Quick Apply
Server
First Watch Restaurants, Inc. —Winston-Salem, NC
- Part-time
- Serving
- 18 years or older
- Casual dining restaurant
- Health insurance
- Dental insurance
6d
Event Chef - Wake Forest
PROOF OF THE PUDDING —Winston-Salem, NC
- Mid-level
- Organizational skills
- Communication skills
- Free parking
- Opportunities for advancement

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LINE COOK — FINE-DINING EXPERIENCE

Smitty and Pearls Entertainment District
High Point, NC

Quick Apply

Job Details

Part-time | Full-time
$12 - $20 an hour
12 days ago

Qualifications

Teamwork
Attention to detail
Organizational skills
Stocking
Kitchen stations

Full Job Description

Smitty & Pearl’s is seeking experienced line cooks to join the culinary team at our new multi-concept hospitality property in downtown High Point beside Truist Point.

We have already hired many talented members of our opening team, and the remaining culinary positions are filling quickly. If you have experience in a fine-dining, upscale full-service, hotel, resort or chef-driven kitchen, we would like to meet you.

ABOUT SMITTY & PEARL’S

Smitty & Pearl’s brings together three distinct hospitality concepts:

Umbo — Elevated dining with a focus on quality ingredients, precision and genuine hospitality
Siren — An upscale lounge featuring craft cocktails and a refined food program
Jungle Bar & Arcade — A high-energy sports, gaming and entertainment venue

THE POSITION

Our line cooks will work alongside an experienced culinary leadership team to execute recipes consistently, maintain organized stations and deliver food that meets our standards for quality, presentation and timing.

RESPONSIBILITIES

Prepare and execute menu items according to established recipes and plating standards
Set up and maintain a clean, organized and fully stocked station
Demonstrate proper knife skills and cooking techniques
Manage multiple orders accurately during high-volume service
Follow food-safety, sanitation, labeling and temperature-control procedures
Communicate clearly with chefs, expeditors and other kitchen team members
Monitor product quality, freshness, portions and waste
Assist with daily prep, station breakdown and kitchen cleaning
Maintain composure, urgency and attention to detail throughout service

QUALIFICATIONS

Previous professional line-cook experience required
Fine-dining, upscale full-service, hotel, resort or chef-driven restaurant experience strongly preferred
Culinary-school education is not required, but it is a plus
Strong understanding of kitchen organization and mise en place
Ability to follow recipes, specifications and plating instructions consistently
Dependable attendance and reliable transportation
Ability to work evenings, weekends and holidays as required
Ability to stand for extended periods and safely lift up to 50 pounds
Commitment to teamwork, accountability and professional kitchen standards

MEET OUR CULINARY TEAM AT THE JOB FAIR

Friday, August 14, 2026

10:00 a.m.–6:00 p.m.

Millis Family Board Room

The Commons at Congdon Yards

High Point, North Carolina

Qualified candidates will have the opportunity to meet members of our leadership team and participate in an in-person interview. Interviews will be conducted on a first-come, first-served basis and will last approximately 30 minutes.

Please bring a résumé if available and be prepared to discuss your kitchen experience, station proficiency, availability and professional goals.

Unable to attend? Apply through Indeed or email your résumé to [email protected].

Our opening culinary team is coming together quickly. If you are serious about your craft and want to help build something High Point can be proud of, do not miss this opportunity.

Pay: $12.00 - $20.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in winston salem, nc

LINE COOK — FINE-DINING EXPERIENCE

Kitchen Manager

Hospitality Services Manager - High Point University

Assistant Executive Kitchen Manager

Server

Cook I AHWFB

Serve Safe Senior Living Cook

Hospitality Services Manager - Wake Forest University

Dishwasher

Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time

FOOD SERVICE WORKER/CASHIER (FULL TIME)

Kitchen Team Member

Prep Cook - Wake Forest University

DISHWASHER (FULL TIME)

GRILL COOK (FULL TIME)

Back of House, Line/Prep Cook, Culinary Team

Lead Production Cook Monday-Friday

Cook - Full Time - Retirement Community

Server

Event Chef - Wake Forest

I want to receive the latest job alert for culinary in winston salem, nc

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