Top 773 Kitchen Jobs in Winston Salem, Nc

Sous Chef
Smitty and Pearls Entertainment District —High Point, NC
- $45,000 - $60,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- Mid-level
- Dental insurance
- Paid time off
Quick Apply
10d
Line cook
Alma —Winston-Salem, NC
- $13 - $17 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Cooking
- Flexible schedule
Quick Apply
Bartender
Smitty and Pearls Entertainment District —High Point, NC
- $20 - $30 an hour
- Part-time
- Bar
- Cash register
- Restaurant
- Paid training
- Opportunities for advancement
Quick Apply
Cook
Somerset Court of Mocksville —Mocksville, NC
- $12 - $18 an hour
- Part-time
- High school diploma or GED
- Older adults
- Entry level
- Paid holidays
- Dental insurance
Quick Apply
Line Cook- Full time
Grandover Resort , A Wyndham Grand Hotel —Greensboro, NC
- $15 - $17 an hour
- Weekends as needed
- In-person
- 1 year
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Food Service Assistant
Atrium Health —Winston-Salem, NC
- $18.85 - $28.30 an hour
- Part-time
- Computer literacy
- Inpatient
- No experience needed
- Paid parental leave
- Disability insurance
3d
Food & Nutrition Services positions
Atrium Health —Winston-Salem, NC
- $18.85 - $28.30 an hour
- 8 hour shift
- Computer literacy
- Inpatient
- No experience needed
- Paid parental leave
- Disability insurance
15h
Food & Nutrition Services positions
Advocate Aurora Health —Winston-Salem, NC
- $18.85 - $28.30 an hour
- 8 hour shift
- Computer literacy
- No experience needed
- ER
18h
Prep Cook - Wake Forest University
PROOF OF THE PUDDING —Winston-Salem, NC
- $18 - $22 an hour
- Part-time
- ServSafe
- High school diploma or GED
- University
- On-the-job training
- Opportunities for advancement
Cook
First Watch Restaurants, Inc. —Winston-Salem, NC
- Up to $20 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
Restaurant Team Member (Culver's of Kernersville)
Culver's of Kernversville —Kernersville, NC
- $11 - $13 an hour
- Part-time
- Quick service & fast food restaurant
- US work authorization
- In-person
- Paid training
- Health insurance
Quick Apply
Cook - Full Time - Retirement Community
ARBOR ACRES UNITED METHODIST RETIREMENT COMMUNITY INC —Winston-Salem, NC
- $18 - $19 an hour
- Overtime
- ServSafe
- Ability to walk for extended periods
- Writing skills
Quick Apply
16h
Kitchen Team
Panda Restaurant Group —Winston-Salem, NC
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Line Cook (Part-Time, $19.00/hr.) Graylyn Conference Center
Wake Forest University —Winston-Salem, NC
- $19 an hour
- Part-time
- ServSafe
- Math
- University
Line Cook
Another Broken Egg Cafe —Winston-Salem, NC
- $17 - $20 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
Line Cook (Full-Time, $19.00/hr.) Graylyn Conference Center
Wake Forest University —Winston-Salem, NC
- $19 an hour
- Full-time
- ServSafe
- Math
- University
Back of the House Team Member - Winston Salem
Viva Chicken —Winston-Salem, NC
- $14 - $18 an hour
- Part-time
- 21 years or older
- 16+ years old
- Ability to stand for extended periods
- Health insurance
- Employee assistance program
Quick Apply
Dishwasher
The Village Tavern, Inc. —Winston-Salem, NC
- Part-time
- Restaurant
- Restaurant experience
- Entry level
- Health insurance
- Flexible schedule
Quick Apply
Back of House Team Member
Chick-fil-A —Winston-Salem, NC
- $15 - $18 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Culinary Prep
Kickback Jack’s & Tripps – Battleground Restaurants Inc —Winston-Salem, NC
- Entry level
- Kitchen
Quick Apply

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Sous Chef

Smitty and Pearls Entertainment District
High Point, NC

Quick Apply

Job Details

Full-time
$45,000 - $60,000 a year
10 days ago

Benefits

Dental insurance
Paid time off
Vision insurance
Opportunities for advancement

Qualifications

Kitchen health and safety standards
Cost control
Team development
Kitchen cost control
Food safety sanitizing procedures
Mentoring
Materials management in food and beverage
Managing kitchen staff
Restaurant cost management
Team motivation (leadership skill)
Restaurant supply ordering
Team building

Full Job Description

Sous Chef

Location: High Point, NC

Join the Opening Team at Smitty & Pearl'sSmitty & Pearl's is seeking an experienced, passionate, and driven Sous Chef to join our culinary leadership team. This is an exciting opportunity to help open one of High Point's premier dining and entertainment destinations, featuring three unique concepts: The Jungle Bar, Umbo, and Siren.As Sous Chef, you'll work alongside the Executive Chef and culinary leadership team to deliver exceptional food, maintain the highest culinary standards, and develop a culture built on teamwork, accountability, and excellence. We're looking for a leader who thrives in a fast-paced environment, enjoys mentoring others, and takes pride in creating memorable guest experiences.

Responsibilities

Assist in leading daily kitchen operations while maintaining the highest standards of food quality, consistency, and presentation.
Supervise, coach, and develop line cooks, prep cooks, and dish team members.
Lead by example through professionalism, organization, and a hands-on leadership style.
Ensure recipes, portioning, plating, and food preparation standards are consistently followed.
Assist with scheduling, labor management, and controlling food costs.
Monitor inventory levels, receive deliveries, and maintain proper product rotation and storage.
Maintain compliance with all health department regulations, food safety standards, and sanitation procedures.
Assist with menu execution, seasonal features, and culinary innovation.
Work closely with front-of-house leadership to ensure seamless service and exceptional guest experiences.
Help train new team members and support ongoing culinary development.
Maintain a clean, organized, and safe kitchen environment.
Step into leadership responsibilities in the Executive Chef's absence.

Qualifications

Minimum of 2 years of Sous Chef or culinary leadership experience in a high-volume restaurant.
Strong leadership and team development skills.
Excellent knowledge of food safety, sanitation, and kitchen operations.
Experience with inventory management, ordering, and food cost control.
Ability to work efficiently under pressure while maintaining attention to detail.
Flexible schedule including nights, weekends, and holidays.
ServSafe Certification preferred (or ability to obtain upon hire).

What We're Looking ForWe're looking for someone who leads from the front, communicates effectively, and takes pride in developing great teams. The ideal candidate is passionate about hospitality, embraces continuous improvement, and is committed to delivering an exceptional dining experience every shift.

What We Offer

Competitive salary
Performance-based bonus opportunities
Health, dental, and vision benefits
Paid Time Off (PTO)
Leadership development and career advancement opportunities
Employee dining and entertainment discounts
Opportunity to be part of an exciting new restaurant opening and help shape its culture from day one

If you're ready to help build something special and lead a team dedicated to culinary excellence, we'd love to hear from you.Apply today and become part of the Smitty & Pearl's opening leadership team.

Pay: $45,000.00 - $60,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

kitchen jobs in winston salem, nc

Sous Chef

Line cook

Bartender

Cook

Line Cook- Full time

Food Service Assistant

Food & Nutrition Services positions

Food & Nutrition Services positions

Prep Cook - Wake Forest University

Cook

Restaurant Team Member (Culver's of Kernersville)

Cook - Full Time - Retirement Community

Kitchen Team

Line Cook (Part-Time, $19.00/hr.) Graylyn Conference Center

Line Cook

Line Cook (Full-Time, $19.00/hr.) Graylyn Conference Center

Back of the House Team Member - Winston Salem

Dishwasher

Back of House Team Member

Culinary Prep

I want to receive the latest job alert for kitchen in winston salem, nc

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