Top 4 Restaurant depot Jobs in Winston Salem, Nc

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Cashier
Jetro / Restaurant Depot —Columbus, OH
Collect payments whether in cash, check or credit. Cashier responsibilities include receiving payments and issuing receipts and keeping track of all cash, check…
$14.00 - $14.47 an hour
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Stocker - Meat
Jetro / Restaurant Depot —Columbus, OH
Organizes and front faces items on shelves. Restaurant Depot is a wholesale cash-and-carry foodservice distributor.
$14.60 - $15.09 an hour
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restaurant depot jobs near winston salem, nc

Position Title: Stocker

Department: Floor

Supervisor: Floor Supervisor, Assistant Floor Manager, Floor Manager

FLSA: Non-exempt

Position Summary:

Responsible for providing prompt and courteous customer service, stocking products on shelves, and maintaining aisles clean.

Essential Functions:

Provides prompt, courteous and friendly customer service.
Removes boxes from pallets and places them on shelves as well as opens boxes and removes single items to re-stock shelves
Rotates merchandise in order to make sure the product does not expire on shelves.
Organizes and front faces items on shelves
Perform the proper inspections to meet HACCP regulations
Assists in the review inventory for product rotation on a daily basis to prevent shrinkage and damages.
Ensures that shelf pricing is correct and reflects the most recent pricing and market conditions.
Follows program to maintain the cleanliness of the area by a regular maintenance schedule of scrubbing, and pulling out pallets and cleaning underneath.
Continuously reviews status of floor for safety hazards.Promptly and safely handles any spills and removes any trash such as plastic wrap, plastic ties, pieces of wood or any other trash gets immediately removed from the floor and discarded appropriately.
Promptly informs supervisors of any low stock/out of stock merchandise

Other Responsibilities:

Education, Experience and Skills Required:

Physical Requirements:

Work Environment:

Temperature is mostly moderate but includes exposure to refrigerated and freezer area.Temperatures in areas close to the Receiving Department and Front-End, where doors are mostly open, vary depending on the outdoor temperatures.
Equipment in motion (forklifts, electric pallet jacks, scooters)