Top 46 Kitchen supervisor Jobs in Wyoming, Mi

Food Service Manager
Aramark —Allendale, MI
- Mid-level
- Residential
- Bachelor's degree
6d
Kitchen Manager
Texas Roadhouse —Grandville, MI
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Supervisor - Social Misfits
SOCIAL MISFITS - GR LLC —Grand Rapids, MI
- Weekends as needed
- ServSafe
- English
- Mid-level
Kitchen Manager / Chef
field & fire —Grand Rapids, MI
- $48,000 - $53,000 a year
- Google Workspace
- ServSafe
- 5 years
Kitchen Manager
Rivertown Ridge —Grandville, MI
- Full-time
- Background check
- Hospitality
- ServSafe
- Paid holidays
- Disability insurance
Quick Apply
Assistant Kitchen Manager
Carrabba's Italian Grill —Grandville, MI
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Kitchen Shift Supervisor
9463 East Beltline Anna's House —Grand Rapids, MI
- Full-time
- Mid-level
- Mentoring
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Lead Kitchen
CoreLife Eatery —Grandville, MI
- $20 - $22 an hour
- Full-time
- English
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Kitchen Manager
Hancock —Grand Rapids, MI
- $55,000 - $57,000 a year
- Full-time
- Sales
- Mid-level
- Mentoring
- Profit sharing
- Paid holidays
Quick Apply
1d
Kitchen Manager
San Chez Bistro —Grand Rapids, MI
- Weekends as needed
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Kitchen Manager
Carrabba's Italian Grill —Grandville, MI
- Bilingual
- Hospitality
- Casual dining restaurant
- Dental insurance
- 401(k)
Quick Apply
General Manager - Olga's Kitchen
Olga's Kitchen —Grand Rapids, MI
- Full-time
- Restaurant management
- Mid-level
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
Manager - Salary - Olga's Kitchen
Olga's Kitchen —Grand Rapids, MI
- $48,000 - $55,000 a year
- Full-time
- Restaurant management
- Mid-level
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
Production Lead (Lead Cook)
Creative Dining Services —Grand Rapids, MI
- $19 - $23 an hour
- Full-time
- Bilingual
- Background check
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Lead Cook
Railside Assisted Living Center —Byron Center, MI
- $15 - $17 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- Writing skills
Quick Apply
Culinary Supervisor & Trainer
Mel Trotter Ministries —Grand Rapids, MI
- Full-time
- ServSafe
- Senior level
- Kitchen
Quick Apply
Kitchen Manager/Chef
The Toasted Pickle —Rockford, MI
- $60,000 a year
- Weekends as needed
- Mid-level
- In-person
- 2 years
- Health insurance
- Dental insurance
Quick Apply
Assistant Kitchen Manager
Outback Steakhouse —Walker, MI
- Call employer
- Customer service
- Mid-level
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
Manager - Hourly - Olga's Kitchen
Olga's Kitchen —Grand Rapids, MI
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Head Cook
Byron Center Manor —Byron Center, MI
- Part-time
- Background check
- Mid-level
- Ability to lift 50 pounds
Quick Apply

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kitchen supervisor jobs near wyoming, mi

Food Service Manager

Aramark -
Allendale, MI

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Job Details

6 days ago

Qualifications

Employee relationship building

Full Job Description

Job Description

The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.

Job Responsibilities

Leadership

Use Aramark's coaching model to engage and develop team members to their fullest potential
Reward and recognize employees
Ensure individual and team performance meets objectives and client expectations
Plan and lead daily team briefings
Ensure safety and sanitation standards in all operations

Client Relationship

Identify client needs and communicate operational progress

Financial Performance

Ensure the completion and maintenance of P&L statements
Deliver client and company financial targets
Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins

Productivity

Bring value through efficient operations, appropriate cost controls, and profit management
Follow the Operational Excellence fundamentals by meeting and maintaining food and labor initiatives
Ensure entire team is trained and able to implement
Supervise team regarding production, quality and control

Compliance

Maintain a safe and healthy environment for clients, customers and employees
Follow all applicable policies, rules and regulations, including but not limited to those relating to safety, health, wage and hour

Additional Responsibilities

Lead the front of the house of the dining operation (Cafeteria/ Residential Dining Facility) in conjunction with the Food Service Director
Plans, directs, and coordinates food service activities in order to deliver a finished product to the customer

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Requires at least 1 year of experience
Requires at least 1 year of experience in a management role
Bachelor's degree or equivalent experience preferred
Strong interpersonal skills
Ability to maintain effective client and customer rapport for mutually beneficial business relationships
Ability to demonstrate excellent customer service using Aramark's standard service model
Ability to maintain an effective working relationship with other departments to a unified food service experience for all customers
Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
Must be able to stand for extended periods of time.

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

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Refine Your Search

kitchen supervisor jobs in wyoming, mi

Food Service Manager

Kitchen Manager

Kitchen Supervisor - Social Misfits

Kitchen Manager / Chef

Kitchen Manager

Assistant Kitchen Manager

Kitchen Shift Supervisor

Lead Kitchen

Kitchen Manager

Kitchen Manager

Kitchen Manager

General Manager - Olga's Kitchen

Manager - Salary - Olga's Kitchen

Production Lead (Lead Cook)

Lead Cook

Culinary Supervisor & Trainer

Kitchen Manager/Chef

Assistant Kitchen Manager

Manager - Hourly - Olga's Kitchen

Head Cook

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