Top 443 Bimbo bakeries usa route Jobs

Baking Technology Specialist
Bimbo Bakeries USA —Sacramento, CA
- $102,000 - $142,800 a year
- Weekends as needed
- 5 years
- Mid-level
- Bakery
- Paid time off
- 401(k) matching
Route Operations Supervisor
Bimbo Bakeries USA —Garland, TX
- $58,700 - $76,300 a year
- Clean driving record
- DOT physical examination
- English
- Paid time off
- On-the-job training
Sourcing Buyer Ingredients
Bimbo Bakeries USA —Irving, TX
- $76,300 - $99,200 a year
- Research
- Mid-level
- Analysis skills
- Paid time off
- 401(k) matching
Quality Food Safety Manager
Bimbo Bakeries USA —Decatur, GA
- $91,500 - $119,000 a year
- Microsoft Excel
- Microsoft Outlook
- Bachelor of Science
- Paid time off
- 401(k) matching
Sourcing Manager Ingredients
Bimbo Bakeries USA —Irving, TX
- $94,300 - $122,600 a year
- Mid-level
- Analysis skills
- Bachelor's degree
- 401(k) matching
Senior Production Department Leader
Bimbo Bakeries USA —Chicago, IL
- $118,800 - $166,300 a year
- Bachelor's degree
- Organizational skills
- Senior level
- Paid time off
- 401(k) matching
Research and Development Technologist
Bimbo Bakeries USA —Greenwich, CT
- $65,900 - $85,700 a year
- Word processing
- Bachelor of Science
- Mid-level
- On-the-job training
- 401(k) matching
Category Manager
Bimbo Bakeries USA —Remote
- $94,300 - $122,600 a year
- Microsoft Excel
- Marketing
- 5 years
- 401(k) matching
Strategic Technologies Specialist
Bimbo Bakeries USA —Conshohocken, PA
- $102,000 - $142,800 a year
- 5 years
- Engineering
- Mid-level
- Paid time off
- 401(k) matching
Director Consumer Insights
Bimbo Bakeries USA —Irving, TX
- $146,900 - $205,700 a year
- 7 years
- Research
- Bachelor's degree
- Paid time off
- 401(k) matching
Production Manager
Bimbo Bakeries USA —Phoenix, AZ
- $91,500 - $119,000 a year
- 5 years
- Mid-level
- Bachelor's degree
- Paid time off
- 401(k) matching
Route Sales Professional
Bimbo Bakeries USA —Savage, MN
- $65,000 - $70,000 a year
- Clean driving record
- Merchandising
- DOT physical examination
- Paid holidays
- Health insurance
Maintenance Technician
Bimbo Bakeries USA —Sacramento, CA
- $50.35 an hour
- 18 years or older
- Computer literacy
- English
- Paid holidays
- Health insurance
12d
Human Resources Generalist
Bimbo Bakeries USA —Riviera Beach, FL
- $76,300 - $99,200 a year
- Mid-level
- Project management
- Bakery
- 401(k) matching
Route Rider
Bimbo Bakeries USA —Kaukauna, WI
- $60,000 - $63,000 a year
- Clean driving record
- Merchandising
- DOT physical examination
- Health insurance
- Dental insurance
Senior Manager Transportation
Bimbo Bakeries USA —Chicago, IL
- $115,300 - $161,400 a year
- 7 years
- Office
- Bachelor's degree
- 401(k) matching
Route Sales Professional BMB
Bimbo Bakeries USA —Anaheim, CA
- $1,100 a week
- Clean driving record
- Merchandising
- DOT physical examination
- Health insurance
- Dental insurance
Director Corporate Strategy
Bimbo Bakeries USA —Irving, TX
- $146,900 - $205,700 a year
- Mentoring
- Senior level
- Business
- 401(k) matching
Project Manager Baking Technology
Bimbo Bakeries USA —Remote
- $94,300 - $122,600 a year
- 7 years
- Engineering
- Analysis skills
- Paid time off
- 401(k) matching
Customer Executive
Bimbo Bakeries USA —Dallas, TX
- $102,000 - $142,800 a year
- Up to 50% travel
- Marketing
- 5 years
- Paid time off
- 401(k) matching

I want to receive the latest job alert for bimbo bakeries usa route

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Baking Technology Specialist

Bimbo Bakeries USA -
Sacramento, CA

Apply Now

Job Details

$102,000 - $142,800 a year

Benefits

Paid time off
401(k) matching

Qualifications

Project reporting
Bakery experience
Statistics
Technical engineering
Defect resolution root cause analysis
Quality control statistical data analysis
Statistical analysis for research
Data summary reports
Food technology
Data-driven problem-solving
Baked goods production
Root cause analysis
Research findings presentation
Technical Proficiency
Process engineering
Cross-functional communication

Full Job Description

Have you ever enjoyed Arnold®, Brownberry® or Oroweat® bread? A Thomas’® English muffin or bagel? Or perhaps snacked on a Sara Lee®, Entenmann’s® or Marinela® cake or donut? If the answer is yes, then you know Bimbo Bakeries USA!

More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal. In addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotes development and allows our associates to be their authentic selves

#LI-MJ1

Come join the largest baking company in the world and our family of 20,000 associates nationwide!

Top Reasons to Work at Bimbo Bakeries USA:

Salary Range: $102,000 - $142,800

Annual Bonus Eligibility

Comprehensive Benefits Package

Paid Time Off

401k & Company Match

Position Summary:

Baking technical support to Bimbo Bakeries USA and Co-Pack Breads, Buns, and Breakfast. Support development and lead product implementation functions for BBU and Co Operations. Provide leadership support to BBU operations including Safety Programs. Provide technical and statistical analysis to improve processes and sustainability.

Key Job Responsibilities:

The Specialist of Baking Technology and Commercialization supports assigned bakeries in the areas of ingredient, formula, process baking technology, and continuous improvement with an overall focus on finished product quality, consistency, and safety.
Troubleshoot bakery issues and support to ensure the bakery teams put appropriate corrective actions in place.
Support Marketing, Research and Development (R&D), and Engineering development trials on new formulas, new ingredients and new equipment or technologies.
Coordinate with Operations teams to drive the scale-up and commercialization of new products, cost savings projects, and product reformulations. Initiate qualification kick-off calls and ensure that Operations teams are running necessary test bakes and launch on the agreed launch timing. Monitor quality post-launch and modify formula / process as necessary.
Support assigned bakeries in addressing product quality concerns, consumer complaints, waste reduction efforts, and other initiatives as needed using continuous improvement and statistical tools.
Participate as key Baking Technical resource with Engineering and Operations team on process and equipment modifications to ensure overall quality is maintained.
Coach and train key bakery associates on ingredient functionality, equipment, and baking processes using data logger technology.
Complete and post updated product code books for all key launches.
Conduct formula audits using an internal database and follow up with the bakery on corrective actions if necessary. Work with the R&D team on any necessary modifications to corporate formulas.
Lead productivity initiatives by networking with: Finance, Procurement, Engineering, and Operations.
Document weekly trip results and summarize key follow ups to Operations team including VP of Operations.
Domestic travel approximately 80-90% of the time, with occasional weekend work.
Other assignments as needed.

Key Behavioral Competencies:

Proficiency in MS Excel, MS Word and PowerPoint.
The associate needs to work cohesively with multidisciplinary teams, keeping clear communication and trust with all responsible parties to drive company projects to a successful completion and once projects are implemented this associate needs to keep all parties accountable for the expected results.
Strong verbal and written communication skills. The associate must clearly communicate the status of projects as well as the details to all the parties involved.
The associate must have great attention to detail, whether it is on a written report, a PowerPoint presentation, analyzing statistical information, and/or process observation to solve opportunities.
The associate must drive projects with a great sense of urgency and professionalism.
Problem solving is based on root cause and statistical analysis.
Out of the box mentality.

Leadership Competencies:

Use a combination of feedback and reflection to gain productive insight into personal strengths and weaknesses.
Build partnerships and work collaboratively with others to meet shared objectives.
Take on new opportunities and tough challenges with a sense of urgency, high energy, and enthusiasm.
Understands the business and organizational environment and shows interest in adapting to their culture and ways of working.

Education and Work History:

Bachelor's degree in food science, food engineering, or related field. A combination of education, training, and experience that results in demonstrated competency to perform the work may be substituted.
Required experience includes five (5) years involving each of the following:
Evaluation of Baking process technologies to troubleshoot and to provide recommendations.
Root cause and statistical analysis for continuous improvement.
Presentation of reports detailing data analysis to plant or engineering management.

Physical Demands:

The physical and mental demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodation may be requested to enable individuals with disabilities to perform the essential functions.

Bimbo Bakeries USA is an equal opportunity employer with a policy that provides equal employment opportunity for applicants and employees regardless of race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, marital status, veteran status, any other classification protected by law.

It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.

Apply Now

Refine Your Search

bimbo bakeries usa route jobs

Baking Technology Specialist

Route Operations Supervisor

Sourcing Buyer Ingredients

Quality Food Safety Manager

Sourcing Manager Ingredients

Senior Production Department Leader

Research and Development Technologist

Category Manager

Strategic Technologies Specialist

Director Consumer Insights

Production Manager

Route Sales Professional

Maintenance Technician

Human Resources Generalist

Route Rider

Senior Manager Transportation

Route Sales Professional BMB

Director Corporate Strategy

Project Manager Baking Technology

Customer Executive

I want to receive the latest job alert for bimbo bakeries usa route

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected