Top 213 R+d kitchen Jobs

Views Cook 2
Four Seasons —Lāna‘i City, HI
- $31.52 an hour
- Weekends as needed
- Current TB test
- ServSafe
- US work authorization
- Paid holidays
- Health insurance
5d
Production Cook
Riverdale Country School —Bronx, NY
- $22 - $26 an hour
- Weekends as needed
- ServSafe
- English
- 3 years
- Health insurance
- Dental insurance
Greeter
R+D Kitchen —Newport Beach, CA
- $20 - $50 an hour
- Part-time
- US work authorization
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Host/Hostess
R+D Kitchen —Yountville, CA
- $37.50 - $45.50 an hour
- Part-time
- US work authorization
- Restaurant experience
- Entry level
- Health insurance
- Dental insurance
Quick Apply
(CA) Culinary Food Technologist
TLCH FOODS INC —Morgan Hill, CA
- $60,000 - $75,000 a year
- Full-time
- Mid-level
- Microsoft Office
- 3 years
- Health savings account
- Paid holidays
Quick Apply
Barista
R+D Kitchen —Yountville, CA
- $18 - $26 an hour
- Full-time
- Customer service
- Merchandising
- Food service
Quick Apply
Executive R&D Chef
JINC Professional Recruiting —Kansas City, KS
- From $50,000 a year
- Full-time
- 3 years
- Math
- Computer skills
- Health insurance
- Dental insurance
Quick Apply
Caregiver – Flexible Schedule + Meaningful Work
Age at Home —Concord, NH
- $18 - $21 an hour
- Choose your own hours
- Background check
- Serving
- 18 years or older
- Paid training
- Mileage reimbursement
Quick Apply
Senior Remodeling Designer
VL Builders —Lakewood, CO
- $80,000 - $120,000 a year
- Email
- Construction site
- 5 years
- Office
- Paid holidays
- Health insurance
Quick Apply
12d
Cashier/Line Cook
Panera Bread —Houston, TX
- $9 - $11 an hour
- Part-time
- In person
- Food service
- US work authorization
- In-person
- Opportunities for advancement
- Flexible schedule
Quick Apply
Cashier/Line Cook
Panera Bread —Pasadena, TX
- $9 - $10 an hour
- Part-time
- In person
- Customer service
- Fast casual restaurant
- In-person
- Employee discount
- Opportunities for advancement
Quick Apply
Cashier/Line Cook
Panera Bread —Kingwood, TX
- $9 - $11 an hour
- Part-time
- In person
- Customer service
- Fast casual restaurant
- Cash register
- Opportunities for advancement
- Flexible schedule
Quick Apply
Recreation Aid
Country Arch Care Center —Flemington, NJ
- Full-time
- Writing skills
- English
- High school diploma or GED
Quick Apply
13d
Production Manager
Graham Packaging Company —Twin Falls, ID
- Full-time
- Customer service
- 5 years
- Computer literacy
- Wellness program
- Dental insurance
Line Cook , Grill Cook , Fry Cook , Cook - Hooters
Hooters Westbank —Terrytown, LA
- Up to $14 an hour
- 8 hour shift
- 18 years or older
- ServSafe
- Military
- Tuition reimbursement
- Employee discount
Quick Apply
Recreation Aid
Country Arch Care Center —Phillipsburg, NJ
- Full-time
- Writing skills
- English
- High school diploma or GED
Quick Apply
13d
Cook
Renaissance CDA —Coeur d'Alene, ID
- $19 - $20 an hour
- Full-time
- Basic math
- Food Handler Certification
- Entry level
- Dental insurance
- 401(k)
Quick Apply
4d
Dishwasher
R+D Kitchen —Yountville, CA
- $20 - $23 an hour
- Full-time
- US work authorization
- Entry level
- Kitchen
- Health insurance
Quick Apply
Cafeteria Worker (2)
Diman Regional Vo-Tech High School / Greater Fall River Vocational Technical High School —Fall River, MA
- $21.04 - $26.62 an hour
- Full-time
- Management
- ServSafe
- Computer literacy
Maitre d'
R+D Kitchen —Dallas, TX
- $30 - $40 an hour
- Part-time
- US work authorization
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply

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Views Cook 2

Four Seasons -
Lāna‘i City, HI

Apply Now

Job Details

Full-time
$31.52 an hour
5 days ago

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance
Retirement plan

Qualifications

ServSafe
Kitchen knives
Food Handler Certification

Full Job Description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Located on the southeastern coast of the pristine island of Lāna’i, lies the secluded retreat of Four Seasons Resort Lāna’i, an oceanfront destination offering travelers a curated, personalized island escape. The five-star, five-diamond Resort offers outdoor restaurants, including Nobu Lāna’i, a kid’s club, Tennis Garden, cultural programming, beach and pool with spacious seating areas nestled among tropical gardens, Hawanawana spa and luxury retail boutiques. Built on lava outcroppings, the award-winning Jack Nicklaus-signature golf course features ocean views on every hole. Island activities, many managed by Four Seasons include sunset sails and whale watch tours, horseback riding, sporting clays and archery, biking, hiking, and aerial adventures at Lanai Adventure Park or learn about Hawaiian wayfinding at the on-site observatory.

VIEWS COOK II

The Four Seasons Resort Lāna’i is looking for a Cook 2 who share s a passion for excellence and who infuse s enthusiasm into everything they do. Ou r teams h ave the opportunity to shape our guest experience by providing exceptional knowledge o f the Resort and exemplifying the Golden Rule in each interaction . Work authorization r equire d .

VIEWS:

Cliff-side dining at VIEWS is an inspiring motivator – or fitting celebration – for a day on the golf course. Perfect for golfers or those who simply enjoy dining while enjoying panoramic ocean vistas and breathtaking fairway views. Ideal for lunch or afternoon refreshments, VIEWS specializes in casual, light fare with the distinctive flavors of Lāna‘i .

WHAT YOU’LL DO

The Cook II prepares menu items to guest specifications while supporting daily kitchen operations in a fast ‑ paced environment. Responsibilities include, but are not limited to:

Prepare food items to guest specifications while maintaining consistent quality and adhering to recipe cards, portioning, and presentation standards

Complete mise en place and set up assigned workstation for service periods as scheduled

Independently manage assigned kitchen station and support Cook I as needed, assuming Cook I responsibilities during absences

Prepare items in advance as required , ensuring production aligns with forecasted needs to prevent overproduction

Operate, maintain , and properly clean kitchen equipment, including but not limited to fryers, broilers, stoves, steamers, ovens, grills, mixers, slicers, food processors, tilt kettles, steam tables, and waffle irons

Date, label, rotate, and store food products according to food safety policies, maintaining proper temperatures at all times

Monitor par levels, determine prep and freezer pulls, and ensure proper line setup for each shift

Identify and communicate out ‑ of ‑ stock items or potential shortages to leadership

Return unused food items to designated storage areas, ensuring proper covering, labeling, and dating

Assist in controlling food costs by minimizing waste, monitoring product usage, and following established waste ‑ reduction procedures

Support inventory accuracy and participate in corrective action planning related to food cost or utilization issues

And More !

WHAT TO BRING

Successful candidate must possess legal work authorization in United States

The hospitality business functions seven (7) days a week, twenty-four (24) hours a day an d scheduled days and times may vary based on need. Holidays and weekends availability is required .

Required by the Hawaii State Department of Health to obtain a Tuberculous (TB) clearance card

Hawaii Food Handler’s Card and ServSafe is required for this role

Ability to stand for extended periods, lift up to 7 0 lbs , and push/pull as needed during shifts

Ability to operate , maintain and properly clean a ll equipment and utensils. Proficient knife skills and ability to multi-task .

JOIN OUR ‘OHA NA & ENJOY OUR AMAZI NG BENEFITS:

Hourly Rate: $ 31.52

100% Employer contributed Medical, Dental, and Vision benefits

Competitive wages and other benefits (Retirement Plan, Wellness Credit , etc ) as well as Paid Time Off & Holiday Pay

Inclusive and diverse employee engagement & recognition events all year-round

Complimentary stays and exclusive discounts at Four Seasons Worldwide

Complimentary Employee Meals & Dry Cleaning for Employee Uniforms

Owner subsidized on-island housing, inter-island airfare to Oahu and other resources

Comprehensive learning and development programs to help you master your craft

Energizing Employee Culture where you are encouraged to be your true self!

And so much more!

We look forward to receiving your application!

Please note that due to the large number of responses we receive, only candidates being considered for the above position will be contacted for an interview.

Learn more about what it's like to work at Four Seasons Resorts Lana’i, visit us:

Twitter: https://twitter.com/FSLanai

Facebook: https://www.facebook.com/FourSeasonsResortsLanai

Instagram: https://www.instagram.com/fslanai/

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

Apply Now

Refine Your Search

r+d kitchen jobs

Views Cook 2

Production Cook

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Host/Hostess

(CA) Culinary Food Technologist

Barista

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Caregiver – Flexible Schedule + Meaningful Work

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Cashier/Line Cook

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Production Manager

Line Cook , Grill Cook , Fry Cook , Cook - Hooters

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Cafeteria Worker (2)

Maitre d'

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