Top 133104 Restaurant kitchen Jobs

Line Cook
Lake of the Woods Resort —Klamath Falls, OR
- From $16.50 an hour
- Full-time
- 18 years or older
- Cooking
- Ability to lift 50 pounds
Quick Apply
Chef de Partie
Woodside Restaurant —Saint Simons Island, GA
- $16 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Communication skills
Quick Apply
Line Cook - Full-Time
Miraval Berkshires —Lenox, MA
- From $20 an hour
- Full-time
- Background check
- Culinary experience
- Cooking
- Disability insurance
- Health insurance
Quick Apply
Line and Prep Cook - A.M and P.M shifts
Langford's Pub —Green Lake, WI
- $12 - $16 an hour
- Temporary
- Bar
- No background check
- High school diploma or GED
- Paid training
- On-the-job training
Quick Apply
Line Cook
Forno Rosso —West Kill, NY
- $17 - $25 an hour
- Full-time
- Customer service
- Cooking
- Fair chance
Quick Apply
Dishwasher
Ada's Kitchen —Rockland, ME
- $16.00 - $17.50 an hour
- Temporary
- US work authorization
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Danny Boy's —Sandusky, OH
- From $15 an hour
- Part-time
- Fair chance
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Cove Haven Resort —Lakeville, PA
- 8 hour shift
- In person
- Background check
- 18 years or older
- CPR Certification
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Bull Street Taco —Savannah, GA
- $22 - $26 an hour
- Full-time
- Cooking
- Mid-level
- Supervising experience
- Paid training
- Health insurance
Quick Apply
Dishwasher
BJ's Restaurants —Dublin, OH
- $15 - $18 an hour
- Part-time
- In person
- Hospitality
- 18 years or older
- Entry level
- Health insurance
- Dental insurance
Dishwasher/Stock Full Time
Altenheim Senior Living —Strongsville, OH
- Up to $15.50 an hour
- Full-time
- Background check
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Brewhouse Grille —Camp Hill, PA
- From $15 an hour
- Full-time
- Hotel
- Fair chance
- Ability to stand for extended periods
Quick Apply
5d
Dishwasher
The Central Restaurant & Bar —York, ME
- From $20 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Free parking
- Employee discount
Quick Apply
Kitchen Staff
Seirēn Bar & Restaurant —New York, NY
- $16 - $30 an hour
- Full-time
- Bar
- In-person
- Communication skills
- Opportunities for advancement
Quick Apply
Dishwasher
Ruby Tuesday —Lewisburg, WV
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- High school diploma or GED
Quick Apply
1d
Dishwasher
Confidential —East Greenwich, RI
- $16 - $17 an hour
- Part-time
- In-person
- Restaurant
- Communication skills
Quick Apply
4d
Dishwasher
Lake of the Woods Resort —Klamath Falls, OR
- $14.05 an hour
- Full-time
- Ability to lift 50 pounds
- Organizational skills
- In-person
- Paid time off
- Employee discount
Quick Apply
Dishwasher - Assisted LIving
Regency at Hualalai —Kailua-Kona, HI
- $19 - $21 an hour
- Full-time
- Background check
- Serving
- Sanitation
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Maui Brewing Co Waikiki LLC —Honolulu, HI
- From $20 an hour
- Full-time
- US work authorization
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook/Dishwasher
ADRIFT —White Stone, VA
- From $18 an hour
- Full-time
- Cooking
- Fair chance
- In-person
- 401(k)
- Employee discount
Quick Apply

I want to receive the latest job alert for restaurant kitchen

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook

Lake of the Woods Resort -
Klamath Falls, OR

Quick Apply

Job Details

Full-time
From $16.50 an hour

Qualifications

Food handling
Food processing
Kitchen knives
Cooking
Food service
Food preparation
Food safety
Food Handler Certification
Kitchen experience

Full Job Description

As a Line Cook of The Lake of the Woods Resort Restaurant, you are responsible for contributing towards the overall success of the kitchen and restaurant. You are expected to follow all LOWR policies and procedures as well as working towards fulfilling our mission, vision, and philosophy. This position is a fundamental role in creating an exceptional experience for LOWR guests.

General Responsibilities

Prepare foods consistently according to recipes, menus and kitchen standards
Set up and break down stations as needed per shift/menu
Restock all items as needed during and after shift
Oversee that all food prepared is of consistently high quality and that portions are consistently controlled
Ensure food tickets are complete and out in a timely manner
Properly store all food, which must be covered, dated and rotated daily to ensure proper portion control and quality
Ability to safely and knowledgably handle knives and other kitchen equipment.
Inform management of any problems concerning food quality or production control
Assist in cleaning the kitchen after and between meals
Adhere to state and local health and safety regulations
Assist as needed with placing, receiving and stocking food deliveries
Follow all BOH protocols and policies, including waste management, par levels, etc.
Attend all kitchen employee meetings as required
Adhere to grooming and appearance standards
Any and all other related responsibilities assigned by management
Knowledge on food safety, safe food processing and preserving of raw food products
Ability to work well with others under pressure for long hours
Ability to effectively plan and execute flow of work
Ability to demonstrate the following competencies: thoroughness, time management, initiative, and proficient communication

Physical Requirements

· Continuous standing and walking for minimum 5-7 hours at a time

· Negotiating wet tile floors and/or steps

· Fine motor coordination is needed to fulfill plating and general food preparation tasks

· Lift items weighing 50lbs. or more

· Work in extreme temperatures such as freezers (-10 degrees F), kitchens (+110 degrees F) and various outdoor conditions for one hour or more

· Ability to handle knives and perform cutting skills on work surfaces of various heights

· Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability as well as visual acuity

Must be 18 years of age or older to handle kitchen equipment.

LOW is an Equal Opportunity/Affirmative Action employer

This job description is not designed to cover or contain a comprehensive list of activities, duties, or responsibilities that are required of the employee. Further, this job description is a living document and intended to evolve as the company and position needs to evolve.

Job Type: Full-time

Pay: From $16.50 per hour

Experience:

Cooking: 1 year (Preferred)

License/Certification:

Food Handler Certification (Required)

Ability to Commute:

Klamath Falls, OR 97601 (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant kitchen jobs

Line Cook

Chef de Partie

Line Cook - Full-Time

Line and Prep Cook - A.M and P.M shifts

Line Cook

Dishwasher

Dishwasher

Dishwasher

Line Cook

Dishwasher

Dishwasher/Stock Full Time

Dishwasher

Dishwasher

Kitchen Staff

Dishwasher

Dishwasher

Dishwasher

Dishwasher - Assisted LIving

Dishwasher

Line Cook/Prep Cook/Dishwasher

I want to receive the latest job alert for restaurant kitchen

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected