Top 17 Dietary staff Jobs in Auburn, Ne

Cook / PT Evenings
Good Samaritan —Auburn, NE
- $15.50 - $23.50 an hour
- 8 hour shift
- Background check
- Hospital
- BLS Certification
- Health insurance
- Dental insurance
Quick Apply
Assistant Direct Support Professional - Part-time
Apace —Auburn, NE
- $15 an hour
- Part-time
- Cooking
- Mentoring
- Cleaning
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Manager, Nutrition and Food Services - FT
Good Samaritan —Auburn, NE
- 8 hour shift
- Background check
- Microsoft Excel
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
CNA / Certified Nursing Assistant - PRN
Good Samaritan —Auburn, NE
- $18.00 - $25.50 an hour
- Online Application
- Background check
- Vital signs
- Pass drug screening
Quick Apply
CNA / Certified Nursing Assistant - FT Days
Good Samaritan —Auburn, NE
- $18.00 - $25.50 an hour
- Online Application
- Background check
- Vital signs
- Pass drug screening
- Health insurance
- Dental insurance
Quick Apply
6d
CNA - Certified Nursing Assistant - Local Traveler
Good Samaritan —Auburn, NE
- $17.00 - $25.50 an hour
- 8 hour shift
- Background check
- 18 years or older
- Vital signs
Quick Apply
CNA / Certified Nursing Assistant - FT Evenings
Good Samaritan —Auburn, NE
- $18.00 - $25.50 an hour
- Online Application
- Background check
- Vital signs
- Pass drug screening
- Health insurance
- Dental insurance
Quick Apply
Medication Aide PRN Ridgeview Towers Assisted Living
Belle Terrace —Tecumseh, NE
- Per diem
- Entry level
Quick Apply
11d
AM Cook
Belle Terrace —Tecumseh, NE
- Full-time
- Entry level
- Kitchen
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10d
Medication Aide NOC Shift Ridgeview Towers Assisted Living
Belle Terrace & Ridgeview Towers —Tecumseh, NE
- Full-time
- Entry level
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12d
Cook
George C. Grape Community Hospital and Clinics —Hamburg, IA
- $16 - $22 an hour
- Part-time
- Hospital
- ServSafe
- Customer service
- Paid training
- Health insurance
Quick Apply
8d
Director of Food Services
Community Hospital - Fairfax (MO) —Fairfax, MO
- $64,670 - $84,684 a year
- Full-time
- Cooking
- English
- Office
- Health savings account
- Health insurance
Quick Apply
1d
DIRECTOR OF FOOD SERVICES
Community Hospital Fairfax —Fairfax, MO
- $64,670.29 - $84,684.51 a year
- Full-time
- Cooking
- English
- Office
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1d
Registered Dietitian Nutritionist
Community Hospital - Fairfax (MO) —Fairfax, MO
- $31.09 - $40.71 an hour
- Full-time
- Acute care
- Hospital
- Mid-level
- Health savings account
- Health insurance
Quick Apply
1d
Registered Dietician
OPCO Skilled Management —Rock Port, MO
- Full-time
- Skilled nursing facility
- Computer literacy
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Dietitian I/or II | Ketchikan, Alaska
PeaceHealth —United States
- $38.64 - $57.96 an hour
- Full-time
- Acute care
- Mid-level
- Master's degree
- Wellness program
- Health savings account
Quick Apply

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dietary staff jobs near auburn, ne

Cook / PT Evenings

Good Samaritan -
Auburn, NE

Quick Apply

Job Details

Part-time
$15.50 - $23.50 an hour

Benefits

Health insurance
Dental insurance
401(k)
On-the-job training
Vision insurance
Life insurance

Qualifications

Food and beverage product quality management
Industrial food slicers
Kitchen health and safety standards
Grilling
Recipe adherence
Industrial fryers
Food mixers
Completing CE credits
Food service cleaning
Labeling
BLS Certification
Basic math
Food portioning
Adhering to dietary requirements
Industrial mixers
High school diploma or GED
Driver's License
Food safety sanitizing procedures
HACCP
Driving
Refrigerators
Commercial freezers
Measuring ingredients
Communication skills
Entry level
Addressing dietary restrictions in food service
Time/Temperature control for safety (TCS)

Full Job Description

Careers With Purpose

Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.

Facility: GSS NE Auburn
Location: Auburn, NE
Address: 1322 U St, Auburn, NE 68305, USA
Shift: 8 Hours - Evening Shifts
Job Schedule: Part time
Weekly Hours: 20.00
Salary Range: $15.50 - $23.50

Job Summary

Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements. Adheres to food quality standards of appearance, taste, temperature and sanitation. Performs washing and cleaning duties to insure sanitation and cleanliness in cooking and serving areas. Maintains labeling and storage of food, equipment, and machinery. Prepares and provides the highest quality and safest food possible to patients/residents, co-workers, team members and guests.

Works with many internal customers, requiring above average communication as well as excellent team work skills.

Displays ability to cook, function and thrive in a dynamic and changing culinary environment. Follows standardized recipes and Hazardous Analysis and Critical Control Point (HACCP) guidelines to prepare, store and use food and food products. Documents HACCP steps, temperatures and outcomes to assure the safest food possible while following production sheets for daily and weekly menus. Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers, garbage disposals, refrigerators and freezers.

Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Exhibits understanding of basic math to appropriately measure alongside displaying proficiency in reading and understanding recipes. Demonstrates ability to be on feet for the majority of the day and walk far distances throughout the hospital.

Qualifications

High school diploma or equivalent preferred.

Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. Minimum of six months of applicable experience preferred. On-the-job training will be provided.

Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame. Additional endorsements to Serv Safe may be required depending upon location. Fulfill annual continuing education requirements of the department and facility including departmental meetings, safety education and mandatory in-services.

Basic Life Support (BLS) may be required depending upon location requirements.

Depending on location, may be required to drive. Valid Driver's License may be required.

Benefits

Good Samaritan offers an attractive benefits package for qualifying full-time and part-time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home-work balance. For more information about Total Rewards, visit https://sanfordcareers.com/benefits .

Good Samaritan is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to [email protected].

Good Samaritan has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.

Req Number: R-0256432
Job Function: Facilities and General Services
Featured: No

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Refine Your Search

dietary staff jobs in auburn, ne

Cook / PT Evenings

Assistant Direct Support Professional - Part-time

Manager, Nutrition and Food Services - FT

CNA / Certified Nursing Assistant - PRN

CNA / Certified Nursing Assistant - FT Days

CNA - Certified Nursing Assistant - Local Traveler

CNA / Certified Nursing Assistant - FT Evenings

Medication Aide PRN Ridgeview Towers Assisted Living

AM Cook

Medication Aide NOC Shift Ridgeview Towers Assisted Living

Cook

Director of Food Services

DIRECTOR OF FOOD SERVICES

Registered Dietitian Nutritionist

Registered Dietician

Dietitian I/or II | Ketchikan, Alaska

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