Top 41 Line cook Jobs in Barryville Ny

Line Cook
Woodloch Spa Resort LP —Hawley, PA
- Part-time
- Entry level
- Resort
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Cove Haven Resort —Lakeville, PA
- $16 - $18 an hour
- Part-time
- In person
- Background check
- 18 years or older
- CPR Certification
- Disability insurance
- Health insurance
Quick Apply
3d
Line Cook/Prep Cook
Jeffersonville Bake Shop and Tavern on Main —Jeffersonville, NY
- $19 - $21 an hour
- Full-time
- In-person
- Restaurant
- Entry level
- Health insurance
- 401(k)
Quick Apply
4d
Cook/Dishwasher
Rest Co —Jeffersonville, NY
- $20 an hour
- 8 hour shift
- Sanitation
- Cooking
- US work authorization
- Paid training
- Employee discount
Quick Apply
Prep Cook
early bird cookery —Callicoon, NY
- $20 - $25 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Flexible schedule
Quick Apply
Cook - Cellaio Fine Dining
Resorts World Catskills —Monticello, NY
- $25.29 an hour
- Mid-level
- High school diploma or GED
- 1 year
Quick Apply
Line Cook
WOODLOCH PINES INC —Hawley, PA
- Part-time
- Restaurant
- Entry level
- Resort
- Health insurance
- Dental insurance
Quick Apply
Line Cook at Tavern on Main
Tavern on Main —Jeffersonville, NY
- $19 - $22 an hour
- Restaurant
- Communication skills
- Entry level
Quick Apply
Cook
Garnet Health —Harris, NY
- $19.80 - $20.40 an hour
- Full-time
- 18 years or older
- Hospital
- ServSafe
- On-the-job training
Quick Apply
Full Time Breakfast Cook
The Eldred Preserve —Eldred, NY
- $19 an hour
- Weekends as needed
- Hotel
- In-person
- 1 year
Quick Apply
9d
Cook
Milford Rehabilitation and Healthcare Center LLC —Milford, PA
- $15 - $16 an hour
- Extended hours
- High school diploma or GED
- Ability to lift 50 pounds
- Rehabilitation center
Quick Apply
Cook
Lake Wally Cafe —Hawley, PA
- $16 - $20 an hour
- Full-time
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
10d
Line Cook/Prep Cook/Apprentice Pitmaster
4 Pigs Smokehouse —Callicoon, NY
- $17 - $23 an hour
- Part-time
- Background check
- Fair chance
- In-person
- Paid training
- 401(k)
Quick Apply
6d
Line Cook
WOODLOCH PINES INC. —Hawley, PA
- Restaurant
- Entry level
- Resort
- Health insurance
- Dental insurance
Line Cook
Paupack Watering Hole —Hawley, PA
- From $17 an hour
- Part-time
- Cooking
- In-person
- Entry level
Quick Apply
9d
Line Cook/Prep Cook
Association of Property Owners of the Hideout, Inc. —Lake Ariel, PA
- From $17 an hour
- Part-time
- Background check
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
Line Cook
Seminary Hill —Callicoon, NY
- $17 - $22 an hour
- Temporary
- Culinary experience
- Cooking
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Line Cook (Part-time)
Saw Creek Estates Community Association, Inc. —Bushkill, PA
- $18 an hour
- 8 hour shift
- Bar
- Casual dining restaurant
- Heavy lifting
Quick Apply
12d
Line Cook
Dartcor —Branchville, NJ
- $20 - $22 an hour
- Full-time
- ServSafe
- Restaurant
- Entry level
- Paid holidays
- Health insurance
Quick Apply
6d
Line Cook
Settlers Hospitality —Hawley, PA
- Weekends as needed
- High school diploma or GED
- 1 year
- Restaurant
Quick Apply
12d

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Line Cook

Woodloch Spa Resort LP
Hawley, PA

Quick Apply

Job Details

Part-time | Full-time

Benefits

Health insurance
Dental insurance
Flexible spending account
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement
Life insurance
Pet insurance

Qualifications

Kitchen health and safety standards
Food production
Sautéing
Food service health code compliance
Vegetable preparation
Food service workstation cleanliness
Food service cleaning
Labeling
Broiling
Food garnishing
Production records
Entry level

Full Job Description

The Lodge at Woodloch has a philosophy of personal awakening, allowing guests to discover or reunite with stress-relieving outlets that benefit them long after they leave. The common denominator in each life-changing event at The Lodge at Woodloch is YOU. Each department requires different skills and knowledge that come together to make The Lodge at Woodloch an award-winning wellness retreat. Because of the amazing team, and the impact they have on guests, The Lodge at Woodloch has been honored with awards recognizing them within the Top 10 Wellness Resorts in the World time and time again!

We are so lucky to be part of the Woodloch family of resorts. The “Woodloch Way” is a term we use to showcase our dedication to hospitality and to each and every one of our staff (family) members. We’ve created a place where we can work hard, be creative and have our voices heard.

GENERAL PURPOSE OF JOB: Responsible for the preparation of all hot food for AP menus; filling in for key positions in kitchen as needed; and cleaning up kitchen area.

Why Work in This Department

We work with high end products, Wagyu Beef, Colorado Lamb, Honolulu Seafood, Blackmore Farm Produce, Local Farms
Hyper local produce, On property Farm
Farm to table. On Property farm, Fresh Local Chicken, Catskills Food hub sourcing local farm & vendor products
From Scratch cooking
Paid Time Off offered
Grooming Policy that allows your individuality to shine
Part of an organization that cares and gives back to the community including sustaining our natural surroundings; supporting those who have served in the armed forces & cancer research and patient care – just to name a few!
Health Benefits, 401K available with 25% match and more!
Work with & learn from a team of talented Chef’s
Daily specials, creative outlet, use of high end & unique ingredients
Use of healthy cooking techniques
Advancement opportunities
Opportunity to engage with guests at private Farm dinners focusing on ingredients from our farm & other local purveyors
Work for a Family owned company, that truly cares for their employees
Work for a trend setting, segment leading, world class resort

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.

Preparation of all hot entrees, vegetables, and starches for dinner menu.
Prepare box lunch items
Prepare Hot & cold food orders.
Report daily inventories to Chef to utilize food items.
Fill in as needed to all key positions to cover days off and heavy workloads. Positions include but not limited to; vegetables, broiler and sauté cooks.
Prepare garnish and condiments for service line.
Handle removal and storage of leftover food.
Follow and complete daily checklists and daily cleaning schedules. Proper date, labeling and working in compliance of Pennsylvania state food code.
Complete daily production sheets along with checklists and review them with the Executive Chef weekly.

EDUCATION and/or EXPERIENCE: Must be able to read and write and understand directions. Experience in food service establishments is required.

CULTURE:

Woodloch takes pride in having exceptional staff with a great work culture in a beautiful setting (lake side!)

We promote teamwork and cooperation

We celebrate our staff with appreciation/holiday parties

Career development and advancement

BENEFITS:

Medical, Dental, and Vision for Full Time, Part Time and Seasonal employees

Company-paid Life insurance for Full-Time employees

Short Term Disabilities plans, Life and Pet insurance

401k with employer match

529 College Savings Plan

Generous Paid Time Off package, Paid Sick & Paid FMLA

Flexible & Dependent Care Saving Account (FSA)

Complimentary birthday dollars

Employee Crisis Fund/ Benevolent Fund

Complimentary Day Passes

Free use of many facilities, sports complex discounts, golf discounts, wellness programs

Dozens of local employee retail discounts

**Full benefit details will be disclosed during new employee orientation**

Quick Apply

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