Top 7 Sous chef/line cook Jobs in Beacon, Ny

Sous Chef/Line Cook
The Millbrook Inn —Millbrook, NY
- $23 an hour
- Part-time
- ServSafe
- Cooking
- English
- Flexible schedule
Quick Apply
Sous Chef
Mashomack Fish and Game Preserve Club —Millbrook, NY
- $63,000 - $68,000 a year
- Full-time
- Mid-level
- Microsoft Office
- Ability to climb stairs
- Health insurance
- 401(k)
Quick Apply
COOK (grill/ line)
Hudson House River Inn —Cold Spring, NY
- $23 - $25 an hour
- Full-time
- In-person
- Entry level
- Kitchen
Quick Apply
9d
Line Cook
Equilibrium Brewery —Middletown, NY
- $17 - $19 an hour
- Part-time
- Bar
- Customer service
- Cooking
- Paid time off
Quick Apply
Banquet Sous Chef
MML Hospitality —New City, NY
- $70,000 - $80,000 a year
- Holidays
- Mid-level
- Mentoring
- Organizational skills
- Paid holidays
- Health insurance
Sous Chef Main - Full time, Year Round
Mohonk Mountain House —New Paltz, NY
- $32 an hour
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Basic math
Quick Apply

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Sous Chef
New Albany Country Club —New Albany, OH
Culinary degree, ACF certification, or equivalent experience preferred. Manage inventory, food cost controls, and daily raw cost tracking.
$50,000 - $54,000 a year
Quick Apply
Line Cook - High Paying $$
Eddie Merlot's —Columbus, OH
Prepare food dishes for guests with food allergies or intolerances. Line Cooks maintain their stations in a clean and orderly manner and partner with Prep Cooks…

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Sous Chef/Line Cook

The Millbrook Inn
Millbrook, NY

Quick Apply

Job Details

Part-time
$23 an hour

Benefits

Flexible schedule

Qualifications

ServSafe
Dishwashing
Cooking
English
Kitchen ovens
Baked goods
Food preparation
Knife skills
Food safety
Restaurant experience
Kitchen experience

Full Job Description

The Vintage at The Millbrook Inn is an award-winning restaurant serving elevated farm-to-table cuisine with hyperlocal ingredients.

Need someone to work dinner service Fridays, Saturdays, and Mondays; approximately 3-11 pm. An optional 4th day on Wednesdays from approximately 11-6 to do receiving and prep is not MANDATORY for the job, but is available if candidate wants more hours..

As its a small 2-3 person kitchen, our chef is looking for someone willing and able to wear a few hats in the kitchen, from grill, to salads, to desserts, be skilled at artful plating, and be willing to have flexible hours

Responsibilities will include, besides cooking duties, when needed: receiving/inventory, dish wash; food prep, do salads and desserts, fryer, and be able take kitchen when chef is out; help clean and close up the kitchen after dinner service

Employees must be up to date on annual vaccines for the safety of our small team that work in close quarters in a small kitchen.

References are always welcome. looking for someone as quickly as possible.

Pay: $23.00 per hour

Expected hours: 24.0 – 32.0 per week

Benefits:

Flexible schedule

Experience:

Restaurant kitchen: 2 years (Required)

Language:

English (Required)

License/Certification:

ServSafe (Preferred)

Ability to Commute:

Millbrook, NY 12545 (Required)

Work Location: In person

Quick Apply

Refine Your Search

sous chef/line cook jobs in beacon, ny

Sous Chef/Line Cook

Sous Chef

COOK (grill/ line)

Line Cook

Banquet Sous Chef

Sous Chef Main - Full time, Year Round

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