Top 66 Culinary Jobs in Berwick, Pa

Executive Chef
Horizon Hospitality —Drums, PA
- $90,000 - $105,000 a year
- Online Application
- Hospitality
- Cooking
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Cook - Full Time - 75 Hours Bi-Weekly
Lehigh Valley Health Network —Hazleton, PA
- Full-time
- 18 years or older
- High school diploma or GED
- Ability to lift 50 pounds
Sous Chef
Eagle Rock Resort —Hazle Township, PA
- Full-time
- Mid-level
- Supervising experience
- Quality control
- Health insurance
- Dental insurance
Quick Apply
Pizza Man
Franco's Pizza —Wilkes-Barre, PA
- $175 - $250 a day
- Full-time
- Background check
- Spanish
- English
Quick Apply
Line Cook
Eagle Rock Resort —Hazle Township, PA
- Temporary
- Casual dining restaurant
- In-person
- Guest services
- Paid training
- Disability insurance
Quick Apply
Prep/Line Cook
Wild For Salmon —Bloomsburg, PA
- $14 - $17 an hour
- 8 hour shift
- In-person
- Café
- Entry level
- Paid training
- Health insurance
Quick Apply
9d
Cook
The Gardens at Millville —Millville, PA
- Rotating weekends
- Skilled nursing facility
- High school diploma or GED
- Hospital experience
- Disability insurance
- Health insurance
Quick Apply
Cook
Maria Joseph Manor —Danville, PA
- $18 - $20 an hour
- Part-time
- ServSafe
- English
- High school diploma or GED
Quick Apply
Food Service Worker - North Central Secure
Whitsons Culinary Group —Danville, PA
- $17.31 an hour
- Extended hours
- Ability to walk for extended periods
- No experience needed
- English
Quick Apply
Assistant General Manager Dining Services
Metz Culinary Management —Wilkes-Barre, PA
- Mid-level
- Kitchen
Foodservice Worker K-12 School Dining
Metz Culinary Management —Wilkes-Barre, PA
- Full-time
- Math
- Café
- Entry level
Quick Apply
Executive Chef
New Global Marketing —Drums, PA
- $80,000 - $100,000 a year
- Full-time
- Background check
- Mentoring
- In-person
- Health insurance
- Dental insurance
Quick Apply
9d
Cook, Wilkes-Barre Rehab Hospital (PT, Days/Evenings)
ALLIED SERVICES —Wilkes-Barre, PA
- Part-time
- Hospital
- Basic math
- Mid-level
Cook - Part-Time
Geisinger Behavioral Health Center Danville —Danville, PA
- Part-time
- School experience
- ServSafe
- Mid-level
2d
Cook
Greenwood Center for Nursing and Rehab —Tamaqua, PA
- Per diem
- 18 years or older
- Skilled nursing facility
- High school diploma or GED
- Paid holidays
- Loan repayment program
Quick Apply
Cook (FT Days/Evenings)
ALLIED SERVICES —Wilkes-Barre, PA
- Full-time
- Basic math
- Mid-level
- High school diploma or GED
Executive Chef
Metz Culinary Management —Dallas, PA
- $70,000 - $95,000 a year
- Full-time
- School experience
- Cooking
- University
- Relocation assistance
Quick Apply
Sous Chef
ISS —Hazle Townshp, PA
- $21.00 - $22.50 an hour
- Overtime
- Mid-level
- Team management
- Café
- Disability insurance
- Health insurance
Quick Apply
Cook - FT
Banyan Treatment Centers —Laurel Run, PA
- Full-time
- Addiction Medicine
- ServSafe
- Residential
- Paid holidays
- Disability insurance
Quick Apply
11d
The Pine Barn Inn Line Cook
Pine Barn Inn —Danville, PA
- Weekends as needed
- Hotel
- High school diploma or GED
- Restaurant
Quick Apply
3d

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Executive Chef

Horizon Hospitality -
Drums, PA

Quick Apply

Job Details

Full-time
$90,000 - $105,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching

Qualifications

Kitchen cost control
Restaurant cost management
Senior leadership

Full Job Description

A highly unique and successful hospitality destination is seeking an experienced Executive Chef to lead operations at a premier Central Pennsylvania venue. A nationally recognized specialty destination, this establishment offers a casual restaurant with an elevated, relatable menu, an extensive spirits list designed for specific pairing, and high-quality specialty products.

The company is looking for a seasoned leader to ensure excellence in guest experience, financial performance, and operational efficiency. This is an exceptional opportunity to join a one-of-a-kind concept and uphold its distinguished brand standards.

Executive Chef Responsibilities:

Oversee all daily kitchen operations, ensuring consistency in flavor, portioning, and presentation across all menu items.
Lead, coach, and mentor a back-of-house team of approximately eight staff members, fostering a culture of accountability and development.
Be accountable for all key performance metrics, specifically managing food cost (COGS), labor scheduling, and waste management.
Analyze financial reports and implement corrective actions to align kitchen expenses with projected sales and operational goals.
Execute an elevated pub menu and seasonal rotations while managing high-end gastronomic experiences and large-scale event catering.
Ensure strict compliance with all health department, sanitation, and workplace safety regulations.

Executive Chef Qualifications:

Significant professional kitchen experience with at least 3-5 years in a senior leadership role within high-volume or corporate-structured environments.
Demonstrated ability to meet or exceed financial and operational goals, specifically in cost-of-goods and labor control.
Strong leadership, financial acumen, and the ability to balance culinary creativity with operational discipline.
Proficient with inventory management, scheduling, and BOH reporting systems.
Willingness to work alongside the team during peak periods to maintain standards.

Compensation & Benefits:

Salary: $90,000 - $105,000
Bonus: Up to 10% potential, paid quarterly based on performance metrics.
Benefits: Medical/Dental/Vision Insurance starting Day 1, 401(k) with company match after one year, Paid Time Off, and more!

If you are an experienced culinary professional ready to lead a nationally recognized destination, apply today!

Click here to apply online#IND123

Quick Apply

Refine Your Search

culinary jobs in berwick, pa

Executive Chef

Cook - Full Time - 75 Hours Bi-Weekly

Sous Chef

Pizza Man

Line Cook

Prep/Line Cook

Cook

Cook

Food Service Worker - North Central Secure

Assistant General Manager Dining Services

Foodservice Worker K-12 School Dining

Executive Chef

Cook, Wilkes-Barre Rehab Hospital (PT, Days/Evenings)

Cook - Part-Time

Cook

Cook (FT Days/Evenings)

Executive Chef

Sous Chef

Cook - FT

The Pine Barn Inn Line Cook

I want to receive the latest job alert for culinary in berwick, pa

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