Top 45 Culinary Jobs in Brainerd Mn

Line Cook
Endeavor: The Lodge at Brainerd Lakes —Baxter, MN
- $17 - $18 an hour
- Part-time
- Hotel
- US work authorization
- In-person
Quick Apply
10h
Breakfast Cook and line cook
Andy’s Bar and Grill —Crosslake, MN
- Up to $25 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
Quick Apply
Banquet Cook
Grand View Lodge —Nisswa, MN
- $20.00 - $24.50 an hour
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Driver's License
Dishwasher
Andy’s Bar and Grill —Crosslake, MN
- $15 - $20 an hour
- Part-time
- In person
- Hospitality
- In-person
- Entry level
- Paid time off
- Employee discount
Quick Apply
Cook
Grand View Lodge —Nisswa, MN
- $18 - $24 an hour
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Driver's License
Dishwasher (Kitchen Assistant)
Grand View Lodge —Nisswa, MN
- $16.50 - $18.50 an hour
- Full-time
- Ability to lift 50 pounds
- Entry level
- Resort
Quick Apply
13d
Cook - Woodland - FT - Day Shift
Good Samaritan —Brainerd, MN
- $18.00 - $23.50 an hour
- Online Application
- Background check
- Skilled nursing facility
- Hospital
- Health insurance
- Dental insurance
Quick Apply
Event Cook / Culinary Lead
Up North Eats, LLC —Brainerd, MN
- $20 - $30 an hour
- Part-time
- 18 years or older
- Culinary experience
- Residential
- Flexible schedule
Quick Apply
Cook - Woodland - FT - Straight Weekends
Good Samaritan —Brainerd, MN
- $18.00 - $23.50 an hour
- Weekends as needed
- Background check
- Skilled nursing facility
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
8d
Lunch Line Cook
Black Bear Lodge & Saloon —Baxter, MN
- $17.50 - $20.00 an hour
- Part-time
- US work authorization
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
1d
Cook/Chef
Heartwood —Crosby, MN
- $18.48 - $23.51 an hour
- Part-time
- Management
- English
- High school diploma or GED
- 401(k)
- Employee assistance program
8d
Cook I & II - Pinecrest of Country Manor
Country Manor —Brainerd, MN
- $20 - $23 an hour
- Full-time
- ServSafe
- English
- Home Health
- Health savings account
- Disability insurance
Quick Apply
4h
Dietary Aide
CUYUNA REGIONAL MEDICAL CENTER —Crosby, MN
- $17.95 - $20.59 an hour
- Part-time
- Hospital
- Entry level
- Commercial
- Health savings account
- Health insurance
Server / Culinary Assistant
Ebenezer —Baxter, MN
- $18.12 - $26.17 an hour
- Rotating weekends
- High school diploma or GED
- 1 year
- Entry level
- Disability insurance
- Health insurance
Line Cook
2 Tall Tavern —Cushing, MN
- $12 - $20 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
Food Service Director
Summit —Brainerd, MN
- $62,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Commuter assistance
- Paid holidays
Quick Apply
Cook
The Landing at Lake Alexander —Cushing, MN
- $15 - $20 an hour
- Part-time
- Cooking
- Fair chance
- In-person
Quick Apply
7d
Culinary Management Apprentice Full-Time (Rotating Shifts) $18-$27/hr.
Grand Casino Mille Lacs —Onamia, MN
- $18 - $27 an hour
- Weekends as needed
- 3 years
- High school diploma or GED
- Human resources
- Health insurance
- 401(k)
Cheesemonger
Victual —Crosby, MN
- Weekends as needed
- Ability to walk for extended periods
- Cooking
- Ability to lift 50 pounds
Line Cook 3
Ruttger's Bay Lake Resort —Deerwood, MN
- $16.15 - $22.61 an hour
- Part-time
- Background check
- ServSafe
- 5 years
- Employee assistance program
- Opportunities for advancement
Quick Apply

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Line Cook

Endeavor: The Lodge at Brainerd Lakes
Baxter, MN

Quick Apply

Job Details

Part-time
$17 - $18 an hour
10 hours ago

Benefits

Snacks provided

Qualifications

Kitchen health and safety standards
Food production
Recipe adherence
Food service health code compliance
Team leadership
Labeling
Food portioning
Food order assembly
Meat preparation
Culinary Arts
Food safety sanitizing procedures
Task prioritization
Commercial kitchen cleaning
Team training
Quality issues
Kitchen staff training
Food garnishing
Meat cookery
Hotel restaurant experience
Communication skills
Food preparation equipment operation
Entry level
Stock rotation
Kitchen organization
Communication with kitchen staff
Sauce preparation

Full Job Description

Endeavor Hotel Group, LLC is currently seeking a motivated individual to join their team as a Line Cook for The Lodge at Brainerd Lakes located in Baxter, Minnesota!

As a Line Cook, you will play a vital role in ensuring the quality, consistency, and presentation of food served at our hotel. This dynamic position offers a great opportunity for those passionate about food preparation and delivering exceptional guest satisfaction.

Essential Skills & Duties:

Prepare ingredients such as vegetables, meats, and sauces according to standardized recipes and portion sizes. Follow proper cooking techniques while ensuring quality, taste, and presentation.
Cook and assemble dishes in line with established recipes and guidelines. Ensure food is cooked to proper temperatures, well-seasoned, and plated attractively according to hotel standards.
Maintain familiarity with the hotel’s menu, ingredients, cooking methods, and presentation techniques. Consistently deliver dishes that meet quality and consistency standards.
Maintain a clean, organized, and well-stocked kitchen area. Follow food storage, rotation, and labeling procedures to ensure food safety and hygiene compliance.
Coordinate effectively with other kitchen staff to ensure smooth operations. Communicate with chefs, sous chefs, and fellow line cooks. Assist in training or supervising junior staff as needed.
Prioritize tasks and adhere to production timelines. Monitor cooking times and food quality to meet guest expectations while minimizing waste.
Follow all health and safety guidelines, including proper food handling, sanitation, and equipment usage. Report any maintenance or safety concerns promptly.
Perform regular quality checks on ingredients, prepared dishes, and plating. Notify the head chef or kitchen manager of any issues or concerns.
Communicate effectively with team members and contribute to providing exceptional guest experiences.
Perform other kitchen-related tasks as assigned by leadership.

The ideal candidate will possess the following skills and qualifications:

Previous experience as a line cook or similar role in a restaurant or hotel setting.
Knowledge of food preparation techniques, culinary terms, and cooking methods.
Familiarity with kitchen equipment and utensils.
Understanding of food safety and sanitation practices.
Ability to work in a fast-paced environment while maintaining attention to detail.
Strong communication and teamwork skills.
Flexibility to work different shifts, including weekends and holidays.
Culinary degree or certification is a plus but not always required.

About Endeavor Hotel Group:
The Lodge at Brainerd Lakes is located in Baxter, MN, and is committed to providing its staff with a positive and fulfilling workplace by providing the support needed to ensure their guests receive incomparable guest service and amenities.

Endeavor Hotel Group, LLC uses E-Verify to confirm the identity and employment eligibility of all new hires. To find more information about E-Verify, click the following link: https://www.e-verify.gov/employees

Pay: $17.00 - $18.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in brainerd mn

Line Cook

Breakfast Cook and line cook

Banquet Cook

Dishwasher

Cook

Dishwasher (Kitchen Assistant)

Cook - Woodland - FT - Day Shift

Event Cook / Culinary Lead

Cook - Woodland - FT - Straight Weekends

Lunch Line Cook

Cook/Chef

Cook I & II - Pinecrest of Country Manor

Dietary Aide

Server / Culinary Assistant

Line Cook

Food Service Director

Cook

Culinary Management Apprentice Full-Time (Rotating Shifts) $18-$27/hr.

Cheesemonger

Line Cook 3

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