Top 60 Kitchen Jobs in Cumberland, Wi

Restaurant Kitchen Manager(Previous Management Exp. Req.)
7 Brothers Bar and Grill —Clayton, WI
- $50,000 - $60,000 a year
- Weekends as needed
- Bar
- Casual dining restaurant
- No experience needed
- Health insurance
- Paid time off
Quick Apply
10d
Cook
Vista Prairie Communities —Rice Lake, WI
- $18.92 - $23.81 an hour
- Full-time
- Background check
- High school diploma or GED
- Organizational skills
- Paid holidays
- Disability insurance
Quick Apply
6d
Assistant Dining Room Manager
Lehman's Supper Club —Rice Lake, WI
- Weekends as needed
- Inventory management
- Mid-level
- Restaurant
- Paid training
- Employee discount
Quick Apply
Deli Staff (FT)
St. Croix Casino —Turtle Lake, WI
- From $15 an hour
- Full-time
- Background check
- Ability to walk for extended periods
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Line Chef
Lehman's Supper Club —Rice Lake, WI
- $17 - $22 an hour
- Extended hours
- Cooking
- High school diploma or GED
- In-person
- Paid training
- Opportunities for advancement
Quick Apply
3d
Server
Lehman's Supper Club —Rice Lake, WI
- $20.06 - $24.15 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- In-person
- Paid training
- Employee discount
Quick Apply
Lead Cook or Line Cook
Lakeview Bar and Grill —Shell Lake, WI
- $14 - $25 an hour
- Part-time
- Bar
- In-person
- Restaurant
Quick Apply
8d
Server
Lehman's Supper Club —Rice Lake, WI
- $20.06 - $24.15 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- In-person
- Paid training
- Employee discount
Quick Apply
3d
Kitchen
Monroe Manor —Barron, WI
- 8 hour shift
- 18 years or older
- Entry level
- Kitchen
Quick Apply
Line Cook/Prep Cook
6 Four Accord —Cameron, WI
- $20 - $25 an hour
- Part-time
- English
- Mid-level
- US work authorization
- Paid training
- Dental insurance
Quick Apply
12d
Dishwasher @ Stout's Island Lodge
Commonwealth Companies —Birchwood, WI
- Part-time
- Entry level
- Kitchen
Quick Apply
LINE COOK | PREP + FRY
Fire Away Roadhouse & Rest Camp —Cameron, WI
- $15 - $20 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
COOK (FULL AND PART TIME)
Morrison Healthcare —Rice Lake, WI
- $19 - $23 an hour
- Urgently hiring
- Background check
- Hospital
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Back-Line Cook
Drag's Restaurant & Roman Lounge —Rice Lake, WI
- $18 - $22 an hour
- Part-time
- Cooking
- Mid-level
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Kitchen Lead/Cook
Knotty Pines on Clam Lake —Siren, WI
- $16 - $22 an hour
- Part-time
- Mid-level
- In-person
- Kitchen
- Employee discount
Quick Apply
7d
Cook
Rae's Bar and Grill —Shell Lake, WI
- Email
- Cooking
- Entry level
- Kitchen
Kitchen Closer
Burger King —Cumberland, WI
- Up to $16 an hour
- 8 hour shift
- No education required
- Quick service & fast food restaurant
- In-person
- Health insurance
- Dental insurance
Quick Apply
Server
Applebee's —Rice Lake, WI
- $2.33 an hour + tips
- Serving
- 18 years or older
- Casual dining restaurant
- Health insurance
- Flexible schedule
Quick Apply
Part-Time Cook - Evenings & Weekends
Camp Wapogasset —Amery, WI
- $13 - $17 an hour
- Part-time
- Background check
- Hospitality
- Team management
- Paid training
Quick Apply
12d
Host-Hostess - Spooner Health- FNS
Aramark —Spooner, WI
- Weekends as needed
- Organizational skills
- Restaurant
- Communication skills
6d

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Restaurant Kitchen Manager(Previous Management Exp. Req.)

7 Brothers Bar and Grill
Clayton, WI

Quick Apply

Job Details

Full-time
$50,000 - $60,000 a year
10 days ago

Benefits

Health insurance
Paid time off
Employee discount

Qualifications

Staff supervision
Pre-cooking preparation
Teamwork
Employee relationship building
High school diploma or GED
Compliance management
Managing kitchen staff
Employee engagement
Team motivation (leadership skill)

Full Job Description

Overview
We are seeking a dynamic and experienced Kitchen Manager to oversee operations in our establishment. The ideal candidate will possess a strong background in food service management, with a focus on ensuring exceptional customer experiences while maintaining high standards of food safety and quality. The Kitchen Manager will be responsible for leading a diverse team, managing budgets, and driving the overall success of our restaurant and catering services.

Responsibilities

Oversee daily operations of the kitchen, food prep, sanitation, menu and potential catering services to ensure smooth functioning.
Ensure compliance with food safety regulations and maintain high standards of cleanliness and hygiene.
Develop and manage budgets, including forecasting revenue and controlling costs.
Supervise staff across the back of the house, providing training and support to enhance performance.
Implement effective food preparation processes to maintain quality and consistency in menu offerings.
Foster a positive work environment that encourages teamwork and employee engagement.
Monitor customer feedback and implement improvements to enhance guest satisfaction.
Collaborate with marketing teams to promote events and special offerings.

Experience

Proven experience in food management within a restaurant setting is essential.
Strong knowledge of budgeting, financial reporting, and cost control measures.
Experience in supervising staff in a fast-paced environment.
Familiarity with catering operations is preferred.
Excellent communication skills with the ability to lead a diverse team effectively.
A passion for food service and commitment to delivering exceptional customer experiences.

Job Type: Full-time

Pay: $50,000.00 - $60,000.00 per year

Benefits:

Employee discount
Health insurance
Paid time off

Shift:

Day shift
Evening shift

Education:

High school or equivalent (Required)

Experience:

Management: 1 year (Required)

Ability to Commute:

Clayton, WI 54004 (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen jobs in cumberland, wi

Restaurant Kitchen Manager(Previous Management Exp. Req.)

Cook

Assistant Dining Room Manager

Deli Staff (FT)

Line Chef

Server

Lead Cook or Line Cook

Server

Kitchen

Line Cook/Prep Cook

Dishwasher @ Stout's Island Lodge

LINE COOK | PREP + FRY

COOK (FULL AND PART TIME)

Back-Line Cook

Kitchen Lead/Cook

Cook

Kitchen Closer

Server

Part-Time Cook - Evenings & Weekends

Host-Hostess - Spooner Health- FNS

I want to receive the latest job alert for kitchen in cumberland, wi

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