Top 15 Pastry Jobs in Decatur, Al

Full Time Caker AM
Tous les Jours —Huntsville, AL
- $15 - $22 an hour
- 8 hour shift
- Spanish
- English
- Bakery
- Paid training
- Employee discount
Pastry Cook/Baker
North Italia —Huntsville, AL
- $16.50 - $20.00 an hour
- Email
- English
- Ability to lift 50 pounds
- 1 year
- Health insurance
- Dental insurance
12d
Deli-Bakery Clerk
Mitchell Grocery Corporation —Decatur, AL
- Full-time
- Merchandising
- Bakery
- Entry level
Quick Apply
Second-Shift Baker (2–10 PM)
Mason Dixon Bakery & Bistro —Huntsville, AL
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Bakery
- Paid training
- Employee discount
Quick Apply
9d
Executive Chef
Confidential —Madison, AL
- $55,000 - $60,000 a year
- Full-time
- ServSafe
- Mid-level
- 3 years
Quick Apply
Line Cook/Prep Cook
Good Company Cafe —Huntsville, AL
- From $14 an hour
- Weekends as needed
- In person
- Fair chance
- In-person
- Café
- Employee discount
- Flexible schedule
Quick Apply
10d
Crew Member
Little Caesars Pizza —Huntsville, AL
- Full-time
- Serving
- 18 years or older
- Quick service & fast food restaurant
Quick Apply
Restaurant Manager
Little Caesars Pizza —Huntsville, AL
- Full-time
- 18 years or older
- Writing skills
- Mid-level
Quick Apply
Shift Leader
Little Caesars Pizza —Huntsville, AL
- Full-time
- 18 years or older
- Mid-level
- High school diploma or GED
Quick Apply
Assistant Manager
Little Caesars Pizza —Huntsville, AL
- Full-time
- 18 years or older
- Writing skills
- Mid-level
Quick Apply

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Full Time Caker AM
Tous les Jours —Huntsville, AL
Clean kitchen equipment and tools before/after use. This position requires a steady hand, attention to detail, and a deep understanding of design principles to…
$15 - $22 an hour
Pastry Cook/Baker
North Italia —Huntsville, AL
North is more than an Italian restaurant—it’s a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests.
$16.50 - $20.00 an hour
12d

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Baker/Cake Decorator - Tous les Jours Bakery & Cafe
Tous Les Jours Bakery & Cafe —Powell, OH
Ability to work efficiently in a fast-paced kitchen. Baking, pastry, or cake-decorating experience preferred. Job Type:* Full-Time or Part-Time.
$16 - $18 an hour
Quick Apply
9d
Pastry Cook
Milo's Catering —Columbus, OH
Early mornings are a must, days start between 5-6am. High Volume Production- prep, production and assembling finished products onto trays.
$22 - $24 an hour
Quick Apply
9d

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Full Time Caker AM

Tous les Jours -
Huntsville, AL

Apply Now

Job Details

Part-time | Full-time
$15 - $22 an hour

Benefits

Paid training
Employee discount
Flexible schedule
Referral program

Qualifications

Food quality maintenance
Bakery experience
Kitchen health and safety standards
Spanish
Food mixers
Maintaining an organized workspace
Food service health code compliance
Food service opening procedures
Food service workstation cleanliness
English
Cleaning cooking equipment
Culinary Arts
Store opening/closing procedures
Food service inventory management
Culinary Arts Certificate
Blenders
Team training
Merchandising display arrangement
Baking ingredient preparation
Decorating baked goods
Food preparation equipment operation
Restaurant supply ordering
Entry level
Time management
Kitchen organization

Full Job Description

Tous les Jours is a franchise bakery/café that specializes in French-Asian inspired baked goods, and we are excited to announce an opening for a Cake Decorator/Baker at our location in Huntsville's MidCity. This position is essential to our mission of delivering high-quality pastries, breads, and beverages that reflect our passion for quality ingredients and traditional techniques. As a Cake Decorator/Baker, you will play a pivotal role in designing, decorating, and crafting specialty cakes for various occasions. Your creations will not only be delicious but also visually stunning, as they will be showcased in our display cabinet for customers to admire and enjoy. In this role, you will be responsible for assembling, filling, and finishing cakes and select pastries, ensuring that each item meets our high standards of quality and presentation.

You will work closely with our team to build, ice, and decorate cakes and other bakery goods according to recipe instructions. Maintaining the cake display case and ensuring it is filled with designated cakes and pastries will be part of your daily tasks. Additionally, you will manage and complete daily production list requirements, maintain a clean and organized work area, and keep track of inventory as assigned. This position requires a steady hand, attention to detail, and a deep understanding of design principles to create cakes that not only taste great but also look exceptional.

Responsibilities

Open the bakery early in the morning (5:30am - 11:00am)
Ensure food safety standards
Clean kitchen equipment and tools before/after use
Mix various ingredients to create fillings for breads and pies (e.g. cream and fruits)
Track food supplies and place orders, as needed
Train team members if needed
Assemble, fill, and finish/decorate cakes and select pastries.
Build, ice, and decorate cakes and other bakery goods following recipe instructions.
Maintain the cake display case and fill it with designated cakes and pastries.
Manage and complete daily production list requirements.
Maintain a clean and organized work area.
Maintain inventory and report as assigned.

Skills

Experience as a Baker, Pastry Chef or similar role is plus
Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters
Understanding of food safety practices
Excellent time-management skills
Ability to remain calm and focused in a fast-paced environment
Team spirit, with a customer-focused attitude
Flexibility to work in early morning shifts
Certification from a culinary school is a plus
Speaking English and Spanish is a plus

Benefits

Employee discount
Flexible schedule

Since its launch in the United States in 2004, TOUS les JOURS has developed into a reputable bakery & café franchise, specializing in French-Asian-inspired baked goods, passionately made from the finest ingredients.
TOUS Les JOURS means “Every day” in French, and as the name shows, the chain offers a wide range of baked goods made fresh in-store every day.

Pay: $15 - $22 / hour

Pay:

Bonus pay

Benefits:

Referral program
Employee discount
Paid training

Job Type: fulltime, parttime

Schedule:

8 hour shift
10 hour shift
Weekend availability
Monday to Friday
Holidays
Day shift

Education: No education required

Work location: On-site

Apply Now

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pastry jobs in decatur, al

Full Time Caker AM

Pastry Cook/Baker

Deli-Bakery Clerk

Second-Shift Baker (2–10 PM)

Executive Chef

Line Cook/Prep Cook

Crew Member

Restaurant Manager

Shift Leader

Assistant Manager

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