Top 22 Kitchen help Jobs in Grants Pass, Or

Dishwasher -Engineer
Sizzler —Grants Pass, OR
- $16.00 - $16.50 an hour
- Part-time
- English
- High school diploma or GED
- Ability to lift 50 pounds
Kitchen Team
Panda Restaurant Group —Grants Pass, OR
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Summer Food Service
THREE RIVERS/JOSEPHINE COUNTY SD —Grants Pass, OR
- Multiple hires
- Bilingual
- Public school
- Food Handler Certification
Part-time Dietary Aide
Highland House Nursing & Rehabilitation Center —Grants Pass, OR
- From $20.36 an hour
- Part-time
- Skilled nursing facility
- ServSafe
- Pass drug screening
- Dental insurance
- Vision insurance
Quick Apply
12d
Service Team
Panda Restaurant Group —Grants Pass, OR
- $18 - $21 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Line Cook Mids and PMs
Elmer's Restaurants —Grants Pass, OR
- $16 - $18 an hour
- Full-time
- 18 years or older
- No education required
- In-person
- Paid training
- Disability insurance
Quick Apply
Cooks & Dishwashers
Ram Restaurant & Brewery - Medford —Medford, OR
- $14.70 - $24.00 an hour
- Part-time
- Hospitality
- Cooking
- Restaurant
- Health savings account
- Dental insurance
Food Services Specialist I
Josephine County —Grants Pass, OR
- $20.91 - $21.70 an hour
- Part-time
- High school diploma or GED
- Analysis skills
- Driver's License
3h
Deli Service Representative - OR
Hassan & Sons Inc —Cave Junction, OR
- $16.05 - $17.05 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Basic math
Quick Apply
Bakery/Deli Clerk
Fred Meyer —Medford, OR
- Part-time
- Serving
- Experience working with individuals with disabilities
- Basic math
- Paid holidays
- Health insurance
Line Cook
Rogue Regency Inn —Medford, OR
- Weekends as needed
- Mid-level
- High school diploma or GED
- Organizational skills
- Paid sick time
Restaurant Server (Mornings & Evenings)
Rogue Regency Inn —Medford, OR
- Part-time
- Mid-level
- Restaurant
- 2 years
Line Cook
Elmer's Restaurants —Medford, OR
- $17 - $18 an hour
- Extended hours
- 18 years or older
- No education required
- In-person
- Paid training
- Disability insurance
Quick Apply
9d
Heart of House Lead (Medford, OR)
Buffalo Wild Wings —Medford, OR
- $19 - $30 an hour
- Mid-level
- Quality control
- Organizational skills
Quick Apply
Waitress/ waiters
Kahlo Exotic Grill —Medford, OR
- $15.04 - $15.05 an hour
- Part-time
- Bilingual
- 21 years or older
- Cleaning
- Paid training
- Employee discount
Quick Apply
Culinary Aide
Avamere Skilled Advisors, LLC —Medford, OR
- Full-time
- CPR Certification
- BLS Certification
- Long term care
- Disability insurance
- Health insurance
Quick Apply
18h
Department Manager (Medford, OR)
Buffalo Wild Wings —Medford, OR
- $20.04 - $23.91 an hour
- Bar
- Sales
- Mid-level
- Paid jury duty
- Paid holidays
Quick Apply

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Prep Cook
Ma Mosa's —Grants Pass, OR
The capability to prioritize tasks effectively and knowledge of from-scratch cooking techniques are highly preferred. Must be available on weekends.
$16 - $18 an hour
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7d
Part-time Dietary Aide
Highland House Nursing & Rehabilitation Center —Grants Pass, OR
Food Handler's permit/ServSafe certification as per state requirements. Assist in food preparation, serving, and maintaining clean and sanitary conditions in…
From $20.36 an hour
Quick Apply
12d

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Dishwasher -Engineer

Sizzler -
Grants Pass, OR

Apply Now

Job Details

Part-time
$16.00 - $16.50 an hour

Qualifications

Kitchen health and safety standards
Guest relations
Food service health code compliance
Professional ethics
Answering guest questions
English
Food Handler Certification

Full Job Description

SUMMARY

Maintains restaurant equipment, utensils, and facilities in clean and orderly condition.

ESSENTIAL DUTIES AND RESPONSIBILITIES

Clean and put away all plates, glassware, utensils, and kitchen equipment.
Operate and maintain dish machine.
Take out trash, mop restaurant floors and maintain general restaurant cleanliness inside and out from curb to curb
Bus Tables and maintain dining room cleanliness and sanitation.
Receives and stores all orders properly.
Assist in food preparation as needed.
You can and will be assigned to other and or multiple departments besides your primary job code
From time to time you may be directed to work on special projects or assist with other work necessary or important to the operations of the Company.
Sizzler may alter or change your job duties, reassign or transfer job responsibilities or assign you additional job responsibilities in other positions.

CORE COMPETENCY REQUIREMENTS

“Here to Help Mentality”: Will assist different departments and team mates, other than primary job code, as needed.
Guest Service: Manages difficult or emotional guest situations; Responds promptly to guest needs; Responds to requests for service and assistance; Identify and resolve problems in a timely manner.
Communication: Speaks clearly and persuasively in positive or negative situations; Listens and gets clarification; Responds well to questions; Able to read and interpret written information.
Team Work: Balances team and individual responsibilities; Welcomes feedback; Contributes to building a positive team spirit; Supports everyone’s efforts to succeed.
Planning and Organization: Able to prioritize and plan work activities. Use time efficiently.
Diversity & Ethics: Promotes a harassment-free environment; Treats everyone with respect; Works ethically and with integrity; Upholds organizational values.
Organizational Support: Follows policies and procedures; Completes administrative tasks correctly and on time.
Professionalism: Reacts well under pressure; Accepts responsibility for own actions; Complies with Grooming & Appearance requirements.
Quality and Quantity of Work: Demonstrates accuracy and thoroughness; applies feedback to improve performance; meets productivity standards and strives to improve productivity; completes work in a timely manner; monitors own work to ensure quality.
Safety & Security: Observes safety and security procedures; reports potentially unsafe conditions; Maintains a safe work environment; Uses equipment, materials and chemicals properly.
Adaptability: Adapts to changes in the work environment; able to deal with frequent change, delays, or unexpected events.
Attendance/Punctuality: Is consistent at work and on time; ensures work responsibility are covered when absent; attends all restaurant meetings.
Dependability: Follows instructions; responds to management directions; takes responsibility for own actions.
Food Safety and Sanitation: Will be certified in accordance with local authority requirements

QUALIFICATIONS

Education and/or Experience

High School Diploma/GED or 1-3 Months related experience and/or training or equivalent combinations of education and experience is required.
Current California Food Handlers Card.

Language / Mathematical Skills

Ability to read two and three syllable words.
Recognize similarities and differences between words and between series of numbers.
Ability to speak and understand English both written and verbally.

Reasoning Ability

Ability to apply common sense understanding to carry out simple one or two step instructions.

PHYSICAL DEMANDS

While performing the duties of this job the employee is regularly required to stand, use hands, talk and hear. The employee is occasionally required to stoop, kneel or crouch. The employee must frequently be able to lift, pull and push up to 50 pounds.

WORK ENVIRONMENT

While performing the duties of this job the employee is regularly exposed to machinery with moving mechanical parts, sharp objects and open flames. The employee can sometimes be exposed to wet, humid, cold or hot conditions. The noise level is the work environment is usually moderate.

Performs miscellaneous job-related duties as assigned.

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Refine Your Search

kitchen help jobs in grants pass, or

Dishwasher -Engineer

Kitchen Team

Summer Food Service

Part-time Dietary Aide

Service Team

Line Cook Mids and PMs

Cooks & Dishwashers

Food Services Specialist I

Deli Service Representative - OR

Bakery/Deli Clerk

Line Cook

Restaurant Server (Mornings & Evenings)

Line Cook

Heart of House Lead (Medford, OR)

Waitress/ waiters

Culinary Aide

Department Manager (Medford, OR)

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