Top 18 Kitchen manager Jobs in Gulf Breeze Fl

Senior Living Culinary Director
Your Life of Pensacola —Pensacola, FL
- $65,000 - $70,000 a year
- Full-time
- Background check
- Cooking
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
13d
Traveling Chef
QSL Management LLC —Pensacola, FL
- $67,500 - $75,000 a year
- Weekends as needed
- ServSafe
- 5 years
- Travel
- Travel reimbursement
- Mileage reimbursement
Quick Apply
Lead Cook
Hilton Garden Inn Pensacola Downtown —Pensacola, FL
- Mid-level
- Kitchen
- Paid holidays
- Disability insurance
Quick Apply
Kitchen Manager
Jim 'N Nick's Community BBQ —Pensacola, FL
- High school
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Bubba's 33 —Pensacola, FL
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Quick Apply
Food Service Manager
Aramark —Pensacola, FL
- Mid-level
- Residential
- Bachelor's degree
8d
Lead Line Cook - Culinary Department
Springhill Suites Navarre Beach —Navarre, FL
- $22.25 an hour
- Ability to walk for extended periods
- Mid-level
- Hotel
Quick Apply
Kitchen Manager
The Gulf —Orange Beach, AL
- Weekends as needed
- ServSafe
- Mid-level
- Ability to lift 50 pounds
Kitchen Manager
Applebee's —Pensacola, FL
- $45,000 - $58,000 an hour
- Full-time
- Mid-level
- High school diploma or GED
- In-person
- Paid training
- Health savings account
Quick Apply
Experienced Lead Line Cook / Cashier
PattiWagon —Pensacola, FL
- $16 - $18 an hour
- Overtime
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Employee discount
- Opportunities for advancement
Quick Apply
5d
Kitchen Manager - Pensacola, FL
Casey's —Pensacola, FL
- $17.00 - $19.55 an hour
- Mid-level
- Kitchen
- Paid holidays
- Dental insurance
Assistant Kitchen Manager
Ever'man Cooperative Grocery & Cafe —Pensacola, FL
- $15 - $17 an hour
- Full-time
- Microsoft Excel
- Merchandising
- English
- Health insurance
- Paid time off
Quick Apply
Assistant Kitchen Manager - Zeke's Restaurant
Zeke's Restaurant —Orange Beach, AL
- Mid-level
- Recruiting
- Budgeting
LEAD Pizza Cook
BAVARIA Pensacola —Pensacola, FL
- $18 - $21 an hour
- Nights as needed
- Cooking
- Mid-level
- In-person
Quick Apply
Kitchen Manager- Zeke's Restaurant
Zeke's —Orange Beach, AL
- Weekends as needed
- ServSafe
- Mid-level
- Ability to lift 50 pounds
Head Line Chef
Shipp's Dockside Grill —Orange Beach, AL
- From $55,000 a year
- Full-time
- Inventory control
- Casual dining restaurant
- Culinary experience
Quick Apply
5d

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Sushi Chef
Izumi Sushi & Hibachi —Pensacola, FL
Ability to develop creative sushi recipes and adapt to customer preferences. Maintain the highest standards of food safety, cleanliness, and hygiene in all…
From $5,000 a month
Quick Apply
2d
Senior Living Culinary Director
Your Life of Pensacola —Pensacola, FL
Collaborate with other departments to enhance the overall dining experience for guests. Develop and design innovative menus that reflect current culinary trends…
$65,000 - $70,000 a year
Quick Apply
13d

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Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
Quick Apply
Head Chef
Restaurant —Columbus, OH
Lead, train, and develop culinary staff while maintaining accountability and performance standards. Manage food cost, labor cost, inventory, and purchasing…
$100,000 - $110,000 a year
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Senior Living Culinary Director

Your Life of Pensacola -
Pensacola, FL

Quick Apply

Job Details

Full-time
$65,000 - $70,000 a year
13 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Menu design
Teamwork
Cooking
Cost control
Culinary Arts
Production management

Full Job Description

Overview

We are seeking a passionate and experienced Culinary Director to lead our culinary team and oversee all aspects of food production and menu planning. The ideal candidate will have a strong background in food service, with expertise in culinary arts, food safety, and kitchen management. This role is pivotal in creating exceptional dining experiences while ensuring high standards of quality and safety in our kitchen operations.

Responsibilities

Develop and design innovative menus that reflect current culinary trends and customer preferences, while adhering to PRD requirements.
Oversee daily kitchen operations, ensuring efficient food production and service.
Manage inventory control, including ordering supplies and maintaining stock levels to minimize waste.
Ensure compliance with food safety regulations and maintain a clean, organized kitchen environment.
Train, mentor, and supervise kitchen staff, fostering a collaborative and high-performing team culture.
Collaborate with other departments to enhance the overall dining experience for guests.
Monitor food quality and presentation to ensure consistency with established standards.
Implement cost control measures while maintaining the highest quality of food service.

Experience

Proven experience in a culinary leadership role within a food service or senior living role.
Strong knowledge of menu planning, food production techniques, and kitchen management practices.
Familiarity with inventory control systems and best practices for maintaining food safety standards.
Excellent communication skills with the ability to lead and inspire a diverse team.
A culinary degree or equivalent is preferred but not mandatory.
We are farm to table, current knowledge of that process or ability to learn quickly is required.

This position is for a memory care community. Join our team and create memorable dining experiences for our residents!

Pay: $65,000.00 - $70,000.00 per year

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Application Question(s):

Do you have experience with Farm to Table?
Do you have experience in senior living?

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in gulf breeze fl

Senior Living Culinary Director

Traveling Chef

Lead Cook

Kitchen Manager

Kitchen Manager

Food Service Manager

Lead Line Cook - Culinary Department

Kitchen Manager

Kitchen Manager

Experienced Lead Line Cook / Cashier

Kitchen Manager - Pensacola, FL

Assistant Kitchen Manager

Assistant Kitchen Manager - Zeke's Restaurant

LEAD Pizza Cook

Kitchen Manager- Zeke's Restaurant

Head Line Chef

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