Top 21 Chef Jobs in Hanover, Pa

Executive Chef
Hollywood Casino York —York, PA
- From $65,000 a year
- Overtime
- Microsoft Outlook
- Basic math
- Cooking
- Health insurance
- Paid time off
Executive Chef 2
Sodexo —Westminster, MD
- $77,605 - $100,430 a year
- Weekends as needed
- Customer service
- Residential
- Supervising experience
- Paid holidays
- Health insurance
Executive Sous Chef
Pearlstone Center —Reisterstown, MD
- $65,000 - $70,000 a year
- 8 hour shift
- Microsoft Word
- Background check
- 5 years
- Health insurance
- Dental insurance
Quick Apply
Chef
Innovo Detox —Abbottstown, PA
- $18 - $24 an hour
- Weekends as needed
- Background check
- Culinary experience
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
8d
Executive Chef
The Corner Ledger —Westminster, MD
- $75,000 - $100,000 a year
- Full-time
- ServSafe
- Mentoring
- Recruiting
- Health insurance
Quick Apply
5d
Cook Supervisor
Carroll Lutheran Village —Westminster, MD
- $22.00 - $24.78 an hour
- Full-time
- Microsoft Excel
- ServSafe
- Computer literacy
- Disability insurance
- Health insurance
Quick Apply
8d
Executive Chef
OTH Hotels Resorts —Gettysburg, PA
- Full-time
- Continuous improvement
- Recruiting
- Senior level
Quick Apply
Chef Short Order Cook
A-Town Inc. —Hampstead, MD
- Full-time
- ServSafe
- Mid-level
- Leadership
- Paid time off
- Opportunities for advancement
Quick Apply
Sous Chef
OTH Hotels Resorts —Gettysburg, PA
- Full-time
- Cooking
- 3 years
- Hotel
Quick Apply
4d
Sous Chef
The Barn Cellar, LLC —Gettysburg, PA
- Overtime
- ServSafe
- Ability to walk for extended periods
- English
- Health insurance
- Dental insurance
Quick Apply
6d
Chef I - PM
Messiah University —Mechanicsburg, PA
- Full-time
- ServSafe
- Mid-level
- Ability to lift 50 pounds
Kitchen & Operations Manager
Maggie's Restaurant —Westminster, MD
- $55,000 - $65,000 a year
- Full-time
- Mid-level
- In-person
- Training & development
- Paid training
- Health insurance
Quick Apply
6d
Childcare Food Service Coordinator
Children's Aid Society —York, PA
- $18 - $21 an hour
- Full-time
- School experience
- 18 years or older
- ServSafe
- Mileage reimbursement
Quick Apply
7d
Chef de cuisine
Bloom Kitchen & Bar —York, PA
- From $50,000 a year
- Full-time
- Supervising experience
- Continuous improvement
- Mentoring
Quick Apply
14d
Cook
New Birth of Freedom Council —Dillsburg, PA
- From $600 a week
- Seasonal
- 18 years or older
- Leadership
- Entry level
Quick Apply
Lead Line Cook
Out Door Country Club —York, PA
- Extended hours
- ServSafe
- Mid-level
- Team management
Quick Apply
2h

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Executive Chef
Confidential —Columbus, OH
Culinary degree or relevant certification preferred. Excellent leadership qualities with the ability to motivate and develop culinary teams.
From $90,000 a year
Quick Apply
5d
SOUS CHEF 2- Ohio State University Greek House Chefs
GREEK HOUSE CHEFS INC —Columbus, OH
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Executive Chef

Hollywood Casino York -
York, PA

Apply Now

Job Details

Full-time
From $65,000 a year

Benefits

Health insurance
Paid time off
401(k) matching

Qualifications

Customer communication
Report writing
Microsoft Outlook
Spreadsheets
Basic math
Cooking
Workplace dispute resolution
Supervising experience
Team management
Managing kitchen staff
General management

Full Job Description

WE’RE CHANGING ENTERTAINMENT. COME JOIN US.:

We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities.

Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being. Specific benefits—such as day-one medical coverage, 401(k) matching, and annual performance bonus—may vary by position. Paid time off is earned according to the local policy and increases with the length of employment.

Click HERE to discover how we empower team members to grow, thrive, and advance in their careers.

WE LOVE OUR WORK.:

Achieve desired results through established methods, procedures and guidelines to maintain desired standards, and high-quality service. Monitor results through inspection, evaluation and analysis. Makes changes if necessary, to achieve end result.
Responsible for supervising staff and the overall daily management of a designated shift. Supports, administers, and manages operational goals and monitors achievements of performance and profit objectives.
Create effective and efficient schedules, while maintaining labor costs, meeting staffing objectives and achieving guest satisfaction.
Develops and produces menu items as listed in each restaurant. Follows all prep lists and ensure kitchens are stocked and ready for service.
May be responsible for assisting in the budget process for the department by providing recommendations; supports compliance to departmental budget initiatives; reporting budget concerns to manager.
Enthusiastically supports, actively promotes, and demonstrates superior customer service in accordance with department and company standards and programs. Ensures customer service standards are followed by all team members and addresses issues as they arise.
Responsible for maintaining of cost control methods and procedures by monitoring consistent pars and inventory.
Responsible for maintaining established quality assurance procedures to ensure acceptable health department and customer service standards.
Responsible for ensuring the compliance with all regulatory compliance within area of responsibility and reporting potential issues to management.
Maintains strict confidentiality in all departmental and company matters.

BRING US YOUR BEST.:

Associates Degree (A.A.) in culinary or related field; minimum of four years culinary experience in multiple venues, or equivalent combination of education and experience. Minimum of three years previous supervisory experience required.
Must have excellent verbal and written communication skills.
Must be proficient in Microsoft applications (Excel, Word, and Outlook).
Flexible to work all shifts including holidays, nights, weekends, and overtime as business needs dictate.
Ability to write reports, business correspondence, and procedure manuals.
Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public.
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
Must have the ability to interact with guests, staff and colleagues and resolve problems and conflicts in a diplomatic and tactful manner.

STAY IN THE GAME. FOLLOW US.:

We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®.

Being an industry leader means more than being a purveyor of fun. We are also committed to values like diversity and sustainability — for our community, our team members, our vendors, and our planet.

We're changing entertainment. Follow us.

Equal Opportunity Employer

STARTING SALARY: Starting at $65,000 Annually

Apply Now

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chef jobs in hanover, pa

Executive Chef

Executive Chef 2

Executive Sous Chef

Chef

Executive Chef

Cook Supervisor

Executive Chef

Chef Short Order Cook

Sous Chef

Sous Chef

Chef I - PM

Kitchen & Operations Manager

Childcare Food Service Coordinator

Chef de cuisine

Cook

Lead Line Cook

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