Top 137 Catering Jobs in Hartford Ct

Sous Chef Catering-Hospitality
Aramark —West Hartford, CT
- $30 - $32 an hour
- Evenings as needed
- Cooking
- Mid-level
- Fair chance
- Disability insurance
- Health insurance
3d
Catering Services Worker - University of Hartford-Catering
Aramark —West Hartford, CT
- $27.97 an hour
- Customer service
- University
- Fair chance
- Disability insurance
- Health insurance
10d
Server | Part-Time | PeoplesBank Arena
Oak View Group —Hartford, CT
- $16.94 an hour
- Part-time
- High school diploma or GED
- Entry level
- 401(k)
- 401(k) matching
Premium Server | Part-Time | PeoplesBank Arena
Oak View Group —Hartford, CT
- $16.94 an hour
- Part-time
- High school diploma or GED
- Entry level
- 401(k)
- 401(k) matching
Catering Services Worker - The Hartford, Tower Building
Aramark —Hartford, CT
- $18 - $20 an hour
- Customer service
- Fair chance
- Guest services
- Disability insurance
- Health insurance
Server | Part-Time | The Bushnell
Oak View Group —Hartford, CT
- $16 - $18 an hour
- Part-time
- High school diploma or GED
- Entry level
- 401(k)
- 401(k) matching
11d
Banquet Server | Part-Time | The Bushnell
Oak View Group —Hartford, CT
- $16 - $20 an hour
- Part-time
- Basic math
- High school diploma or GED
- Experience equivalent to degree accepted
- 401(k)
- 401(k) matching
11d
Banquet Server
Tunxis Country Club —Farmington, CT
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Communication skills
Quick Apply
CATERING ATTENDANT (ON CALL)
Chartwells HE —Hartford, CT
- $26.35 - $26.85 an hour
- Urgently hiring
- Background check
- Customer service
- Maintenance
- Commuter assistance
- Disability insurance
Quick Apply
Catering, Concessions and Food Truck Staff
Bear s Restaurant Group —Windsor Locks, CT
- $16.94 - $30.00 an hour
- Seasonal
- 18 years or older
- Clean driving record
- High school diploma or GED
Senior Food Supervisor
Sodexo —West Hartford, CT
- $21 - $31 an hour
- Weekends as needed
- Mid-level
- University
- Team management
- Paid holidays
- Health insurance
2d
Banquet Supervisor | Part-Time | The Bushnell
Oak View Group —Hartford, CT
- $19 - $25 an hour
- Part-time
- Microsoft Outlook
- ServSafe
- Computer literacy
- 401(k)
- 401(k) matching
11d
Banquet Captain | Part-Time | Bushnell
Oak View Group —Hartford, CT
- $18 - $24 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Team management
- 401(k)
11d
Breeze Airways Flight Attendant - Part Time
Breeze Airways™ —Hartford, CT
- $25.00 - $37.50 an hour
- Extended hours
- Pass drug screening
- English
- High school diploma or GED
- Paid training
- 401(k)
Catering Event Manager - CT
MAXS CATERING LLC —Hartford, CT
- $25 - $27 an hour
- Full-time
- ServSafe
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
11d
Director of Food, Nutrition and Wellness Services
Middletown Public Schools —Middletown, CT
- $44.42 - $65.78 an hour
- Full-time
- School experience
- Office
- Driver's License
Quick Apply
10d
Server
Bozzuto's, Inc. —Farmington, CT
- $18 an hour
- Part-time
- ServSafe
- Ability to walk for extended periods
- Ability to stand for extended periods
Wok Line Cook/Prep Cook
ZEN RESTAURANT GROUP Simsbury/Granby —Simsbury, CT
- $22 - $28 an hour
- Part-time
- Culinary experience
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Head Chef
Hiring Manager —Connecticut
- $60,000 - $66,000 a year
- Full-time
- Customer service
- Supervising experience
- Mentoring
- 401(k)
- Food provided
Quick Apply
19h
Sous Chef / Executive Chef – Catering & Prepared Foods
Tops Marketplace —Plantsville, CT
- $55,000 - $65,000 a year
- Weekends as needed
- Ability to lift 50 pounds
- In-person
- Senior level
- Store discount
- Paid time off
Quick Apply
4d

I want to receive the latest job alert for catering in hartford ct

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef Catering-Hospitality

Aramark -
West Hartford, CT

Apply Now

Job Details

$30 - $32 an hour
3 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Cooking

Full Job Description

Job Description

The Sous Chef/Catering-Hospitality will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit.

Compensation Data

COMPENSATION: The Hourly rate for this position is $30.00 to $32.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.

Job Responsibilities

? Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced.
? Ensure a sufficient inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage
? Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times.
? Ensure cleanliness and high sanitation standards are maintained at all times
? Interview, schedule, train, develop, empower, coach and counsel, resolve problems, provide open communication, recommend discipline as appropriate

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

? Two to three years? experience in a related culinary position
? Candidate will possess two to three years of post-high school education, preferably a culinary degree
? Advanced knowledge of the principles and practices within the food profession
? Experiential knowledge required for management of people and/or problems
? Excellent oral, reading, and written communication skills
? Candidate must be willing to be hands on with staff and operations and be willing to work event-based hours that include evenings and weekends.

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

catering jobs in hartford ct

Sous Chef Catering-Hospitality

Catering Services Worker - University of Hartford-Catering

Server | Part-Time | PeoplesBank Arena

Premium Server | Part-Time | PeoplesBank Arena

Catering Services Worker - The Hartford, Tower Building

Server | Part-Time | The Bushnell

Banquet Server | Part-Time | The Bushnell

Banquet Server

CATERING ATTENDANT (ON CALL)

Catering, Concessions and Food Truck Staff

Senior Food Supervisor

Banquet Supervisor | Part-Time | The Bushnell

Banquet Captain | Part-Time | Bushnell

Breeze Airways Flight Attendant - Part Time

Catering Event Manager - CT

Director of Food, Nutrition and Wellness Services

Server

Wok Line Cook/Prep Cook

Head Chef

Sous Chef / Executive Chef – Catering & Prepared Foods

I want to receive the latest job alert for catering in hartford ct

Related Searches

Explore jobs in more locations

Job Description

Compensation Data

Job Responsibilities

Qualifications

Education

About Aramark

Job Seeker Tools

Employer Tools

Browse

Stay Connected