Top 3946 Performance food service Jobs in Indiana

Executive Chef
Biaggi's Ristorante Italiano —Evansville, IN
- Weekends as needed
- Casual dining restaurant
- 3 years
- Ability to lift 50 pounds
- Disability insurance
- Relocation assistance
Quick Apply
EXECUTIVE CHEF 1/FLOAT CHEF- Indiana University Greek House Chefs
GREEK HOUSE CHEFS INC —Bloomington, IN
- $35,000 - $40,000 a year
- ServSafe
- English
- Ability to lift 50 pounds
Quick Apply
Sonic Restaurant General Manager
Sonic Drive in of Evansville —Indianapolis, IN
- $70,000 - $85,000 a year
- Full-time
- Restaurant management
- Mid-level
- In-person
- Paid training
- Health insurance
Quick Apply
Food Service - Huck's Food Svc Associate
Martin & Bayley, Inc., DBA Huck's Market —French Lick, IN
- Entry level
- Paid holidays
- Health insurance
Quick Apply
Restaurant General Manager
Generations Grill and Sports Bar —Richmond, IN
- $20 - $25 an hour
- 8 hour shift
- Bar
- Casual dining restaurant
- Restaurant management
- Health insurance
- Paid time off
Quick Apply
EXECUTIVE CHEF (KITCHEN MANAGER)
Wally s Operating Company LLC —Whitestown, IN
- $60,000 - $90,000 a year
- Weekends as needed
- Hospitality
- Ability to walk for extended periods
- Senior level
- Health savings account
- AD&D insurance
Quick Apply
General Manager (Head Chef)
Creative Dining Services —Fort Wayne, IN
- $65,000 - $70,000 a year
- ServSafe
- 5 years
- Merchandising
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager(02504) - 11640 Brooks School Rd, Ste 300
Domino's Franchise —Fishers, IN
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
23h
SOUS CHEF 2- Indiana University Greek House Chefs
GREEK HOUSE CHEFS INC —Bloomington, IN
- $22 - $24 an hour
- No experience needed
- English
- Mid-level
Quick Apply
Food Service - Huck's Food Svc Associate
Martin & Bayley, Inc., DBA Huck's Market —Petersburg, IN
- Entry level
- Paid holidays
- Health insurance
Quick Apply
Restaurant Manager
Red Lobster —Terre Haute, IN
- $52,200 - $61,200 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Disability insurance
- Health insurance
Assistant Manager(02540) - 1770 25th Street
Domino's Franchise —Columbus, IN
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
2d
Kitchen Manager - Odon, IN
Casey's —Odon, IN
- $14.00 - $16.10 an hour
- Mid-level
- Leadership
- Kitchen
- Paid holidays
- Dental insurance
Assistant Manager (02666) - 8403 N. Michigan Rd. Suite A
Domino's Franchise —Indianapolis, IN
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
1d
SOUS CHEF 2- Indiana University Greek House Chefs
GREEK HOUSE CHEFS INC —Bloomington, IN
- $24 - $26 an hour
- No experience needed
- English
- Mid-level
Quick Apply
Restaurant Assistant General Manager
Iron Skillet —Greensburg, IN
- $50,000 - $55,000 a year
- Weekends as needed
- Restaurant management
- Mid-level
- High school diploma or GED
- Paid training
- Paid holidays
Quick Apply
8d
Food Service - Huck's Food Svc Associate
Martin & Bayley, Inc., DBA Huck's Market —Washington, IN
- Entry level
- Paid holidays
- Health insurance
Quick Apply
Cook
Gibault, Inc. —Schererville, IN
- $14 - $15 an hour
- Weekends as needed
- High school diploma or GED
- Entry level
- Kitchen
Quick Apply
Cook - Skilled or Long-Term Care experience preferred-FULL TIME
Ignite Medical Resort Crown Point —Crown Point, IN
- $16 - $18 an hour
- Part-time
- Background check
- Cooking
- Rehabilitation center
- Health savings account
- AD&D insurance
Quick Apply
4h
Shift Leader Lafayette, IN (Beck Ln.)
Papa Johns —Lafayette, IN
- From $14 an hour
- 8 hour shift
- Bilingual
- Background check
- 18 years or older
- Health insurance
- Dental insurance
Quick Apply

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Executive Chef

Biaggi's Ristorante Italiano -
Evansville, IN

Quick Apply

Job Details

Full-time

Benefits

Disability insurance
Relocation assistance
Health insurance
Dental insurance
Vision insurance
401(k) matching
Opportunities for advancement
Life insurance

Qualifications

Vendor relationship building
Kitchen health and safety standards
Staff supervision
Establishing vendor partnerships as a food service manager
Food service health code compliance
Coaching
Supplier relationship improvement
Food safety sanitizing procedures
Vendor relationship management
Managing kitchen staff
Team motivation (leadership skill)

Full Job Description

Biaggi's is seeking a motivated, creative, and reliable Executive Chef to help us create the ultimate dining experience for our guests. If you have a passion for the culinary arts and possess great leadership skills, we want YOU!

Qualified candidates will be driven to succeed, possess excellent multitasking, interpersonal and communication skills with the desire to develop people and culture while having a strong culinary background and a passion for food and the guest experience. This is a working Chef position.

Executive Chef responsibilities include but are not limited to creating exceptional culinary experiences for our guests, overseeing the daily operations of the restaurant’s kitchen, interviewing & hiring kitchen staff, supervising all kitchen staff, training and upholding standards for food preparation and plating, training and enforcing food safety & sanitation, training & enforcing workplace safety, scheduling and directing kitchen facility & equipment maintenance, creating work schedules, controlling operational costs, monitoring inventory, purchasing supplies and food from approved vendors, and appraising staff performance.

Executive Chef Skills & Qualifications:

Minimum 3 years of experience as an Executive Chef in a full-service, high-volume restaurant.
Current Food Safety and Sanitation certification.
Advanced culinary skills including food preparation and cooking best practices.
Strong knowledge of restaurant industry operations, safety, and sanitation standards.
Must be able to communicate clearly and effectively (verbal and written).
Ability to lead a diverse team with varying degrees of experience.
Strong leadership and coaching skills with ability to motivate employees and obtain positive results.
Excellent time management, organizational, decision-making, and problem-solving skills.
Ability to create and maintain vendor relationships for effective partnerships.
Ability to work in a fast-paced environment and handle multiple tasks simultaneously to deliver on-time results.
Must be able to travel away from home for 35-45 days to participate in management training.
Flexibility to work weekends, evenings, and holidays.
Must be able to work a variety of morning, afternoon, evening & late-night work shifts, to match operational needs.
Ability to work 45-55 hour work weeks. Work week hours will vary based on operational needs.
Must have exceptional hygiene and grooming habits.
Must have reliable transportation to and from work.
High level of stamina to work on feet for extended periods.
Must be able to stand, sit, push, pull, reach, bend, stoop and frequently lift up to 50 lbs.
Must be 21 years or age or older

Executive Chef Employment Benefits:

Competitive Salary
Performance-based Bonus Program
Medical, Dental, Vision, Disability and Life Insurance
Paid Vacation upon hire
401(k) with company match
Career advancement opportunities
Allowance for off-duty dining
Relocation assistance

Biaggi’s Ristorante Italiano is a casual Italian restaurant offering an extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks and desserts prepared with the freshest ingredients available and served in a comfortable, relaxing atmosphere.

Biaggi’s Ristorante Italiano is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, or any other characteristic protected by Federal, State, or local law.

#MAX2

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Refine Your Search

performance food service jobs in indiana

Executive Chef

EXECUTIVE CHEF 1/FLOAT CHEF- Indiana University Greek House Chefs

Sonic Restaurant General Manager

Food Service - Huck's Food Svc Associate

Restaurant General Manager

EXECUTIVE CHEF (KITCHEN MANAGER)

General Manager (Head Chef)

Assistant Manager(02504) - 11640 Brooks School Rd, Ste 300

SOUS CHEF 2- Indiana University Greek House Chefs

Food Service - Huck's Food Svc Associate

Restaurant Manager

Assistant Manager(02540) - 1770 25th Street

Kitchen Manager - Odon, IN

Assistant Manager (02666) - 8403 N. Michigan Rd. Suite A

SOUS CHEF 2- Indiana University Greek House Chefs

Restaurant Assistant General Manager

Food Service - Huck's Food Svc Associate

Cook

Cook - Skilled or Long-Term Care experience preferred-FULL TIME

Shift Leader Lafayette, IN (Beck Ln.)

I want to receive the latest job alert for performance food service in indiana

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