Top 30 Nutrition Jobs in Ithaca Ny

Registered Dietitian
Visiting Nurse Service of Ithaca and Tompkins County —Ithaca, NY
- $80 an hour
- Per diem
- Mid-level
- Driving
- Home Health
Quick Apply
Health Educator
Tompkins County —Tompkins County, NY
- $31.48 - $34.13 an hour
- Full-time
- Mid-level
- Residential
- Driver's License
6d
Part-Time Research Aide - The Center for Precision Nutrition and Health
Cornell University —Ithaca, NY
- $24.50 - $26.83 an hour
- Part-time
- Hybrid work
- US work authorization
- In-person
- Associate's degree
- Health insurance
- Tuition reimbursement
Director, Food & Nutrition - Food & Nutrition Services - Part Time
The Guthrie Clinic —Cortland, NY
- $31.15 - $48.61 an hour
- Part-time
- Sales
- Hospital
- High school diploma or GED
Quick Apply
Director of Nutrition and Dining
Cayuga Health System —Ithaca, NY
- $90,000 - $125,000 a year
- Full-time
- Skilled nursing facility
- Hospital
- ServSafe
Quick Apply
Regional Manager, Food and Nutrition - Food Service - Full Time
The Guthrie Clinic —Cortland, NY
- $29.62 - $44.20 an hour
- Full-time
- Hospital
- ServSafe
- 3 years
Quick Apply
EFNEP Nutrition Educator- Ithaca, NY
Cornell Cooperative Extension —Ithaca, NY
- From $20 an hour
- Weekends as needed
- Background check
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Nutrition Services Administrator 1 (Hourly) (Van Dyke ATC)
State of New York - Addiction Services and Supports, Office of —Ovid, NY
- $35.54 an hour
- Per diem
- Background check
- Mid-level
- Administrative experience
Food Service Supervisor
Cayuga Health System —Ithaca, NY
- $21.42 - $27.85 an hour
- Full-time
- Hospital
- ServSafe
- Cooking
- Health insurance
Quick Apply
12d
Director of Dietary
Oak Hill Manor Nursing Home —Ithaca, NY
- $60,000 - $64,000 a year
- Full-time
- ServSafe
- Computer literacy
- Mid-level
Quick Apply
Registered Dietician
Arnot Health —Ithaca, NY
- $30 - $40 an hour
- Full-time
- Acute care
- Hospital
- Sanitation
Quick Apply
Senior Extension Associate, Precision Dairy Nutrition
Cornell University —Ithaca, NY
- $110,000 - $120,000 a year
- Full-time
- Driver's License
- Doctor of Philosophy
- Travel
- Adoption assistance
- Parental leave
Registered Dietician
Oak Hill Manor Nursing Home —Ithaca, NY
- $40.00 - $49.99 a week
- Part-time
- Inpatient
- Mid-level
- Geriatrics
Quick Apply
Post Doc Associate & Post Doc Fellow, Artificial Intelligence, Technology, & Precision Nutrition & Health
Cornell University —Ithaca, NY
- $62,232 - $88,745 a year
- Multiple hires
- Medicine
- Computer Science
- University
- Adoption assistance
- Parental leave
Dietitian
Cayuga Health System —Ithaca, NY
- $33.65 - $43.24 an hour
- Weekends as needed
- Acute care
- Hospital
- Inpatient
Quick Apply
Registered Dietitian - Food Service - Per Diem
The Guthrie Clinic —Cortland, NY
- $29.62 - $46.69 an hour
- Part-time
- Hospital
- Computer literacy
- HIPAA
Quick Apply
Resident Camp Food Service Manager
Girl Scouts of NYPENN Pathways —Ithaca, NY
- $1,000 a week
- Seasonal
- Mid-level
- Organizational skills
- Communication skills
Quick Apply
Registered Dietician - FT or PT
St. Luke Health Services —East River, NY
- $36 an hour
- 8 hour shift
- Acute care
- Mid-level
- Bachelor's degree
- Health insurance
- Dental insurance
Registered Dietitian Nutritionist
Mochi Medical —United States
- Contract
- Mid-level
- 1 year
Quick Apply
Dietitian I/or II | Ketchikan, Alaska
PeaceHealth —United States
- $38.64 - $57.96 an hour
- Full-time
- Acute care
- Mid-level
- Master's degree
- Wellness program
- Health savings account
Quick Apply

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Registered Dietitian

Visiting Nurse Service of Ithaca and Tompkins County -
Ithaca, NY

Quick Apply

Job Details

Per diem
$80 an hour

Qualifications

Maintaining patient confidentiality
Diagnostic evaluation
Attention to detail
Driving
Speech-Language Pathology License
Organizational skills
Working with individuals from diverse cultural backgrounds
Dietetics
Home health

Full Job Description

Position Description:

Provide nutritional services to patients of the agency, under the direction and written orders of a physician. The dietitian works within the scope of practice as defined by the NYS Education Department for dietitians. The dietitian practices his/her duties in a manner that is compliant with federal, state, and local codes, rules regulations, and law.

Essential Duties and Responsibilities:

Within one week of patient referral the Dietician evaluates the patient's dietary needs, cultural background and food habits.
Performs nutritional counseling upon the written orders of a physician.

Develops a treatment plan based upon patient evaluation and physician orders, designed to optimize and maximize the patient’s nutritional status.

Determines that the basic dietary needs of the patients are being met.
Provides necessary guidance regarding the implementation of the diet and the selection, storage and preparation of food.
Documents on designated records all evaluations, re-evaluations, progress notes, consultations, conferences, and discharge summaries, within the time frames established by policy and procedure. Submits initial assessment and Plan of Care within 72 hours of visit, and ongoing documentation on a weekly basis.
Participates with other personnel in the formulation of patients' total Plan of Care, and confers with the other team members after the initial assessment visit and every two weeks thereafter, or. more frequently, as needed.
Consults with the physician as necessary regarding the nutritional plan of care and patient progress.

Other Duties:

Assists in the development of nutritional policies and procedures.
Assists in the instruction of agency staff as needed.

Must complete timely and accurate documentation as evidenced by clinical record audits and the appropriate submission of required documentation.

Must have the ability to educate as evidenced by the patient’s and family’s increased knowledge of disease process and treatment, evaluated in supervisory visits and chart reviews.

Performs other appropriate duties, as needed.

Working Conditions:

Home Care field work involves increased risk while driving during inclement weather to and from patient’s home and other work assignments.
Some irregular hours may occur and adjustments made to work assignment for the welfare of the patient.
Increased exposure to infectious diseases; must follow established protocols.

Qualifications:

· Graduate of an accredited program in nutritional therapy; registered or eligible for registration by the American Dietetic Association or has the equivalent of such training and experience.

· At least one year of clinical experience preferred;

· Must understand the principles, techniques and practices of nutritional therapy.

· Understanding of the pathological conditions, socioeconomic factors, and cultural background and their effects on the patient’s food habits and nutritional status also required.

A high degree of confidentiality is required.

Pay: $80.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

nutrition jobs in ithaca ny

Registered Dietitian

Health Educator

Part-Time Research Aide - The Center for Precision Nutrition and Health

Director, Food & Nutrition - Food & Nutrition Services - Part Time

Director of Nutrition and Dining

Regional Manager, Food and Nutrition - Food Service - Full Time

EFNEP Nutrition Educator- Ithaca, NY

Nutrition Services Administrator 1 (Hourly) (Van Dyke ATC)

Food Service Supervisor

Director of Dietary

Registered Dietician

Senior Extension Associate, Precision Dairy Nutrition

Registered Dietician

Post Doc Associate & Post Doc Fellow, Artificial Intelligence, Technology, & Precision Nutrition & Health

Dietitian

Registered Dietitian - Food Service - Per Diem

Resident Camp Food Service Manager

Registered Dietician - FT or PT

Registered Dietitian Nutritionist

Dietitian I/or II | Ketchikan, Alaska

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