Top 406 Pastry Jobs in Maspeth, Ny

Head Pastry Chef | Artisan Bakery Concept | New York, NY
Confidental Company —New York, NY
- $130,000 - $160,000 a year
- Full-time
- Bakery
- Mentoring
- In-person
- Store discount
- Wellness program
Quick Apply
3d
Bilingual Experienced Baker for Commercial Kitchen Bakery (1 Yr mimimum)
Confidential-Custom Cake Shop —Brooklyn, NY
- From $17.50 an hour
- Part-time
- Bilingual
- Spanish
- English
- Employee discount
Quick Apply
Pastry Chef and Baker
Spot Dessert Bar —Maspeth, NY
- $25 - $30 an hour
- Part-time
- Sanitation
- Mid-level
- Bakery
- Paid time off
- Employee discount
Quick Apply
Line Cooks & Dishwashers - Tatte Garden City
Tatte Bakery & Café —Garden City, NY
- $18.50 - $22.15 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Bakery
- 1 year
- Dental insurance
- Employee assistance program
Quick Apply
4d
PASTRY PREP/PRODUCTION (FULL TIME)
Restaurant Associates —New York, NY
- $25 an hour
- Full-time
- Background check
- Mid-level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Pastry Assistant
Ole & Steen —Maspeth, NY
- $19 - $24 an hour
- Full-time
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
- Commuter assistance
- Paid holidays
Quick Apply
EARLY MORNING BAKER
Michaeli Bakery —New York, NY
- $22 - $27 an hour
- Full-time
- Bakery
- In-person
- Entry level
- Store discount
- Paid time off
Quick Apply
Pastry Chef and Baker
Madison and Park Hospitality Group —New York, NY
- $20 - $36 an hour
- Weekends as needed
- Hospitality
- In-person
- Reliable transportation
Quick Apply
BAKER (FULL TIME AND PART TIME)
Restaurant Associates —New York, NY
- $22 - $25 an hour
- Full-time
- Background check
- Bakery
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Pastry Baker and Cafe Associate
Cookie odyssey —New York, NY
- $17 - $18 an hour
- Part-time
- Hospitality
- Bakery
- In-person
Quick Apply
6d
Bread Baker
Le Fournil LLC —New York, NY
- $25 - $30 an hour
- Part-time
- Bakery
- Cleaning
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Pantry Attendant- Part Time
Four Seasons —New York, NY
- $28.95 - $32.80 an hour
- Part-time
- English
- Hotel
- Military encouraged
Assistant Baker
Le Fournil LLC —New York, NY
- $18 - $25 an hour
- Part-time
- Cooking
- Bakery
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
AM BAKER
Micheli & Shel LLC —New York, NY
- $22 - $27 an hour
- Weekends as needed
- ServSafe
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Junior Pastry Sous Chef
Maxime's —New York, NY
- $70,000 a year
- Full-time
- Bakery
- Entry level
- Kitchen
- Commuter assistance
- Health insurance
Quick Apply
production - pastry II cook, Reserve Kitchen New York
Starbucks —Brooklyn, NY
- $20.41 - $25.92 an hour
- Holidays
- Basic math
- English
- Mid-level
- Paid parental leave
- Disability insurance
Pastry Cook
Legends Global —New York, NY
- $28.76 an hour
- Extended hours
- 18 years or older
- Ability to lift 50 pounds
- Bakery
Assistant Head Baker
Ole & Steen —Maspeth, NY
- $60,000 - $80,000 a year
- Weekends as needed
- Basic math
- Mid-level
- Ability to lift 50 pounds
- Commuter assistance
- Paid holidays
Quick Apply
PASTRY CHEF (FULL TIME)
Union Square Events —New York, NY
- $20 - $29 an hour
- Weekends as needed
- Background check
- Serving
- Mid-level
- Paid time off
- Referral program
Quick Apply
Baker
Ole & Steen —Maspeth, NY
- $21 - $24 an hour
- Weekends as needed
- Inventory management
- Basic math
- Ability to lift 50 pounds
- Commuter assistance
- Paid holidays
Quick Apply

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Head Pastry Chef | Artisan Bakery Concept | New York, NY

Confidental Company -
New York, NY

Quick Apply

Job Details

Full-time
$130,000 - $160,000 a year
3 days ago

Benefits

Store discount
Wellness program
Commuter assistance
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Vision insurance

Qualifications

Bakery experience
Team leadership
Operations coordination
Team development
Production optimization
Managing teams as a chef
Mentoring
Leading team collaboration initiatives
Production management
Quality standards in production
Dough preparation
Training
Senior leadership

Full Job Description

Position: Corporate / Head Pastry Chef

Location: New York City, NY

Compensation: $120K - $160K depending on experience

Schedule: Full-time | Production-focused schedule

Benefits: Comprehensive benefits package including insurance, PTO, and additional lifestyle perks

Role Summary:

We are seeking a highly skilled and creative Corporate / Head Pastry Chef to lead production and innovation for a high-volume, quality-driven bakery program based in a centralized commissary environment.

This role oversees daily pastry production while driving menu development across a diverse portfolio including laminated doughs, breads, and desserts. The ideal candidate brings strong technical expertise, a passion for high-quality ingredients, and the ability to balance large-scale production with refined execution.

What you bring to the table:

Advanced expertise in laminated doughs and viennoiserie, including croissants and related pastry programs
Strong background in breads and baked goods such as challah, babka, and baguettes
Experience producing a wide range of pastries and desserts including cookies and cakes
Ability to oversee high-volume production while maintaining consistency and quality
Strong leadership skills with experience managing and developing pastry teams in a production environment
Passion for sourcing and working with high-quality, seasonal ingredients
Ability to balance production efficiency with creativity and product innovation
Experience with inventory management, ordering, and cost controls

Why you’ll love working here:

Opportunity to lead a high-volume, quality-focused pastry program
Creative input on seasonal menu development and new product innovation
Access to high-quality ingredients and a team committed to craft and execution
Strong benefits package including medical, dental, vision coverage, PTO, commuter benefits, wellness program, and FSA program

Required Work Experience:

Proven experience in a senior pastry leadership role within a bakery, restaurant group, or commissary environment
Strong technical background in laminated doughs, bread production, and pastry fundamentals
Experience managing high-volume production with a focus on consistency and efficiency
Demonstrated ability to lead, train, and develop pastry teams

Preferred Work Experience:

Experience in multi-unit or centralized production environments
Background working with seasonal menu development and product innovation

Personal Qualities:

Detail-oriented with a commitment to quality and consistency
Creative and forward-thinking with a passion for pastry innovation
Strong leader and mentor with a team-first mindset
Organized, adaptable, and operationally disciplined

Pay: $130,000.00 - $160,000.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Store discount
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

pastry jobs in maspeth, ny

Head Pastry Chef | Artisan Bakery Concept | New York, NY

Bilingual Experienced Baker for Commercial Kitchen Bakery (1 Yr mimimum)

Pastry Chef and Baker

Line Cooks & Dishwashers - Tatte Garden City

PASTRY PREP/PRODUCTION (FULL TIME)

Pastry Assistant

EARLY MORNING BAKER

Pastry Chef and Baker

BAKER (FULL TIME AND PART TIME)

Pastry Baker and Cafe Associate

Bread Baker

Pantry Attendant- Part Time

Assistant Baker

AM BAKER

Junior Pastry Sous Chef

production - pastry II cook, Reserve Kitchen New York

Pastry Cook

Assistant Head Baker

PASTRY CHEF (FULL TIME)

Baker

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