Top 14 Kitchen staff Jobs in Nags Head, Nc

Host/Hostess
The Dunes —Nags Head, NC
- $13 - $15 an hour
- Temporary
- Customer service
- Team management
- In-person
- On-the-job training
- Employee discount
Quick Apply
Dishwasher
Shaka's Beach Bar & Grill —Nags Head, NC
- From $15 an hour
- Overtime
- Hospitality
- Bar
- Cooking
- 401(k)
- 401(k) matching
Quick Apply
Server
Shaka's Beach Bar & Grill —Nags Head, NC
- $40,000 - $95,000 a year
- Overtime
- Bar
- Customer service
- Basic math
- 401(k)
- 401(k) matching
Quick Apply
Banquet Operations
Landmark Hotel Group —Nags Head, NC
- Part-time
- Hotel
- Ability to lift 25 pounds
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
3d
School Nutrition Assistant
Currituck County Schools —Jarvisburg, NC
- Part-time
- English
- High school diploma or GED
- Ability to lift 50 pounds
Banquet Server - On Call
The Sanderling Resort —Kitty Hawk, NC
- Part-time
- Background check
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Sous Chef/Line Cook
Lucky 12 Tavern —Nags Head, NC
- $54,000 - $63,000 a year
- Full-time
- Hospitality
- Mid-level
- In-person
- Paid time off
- Retirement plan
1d
Banquet Bartender - On Call
The Sanderling Resort —Kitty Hawk, NC
- Part-time
- Background check
- Bar
- Ability to lift 50 pounds
Quick Apply
Food & Beverage Associate - $14.50/hour
H2OBX LLC —Powells Point, NC
- $14.50 an hour
- Weekends as needed
- Maintenance
- Computer skills
- Ability to lift 75 pounds
Quick Apply
Bartender
The Blue Point —Duck, NC
- From $8.50 an hour
- Temporary
- Bar
- In-person
- 1 year
- Paid training
- 401(k) matching
Quick Apply
8d
School Nutrition Manager
Currituck County Schools —Jarvisburg, NC
- Full-time
- English
- Mid-level
- High school diploma or GED
Food Runner
The Blue Point —Kitty Hawk, NC
- $10 an hour
- Part-time
- Heavy lifting
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
6h
Banquet Captain - On Call
The Sanderling Resort —Kitty Hawk, NC
- Part-time
- Background check
- Microsoft Excel
- Microsoft Outlook
Quick Apply

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Dishwasher
Shaka's Beach Bar & Grill —Nags Head, NC
Bus tables promptly after guests finish their meals, clearing away dishes and utensils efficiently. Familiarity with food service operations in a hotel or…
From $15 an hour
Quick Apply
Host/Hostess
The Dunes —Nags Head, NC
Answer telephone calls and respond to inquiries or transfer calls. Open the front door for guests entering or leaving the restaurant when possible.
$13 - $15 an hour
Quick Apply

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Kitchen Staff / Line Cook
The Old Bag of Nails Pub —Columbus, OH
Operate standard kitchen equipment safely and efficiently. Knowledge of kitchen equipment and cooking techniques -. Discounts when you dine in with your family.
$18 - $20 an hour
Quick Apply
Kitchen Staff
Bobcat Sports Bar & Grill —Grandview, OH
Previous kitchen experience is preferred. Responsible for preparing food, while maintaining a clean, and organized kitchen.
$18 - $20 an hour
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12d

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Host/Hostess

The Dunes
Nags Head, NC

Quick Apply

Job Details

Temporary | Part-time | Seasonal | Full-time
$13 - $15 an hour

Benefits

On-the-job training
Employee discount
Flexible schedule

Qualifications

Customer service
Host/hostess experience
Restaurant experience

Full Job Description

About us

The Dunes is a family owned business in Nags Head, NC. We are fast-paced, fun, and work like a team. We are a favorite for locals and visitors alike! Join our team and help be apart of people's great experience and memories that spam family generations. We are a year round breakfast restaurant & a seasonal dinner(March to November)restaurant. We are looking for team players for part time immediate hire as well as full time for the busy season starting soon!

Retail Assistant/Cashier/Host

· Primary

· Promote, work, and act in a manner consistent with the mission of The Dunes Restaurant, Bar and Gift Shop to provide an environment and service where guests and staff feel valued and appreciated.

· Warmly and graciously greet all guests and seat them at tables or in waiting areas.

· Open the front door for guests entering or leaving the restaurant when possible.

· Provide guests with menus and inform them of their server’s name upon seating.

· Record guest names and the number of people in party and provide guests with estimated waiting time when immediate seating is limited.

· Assign guests to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings.

· Locate waiting parties when tables become available.

· Speak with guests to ensure satisfaction with food and service, to respond to complaints, or to make conversation.

· Answer telephone calls and respond to inquiries or transfer calls.

· Maintain contact with kitchen staff, management, serving staff, and guests to ensure that dining details are handled properly, and customers' concerns are addressed.

· Inspect dining and serving areas to ensure cleanliness and proper setup.

· Inform guests of establishment specialties and features.

· Inspect restrooms for cleanliness and availability of supplies and clean restrooms when necessary.

· Relay messages to servers and bussers as needed.

· Thank guests as they leave and invite them to return.

· Attend all scheduled employee meetings and offers suggestions for improvement.

· Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant.

· Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.

Supplemental

· Take and prepare to-go orders.

· Operate cash registers to accept payments for food and beverages.

· Supervise and coordinate activities of dining room staff to ensure that patrons receive prompt and courteous service.

Tools & Technology

· Cash registers, Point-of-sale terminals, POS software, and workstations

· Credit card processing machines

· Personal computers, tablets, smart phones and/or handheld devices

· Software - Office suite, web-based applications, etc.

· Table management

· Carbonated and non-carbonated beverage dispenser

· Commercial use coffee or iced tea makers

· Ice dispensers

Our work environment includes:

Flexible working hours
Lively atmosphere
Safe work environment
On-the-job training
Growth opportunities

Job Types: Full-time, Part-time, Seasonal

Pay: $13.00 - $15.00 per hour

Benefits:

Employee discount
Flexible schedule

Shift:

4 hour shift
Evening shift
Morning shift

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

kitchen staff jobs in nags head, nc

Host/Hostess

Dishwasher

Server

Banquet Operations

School Nutrition Assistant

Banquet Server - On Call

Sous Chef/Line Cook

Banquet Bartender - On Call

Food & Beverage Associate - $14.50/hour

Bartender

School Nutrition Manager

Food Runner

Banquet Captain - On Call

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