Top 238 Kitchen staff Jobs in New Bedford, Ma

6.5 Hour Cafeteria Worker (7AM - 2PM)
New Bedford Public School District —New Bedford, MA
- Full-time
- Spanish
- Basic math
- Public school
6.5 Hour Cafeteria Worker
New Bedford Public School District —New Bedford, MA
- Full-time
- Spanish
- Basic math
- Public school
Dietary Cook
CareOne of New Bedford —New Bedford, MA
- $21 - $26 an hour
- Part-time
- Hospital
- Basic math
- In-person
- Health insurance
- Dental insurance
Quick Apply
5d
Meal Center Crew
Catholic Charities of the Diocese of Fall River, MA —New Bedford, MA
- $17.50 an hour
- Part-time
- ServSafe
- High school diploma or GED
- Driver's License
- Health savings account
- Health insurance
Quick Apply
6d
Cafeteria Worker (2)
Diman Regional Vo-Tech High School / Greater Fall River Vocational Technical High School —Fall River, MA
- $21.04 - $26.62 an hour
- Full-time
- Management
- ServSafe
- Computer literacy
Kitchen Staff
Wild Honey Cafe —Westport, MA
- $18 - $24 an hour
- Part-time
- Heavy lifting
- In-person
- Guest services
- Employee discount
- Flexible schedule
Quick Apply
12d
6.5 Hour Cafeteria Worker (6:30 AM - 1:30 PM)
New Bedford Public School District —New Bedford, MA
- Full-time
- Spanish
- Basic math
- Public school
Cook
Steppingstone, Inc. —New Bedford, MA
- $22.20 - $23.09 an hour
- Weekends as needed
- ServSafe
- High school diploma or GED
- Driver's License
Quick Apply
Cook
New Bedford Public School District —New Bedford, MA
- Full-time
- Background check
- ServSafe
- High school diploma or GED
5d
COOK
HATHAWAY MANOR —New Bedford, MA
- English
- High school diploma or GED
- Entry level
Quick Apply
Executive Chef at The Mooring
MOORING LTD —Newport, RI
- $105,000 - $120,000 a year
- Weekends as needed
- Hospitality
- 3 years
- Ability to lift 50 pounds
- AD&D insurance
- Paid holidays
Sous Chef at Castle Hill Inn
CASTLE HILL INC —Newport, RI
- $60,000 - $80,000 a year
- Weekends as needed
- Mid-level
- Hotel
- Ability to lift 50 pounds
- AD&D insurance
- Paid holidays
Support Chef Manager
LPM & Affiliates —Bristol County, MA
- From $66,500 a year
- Full-time
- CPR Certification
- Up to 50% travel
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
Cook
Silver Creek Manor Nursing and Rehabilitation Center —Bristol, RI
- Part-time
- ServSafe
- High school diploma or GED
- 1 year
- Dental insurance
- Paid time off
Quick Apply
Line Cook
Ninety Nine Restaurant & Pub —Falmouth, MA
- $20 - $24 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Baker/Cake Decorator
Cupcake Charlie's —Mashpee, MA
- $16 - $19 an hour
- Part-time
- Basic math
- Bakery
- Organizational skills
- Store discount
- 401(k) matching
Quick Apply
18h
Assistant Pastry Chef
Windfall Market —Falmouth, MA
- From $20 an hour
- Full-time
- Customer service
- Bakery
- In-person
- Store discount
- Health insurance
Quick Apply
Cook/Prep/dishwasher
Cape Cod Coffee —Mashpee, MA
- $18 - $28 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
2d
Healthcare Cook - Per Diem
Clifton Assisted Living —Somerset, MA
- $17 - $20 an hour
- Part-time
- ServSafe
- In-person
- 1 year
Quick Apply
Lead Line Cook
Cask & Pig —North Dartmouth, MA
- $19 - $24 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply

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6.5 Hour Cafeteria Worker (7AM - 2PM)

New Bedford Public School District
New Bedford, MA

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Job Details

Full-time

Qualifications

Basic math
Moving

Full Job Description

We are deeply committed to an inclusive curriculum and school community that reflects the diversity of our student population. We strive to have the highest quality educators and encourage applications from candidates representing a broad range of skills and diverse backgrounds. We seek candidates who are dedicated to inclusion and have a clear interest in being part of the richness of diversity that the New Bedford Public Schools community has to offer.

Position:

6.5 Hour Cafeteria Worker

Summary:

This is an entry level position with no minimum requirements of a high school diploma or GED. This position is under the supervision of the Food Service Director, Principal and Cafeteria Manager who is responsible to coordinate the necessary work of the department. This position performs a variety of unskilled duties related to food service areas and general manual labor tasks.

Responsibilities:

Receive and store food supplies, equipment, and other related food service items in storage areas
Carry food supplies, equipment and utensils to and from storage and work areas
Assist kitchen staff with various tasks as needed, and provide cooks with needed items
Stock and organize goods
Responsible for equipment handling rules
Wash dry and store pots and pans
Prepare sandwiches
Set up and serve student lunch line in a timely manner
Clean up serving area, tables and carts
Sweep and wash kitchen floors
Set up, run and clean dishwasher equipment
Prepare and set up breakfast
Follow work schedules as assigned by food service Director/ cafeteria manager
Performs other duties as assigned by supervisor

Qualifications:

Knowledge of use and operation of cleaning solutions and equipment.
Basic knowledge of food sanitation procedures and practices.
Ability to lift 40lbs or more
Ability to stand for long periods of time during shift
Ability and willingness to follow instructions
Involves use of potentially dangerous equipment and chemicals
Includes working in temperature extremes, freezer, refrigerators, and inclement weather
Basic math and reading skills
Cleanliness
Demonstrates ability to work both as a team member and independently as required by the assignment

The physical demands described are representative of those that must be met by an employee to successfully perform the essential functions of this job.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is regularly required to stand; walk; use hands and fingers to handle, or feel objects, tools, or controls; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl.
The employee is regularly required to talk and hear in both an office environment and a loud environment.
The employee must occasionally lift and/or move up to 40 lbs. repetitively throughout the course of the day. Specific vision abilities required by this job include close vision, distance vision, color vision, and the ability to adjust focus.

Terms of Employment:

Reports to: Director of Food Services
Rate: In accordance with the AFSCME contract found here

The New Bedford Public Schools do not discriminate on account of age, race, color, sex, gender identity, gender expression, ancestry, religion, national origin, sexual orientation, military status, genetics, or disability that does not prohibit performance of essential job functions in employment for potential employees. New Bedford Public Schools encourages people with multilingual skills, particularly in Cape Verdean Creole, Portuguese and/or Spanish, to apply. Every available opportunity will be taken in order to ensure that each applicant is selected on the basis of qualifications, merit and ability.

Apply Now

Refine Your Search

kitchen staff jobs in new bedford, ma

6.5 Hour Cafeteria Worker (7AM - 2PM)

6.5 Hour Cafeteria Worker

Dietary Cook

Meal Center Crew

Cafeteria Worker (2)

Kitchen Staff

6.5 Hour Cafeteria Worker (6:30 AM - 1:30 PM)

Cook

Cook

COOK

Executive Chef at The Mooring

Sous Chef at Castle Hill Inn

Support Chef Manager

Cook

Line Cook

Baker/Cake Decorator

Assistant Pastry Chef

Cook/Prep/dishwasher

Healthcare Cook - Per Diem

Lead Line Cook

I want to receive the latest job alert for kitchen staff in new bedford, ma

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