Top 132 Line cook Jobs in Salem, Or

Cook
Redwood Heights by Cogir —Salem, OR
- $20 an hour
- Weekends as needed
- High school diploma or GED
- 1 year
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
Cook
Panda Restaurant Group —Salem, OR
- $22 - $25 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Line Cook
Sodexo —Salem, OR
- $18 - $22 an hour
- Online Application
- Serving
- Ability to walk for extended periods
- No high school diploma
- Paid holidays
- Health insurance
9d
Line Cook
Original Roadhouse Grill —Salem, OR
- $18 an hour
- Part-time
- Ability to lift 50 pounds
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Line Cook
The Recovery Village —Salem, OR
- Up to $21 an hour
- Full-time
- CPR Certification
- ServSafe
- High school diploma or GED
- Health savings account
- Dental insurance
Quick Apply
Line Cook
Flight Deck Restaurant & Lounge —Salem, OR
- $18 - $19 an hour
- Part-time
- Culinary experience
- Cooking
- Fair chance
Quick Apply
Line Cook/Prep Cook
Half Penny —Salem, OR
- From $18 an hour
- Part-time
- Fair chance
- In-person
- Entry level
- Employee discount
Quick Apply
Line Cook
The Cozy Taberna —Salem, OR
- $17 - $18 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
- Paid training
- 401(k)
Quick Apply
10d
Line Cook
Outback Steakhouse —Keizer, OR
- Part-time
- No education required
- In-person
- Restaurant
- Paid training
- Disability insurance
Quick Apply
Line Cook
Black Bear Diner —Salem, OR
- Entry level
- Kitchen
Quick Apply
Line Cook
Phils Bar & Grill —Salem, OR
- $16 - $18 an hour
- Part-time
- No background check
- Mid-level
- Ability to lift 50 pounds
- Employee discount
- Opportunities for advancement
Quick Apply
4d
Cook
IHOP —Salem, OR
- $18 - $24 an hour
- Weekends as needed
- 18 years or older
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Cook – Oregon State Hospital, Salem Campus - 2 positions
Oregon Health Authority —Salem, OR
- $3,798 - $5,193 a month
- 8 hour shift
- Microsoft Word
- Microsoft Outlook
- Psychiatry
- Paid holidays
- Disability insurance
1d
Kitchen Relief Associate
Coria Estate Wines —Salem, OR
- $17.89 - $20.00 an hour
- 8 hour shift
- Casual dining restaurant
- Culinary experience
- Cooking
- Paid training
- 401(k)
Quick Apply
Deli Manager
Harvest Fresh Grocery & Deli —McMinnville, OR
- $17 - $19 an hour
- Full-time
- Computer literacy
- Mid-level
- Ability to lift 50 pounds
- Employee discount
Quick Apply
6d
Line Cook and Prep Cook
Trellis —Dundee, OR
- $21 - $29 an hour
- Weekends as needed
- Cooking
- In-person
- Food Handler Certification
- Employee discount
Quick Apply
COOK
Silver Creek - Woodburn , OR —Woodburn, OR
- Full-time
- English
- Criminal background check
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
3d
IL Cook II
Dallas Retirement Village —Dallas, OR
- $20 an hour
- Full-time
- 18 years or older
- Customer service
- Basic math
- 403(b) matching
- Paid holidays
Quick Apply
Line Cook
BlondZees Guest House —Salem, OR
- $17 - $20 an hour
- Part-time
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
COOKING POSITION
Nanay's Bahi —Salem, OR
- $15.05 - $28.96 an hour
- Part-time
- Cooking
- In-person
- Entry level
Quick Apply
3d

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Cook

Redwood Heights by Cogir -
Salem, OR

Quick Apply

Job Details

$20 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
Employee assistance program
Vision insurance
401(k) matching
Life insurance
Referral program

Qualifications

Kitchen health and safety standards
Recipe adherence
Food service health code compliance
Kitchen knives
High school diploma or GED
Food safety sanitizing procedures
Food preparation equipment operation
Food Handler Certification
Chemical safety protocols

Full Job Description

Description:

THE COMPANY

Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive, growth-focused environment for our team members.

At Cogir, our culture is rooted in the core values of human focus, creativity, and excellence, which inspire us to continuously improve and achieve excellence in all we do. Join us in our mission to enrich the lives of our residents while building a meaningful and fulfilling career!

WHAT WE OFFER

Competitive wages, training, and growth opportunities.
Early access to paycheck (pay on demand).
Health, Dental, Vision, and Life Insurance.
Paid Vacation, Holidays, and Sick Leave.
401K with company match.
Free meals at work.
Employee Assistance Program.
Generous Employee Referral Program and more.

POSITION SUMMARY

As a Cook in our community restaurant, you will have the opportunity to connect with and positively impact the lives of our residents daily. You will prepare fresh, nutritious, appealing, and delicious meals for our residents, team members, prospective residents, families, and guests. Our line cooks work closely with the culinary director to create everything from traditional comfort food to unique and exciting culinary options from around the globe, as well as a seasonal menu that changes quarterly using fresh local ingredients. We focus on cooking and baking almost everything from scratch. The ideal candidate is a skilled and passionate culinary professional committed to providing exceptional service to seniors.

KEY RESPONSIBILITIES

Be a part of a compassionate and high-performing team to redefine senior living and deliver top-level results.
Prepare and cook meals following established menus, recipes, dietary, and sanitary guidelines.
Set up and break down work areas in a timely fashion.
Keep all stations clean and sanitized.
Collaborate with the dining services team to ensure timely meal service.
Check and restock all foods for proper service.
Adhere to local, state, and federal health and safety regulations.
Participate in required training sessions, including food handling and safety certifications.
Ensure proper handling and storage of cleaning supplies and chemicals.
Aid in all kitchen operations as needed.

Requirements:

CANDIDATE QUALIFICATIONS

Education and certificates:

High School Diploma or equivalent.
Culinary School is a plus, or the equivalent of education and experience.
Food Handler Card with an understanding of kitchen sanitation and food codes.

Experience, Competencies, and Skills:

At least one (1) year of experience in full-service kitchen surroundings, including following recipes and cooking dishes from scratch.
Knowledge of kitchen equipment and knife handling skills.
Knowledge of dietary restrictions and meal modifications for seniors is a plus.
Ability to read and execute a recipe.
Proficiency in preparing a variety of meals, including large-batch cooking.
Creative culinary and prep skills are a plus.
Previous experience in senior living, healthcare, or hospitality settings is highly desirable.
Availability to work flexible shifts, including weekends and holidays.

Quick Apply

Refine Your Search

line cook jobs in salem, or

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Cook

Cook – Oregon State Hospital, Salem Campus - 2 positions

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Deli Manager

Line Cook and Prep Cook

COOK

IL Cook II

Line Cook

COOKING POSITION

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