Top 483 Cooks, Restaurant Jobs in Kalamazoo, MI

Server
StoryPoint —Portage, MI
- $13.73 - $15.00 an hour
- Part-time
- Travel
- Ability to lift 25 pounds
- Entry level
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Cook 5-E6 - Training Center
State of Michigan —Kalamazoo, MI
- $20.92 - $26.15 an hour
- Full-time
- Pass drug screening
- Residential
- High school diploma or GED
- Paid parental leave
- Health savings account
5d
Host
Texas Roadhouse —Portage, MI
- Part-time
- Serving
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Team Member
Smoothie King —Kalamazoo, MI
- $12 - $14 an hour + tips
- Part-time
- Serving
- No education required
- Fast casual restaurant
- Paid training
- Employee discount
Quick Apply
Kitchen Team Member
Chick-fil-A —Kalamazoo, MI
- Full-time
- Serving
- No experience needed
- Assembly
- Flexible schedule
Experienced Server
The Park Club of Kalamazoo —Kalamazoo, MI
- $22 - $30 an hour
- Part-time
- Basic math
- Cooking
- In-person
- Flexible schedule
- Food provided
Quick Apply
6d
Kitchen Team
Panda Restaurant Group —Kalamazoo, MI
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Host/Hostess/Greeter
Black Rock Bar —Portage, MI
- Restaurant
- Communication skills
- Entry level
Quick Apply
Bartender/Server
AZO Venue Lounge & Grill —Portage, MI
- $8.50 - $15.00 an hour
- Full-time
- Bar
- Customer service
- Cleaning
- Paid training
- Health insurance
Quick Apply
Restaurant Executive Chef
Bay Pointe —Shelbyville, MI
- $50,000 - $60,000 a year
- Full-time
- Background check
- Hospitality
- Bar
- Health insurance
- Paid time off
Quick Apply
Prep Cook
Liberty Food Service —Plainwell, MI
- From $14.50 an hour
- Morning shift
- 18 years or older
- Entry level
- Under 1 year
- Paid holidays
- 401(k) matching
Quick Apply
1d
Cook | Kalamazoo Country Club
Radisson Plaza Hotel —Kalamazoo, MI
- Weekends as needed
- Ability to stand for extended periods
- Leadership
- Restaurant
- Opportunities for advancement
Quick Apply
General Manager
Black Rock Bar —Portage, MI
- $65,000 - $75,000 a year
- Email
- Restaurant management
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Lucky Rooster —Battle Creek, MI
- $49,762.95 - $59,929.57 a year
- Full-time
- Restaurant management
- Mid-level
- In-person
- Paid time off
Quick Apply
General Manager - Mcdonalds
Sunrise Palace —Kalamazoo, MI
- $58,000 - $62,000 a year
- Full-time
- Customer service
- Restaurant management
- Cooking
- Paid training
- Health insurance
Quick Apply
Executive Chef 3/Facilities Manager - Greek House Chefs
GREEK HOUSE CHEFS INC —Kalamazoo, MI
- $36 - $40 an hour
- Call employer
- ServSafe
- Ability to lift 50 pounds
- Recruiting
Quick Apply
6d
Assistant General Manager
Border Foods LLC —Portage, MI
- $14 - $35 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
Cook
Leisure Living —Allegan, MI
- $14.00 - $14.75 an hour
- Full-time
- Ability to stand for extended periods
- Leadership
- Communication skills
Quick Apply
9d
Assistant General Manager
Border Foods LLC —Battle Creek, MI
- $14 - $35 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
Assistant Manager
Pita Way —Portage, MI
- $17 - $20 an hour
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- Flexible schedule
Quick Apply

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Server

StoryPoint -
Portage, MI

Quick Apply

Job Details

Part-time
$13.73 - $15.00 an hour

Qualifications

Entry level
Under 1 year

Full Job Description

Server

StoryPoint Portage

Position Summary: Part-Time, 8am -2pm, 3:30pm-8pm

As a Server, you will perform a variety of food service functions and maintain clean and sanitary conditions of service area, facilities and equipment. You will take on a rewarding position with an innovative company where hard work pays off and advancement is always a possibility.

Required Experience for Server:

Prior restaurant experience is preferred but not required.
Must be friendly, provide excellent customer service and consistently display an attitude, which fosters a teamwork environment.

Primary Responsibilities for Server:

Serve meals in a professional manner, demonstrating a genuine concern to please residents and guests.
Follow safe food handling and sanitation practices.
Perform all side work and setup/breakdown duties as assigned.
Ensure that residents and guests receive high quality food in a timely fashion.
Maintain a positive attitude, demonstrate professional behavior, and practice good personal hygiene.
Wait on tables and assist other staff as needed.
Tactfully and professionally, handle resident concerns and complaints.
Follow all Dining Services Standards of service.

General Working Conditions:

This position entails standing for long periods of time. While performing the duties of this job, the employee is required to communicate effectively with others, sit, stand, walk and use hands to handle keyboard, telephone, paper, files, and other equipment and objects. The employee is occasionally required to reach with hands and arms. This position requires employee to effectively present information in one-on-one a small group situation with residents, guests, and other associates. This position requires the ability to review detailed documents and read computer screens. The employee will occasionally lift and/or move up to 25 pounds. The work environment requires appropriate interaction with others. Employee must be able to read, write, and speak fluent English. The noise level in the work environment is moderate. Occasional travel to different locations may be required.

Connecting Seniors, Families and Communities

For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.

Not Just Making Every Day Great. Making Every Minute Great. There are 1,440 minutes in every single day. We aspire to make each one of them an exceptional moment. This philosophy is supported by our 6 powerful, yet simple pillars: Dream Big, Have Courage, Take Initiative, Be Accountable, Give Back & Enjoy it. We strive to fulfill the aspirational yet unattainable goal of creating the absolute best experience with every person, in every interaction, every minute of every day.

It begins with empowering our employees. Every employee, at every level of the company, is expected to perform like a leader. Everyone is encouraged and expected to put the needs of each other above everything else. No one here just “does their job” The mission is to create the absolute best experiences. This emphasis on putting people first has helped us successfully grow for the right reasons.

We have developed an environment that attracts dreamers, adventurers, creators, givers and believers to seek career opportunities with us. We find people who believe that true happiness is only found in the service of others. We want high-performers with diverse skill-sets and big hearts. We treat each other as family and find that close collaboration creates the biggest ideas.

If you love serving others, and are looking for an opportunity to thrive, CommonSail Investment Group and our businesses is your destination.

This classification description is intended to indicate the general kinds of tasks and levels of work difficulty that are required of positions given this title and should not be construed as declaring what the specific duties and responsibilities of any particular position shall be. It is not intended to limit or in any way modify the right of any supervisor to assign, direct and control the work of the employees under her/his supervision. The use of a particular expression or illustration describing duties shall not exclude other duties not mentioned that are of a similar kind or level of difficulty.

Equal Opportunity Employer

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Cooks, Restaurant jobs in Kalamazoo, MI

Server

Cook 5-E6 - Training Center

Host

Team Member

Kitchen Team Member

Experienced Server

Kitchen Team

Host/Hostess/Greeter

Bartender/Server

Restaurant Executive Chef

Prep Cook

Cook | Kalamazoo Country Club

General Manager

Sous Chef

General Manager - Mcdonalds

Executive Chef 3/Facilities Manager - Greek House Chefs

Assistant General Manager

Cook

Assistant General Manager

Assistant Manager

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