Top 5 Bar manager Jobs in Akron, Oh

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General Manager — Sports Bar (Clear Path to Regional Manager & Beyond)
Hotshots Sports Bar & Grill —Brunswick, OH
- $50,000 - $95,000 a year
- Full-time
- Bar
- Senior level
- Teaching
- Paid training
- Paid time off
Quick Apply
5d
Bar Manager
3 Palms Pizzeria —Hudson, OH
- $50,000 - $70,000 a year
- Full-time
- Bar
- Inventory management
- Mid-level
- Health insurance
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Bartender Assistant Bar Manager
Mixer's Gentlemen's Club —Northfield, OH
- $45,000 - $70,000 a year
- Weekends as needed
- Serving
- Bar
- Customer service
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Assistant Manager
Hotshots Sports Bar & Grill - Brunswick —Brunswick, OH
- $45,000 - $50,000 a year
- Full-time
- Bar
- Mid-level
- 3 years
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Front of House Manager
Caston & Main Brewyard —Akron, OH
They bridge the gap between the guests, service team, and the kitchen to deliver an exceptional dining experience. Manage the restaurant reservation system.
$45,000 - $55,000 a year
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Fine Dining Restaurant Manager
Hyde Park Restaurant Group —Akron, OH
*Guest Service:* Foster a positive and welcoming atmosphere for our guests, ensuring satisfaction, and loyalty. 401(k) + company match.
$60,000 - $70,000 a year
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Bar Manager - Sports Bar
Embark Recruiting Solutions —Columbus, OH
A chance to make a real impact on staff, guests, and the business. Be present—build real relationships with the team and our guests.
$50,000 - $80,000 a year
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General Manager - Sports Bar
Embark Recruiting Solutions —Columbus, OH
Responsibilities include: Ensuring efficient operations, providing excellent customer service, managing staff, and driving profitability.
$75,000 a year
Quick Apply

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General Manager — Sports Bar (Clear Path to Regional Manager & Beyond)

Hotshots Sports Bar & Grill -
Brunswick, OH

Quick Apply

Job Details

Full-time
$50,000 - $95,000 a year
5 days ago

Benefits

Paid training
Paid time off
Employee discount

Qualifications

Food service closing procedures
Food service opening procedures
Store closing procedures
Coaching
Labor cost analysis
Store opening procedures
Team scheduling
Team development
Hiring
Inventory tracking for food cost management
Hospitality industry experience
Team training
Revenue target achievement
Profit & Loss statement
Management reporting
Business operations
Restaurant cost management
Managing food service teams
Senior level
Managing hospitality operations budgets
POS systems
Bar opening procedure
Team motivation (leadership skill)
General management
Teaching
Event promotion
Bar closing procedure
Team building

Full Job Description

Location: Cleveland, OH Compensation: $50,000 base salary + profit share as GM → $80,000 base salary + profit share as Regional Manager Job Type: Full-time, on-site

The short version

We're not just hiring a GM to keep the lights on. We're hiring the person who's going to run one of our Cleveland sports bars like they own it — and then earn the keys to more of them.

You'll start on the floor and learn our playbook through hands-on training. You'll take the reins as General Manager. And if you put up the numbers and build a team that runs without you, the path is wide open: Regional Manager overseeing multiple locations, and higher from there. This is a career, not a shift.

The path

Phase 1 — Train. You'll work inside one of our sports bars and go through our operations training program: opening and closing, inventory and ordering, scheduling, cost controls, POS, and the day-to-day rhythm of a busy bar on a game night. You'll learn how we run things so you can eventually teach it.

Phase 2 — Run it (General Manager). You take full ownership of the bar: your team, your P&L, your standards. Hiring, training, scheduling, cost of goods, guest experience, game-day programming, and hitting your revenue and profit targets. $50,000 base salary plus profit share — the better the bar does, the better you do.

Phase 3 — Scale (Regional Manager). Perform, and you step up to oversee multiple locations, coach other GMs, and roll out the playbook across the region. $80,000 base salary plus profit share. From there, senior leadership is on the table for the right operator.

What you'll own as General Manager

Running a high-volume sports bar profitably, day in and day out
Hiring, training, scheduling, and leading your front- and back-of-house team
Managing cost of goods, labor, and inventory to hit margin targets
Delivering a consistently great guest experience, especially on game days and peak nights
Driving revenue through service standards, events, and local promotion
Owning your P&L and reporting on your numbers

What we're looking for

2+ years managing a bar, restaurant, or high-volume hospitality venue (AGM or GM level preferred)
A real handle on the numbers — you understand labor cost, cost of goods, and how to protect a margin
A leader people want to work for — you build teams, not just schedules
Comfortable in a fast, loud, full-house environment; sports bar experience is a big plus
Hungry for growth and willing to earn it — this role is built for someone who wants to run a region, not just a room
Open availability including nights, weekends, and game days

Why this role

A genuine, performance-based promotion track — we tell you exactly what "great" looks like and reward it
Profit share at every level, so your pay scales with the business you build
A growing hospitality group with a proven playbook and real room to move up
The chance to build something and get paid on what you build

Pay: $50,000.00 - $95,000.00 per year

Benefits:

Employee discount
Paid time off
Paid training

Work Location: In person

Quick Apply

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bar manager jobs in akron, oh

General Manager — Sports Bar (Clear Path to Regional Manager & Beyond)

Bar Manager

Bartender Assistant Bar Manager

Assistant Manager

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