Top 13 Dietary cook Jobs in Albuquerque Nm

Cook
Spanish Trails Wellness & Rehabilitation —Albuquerque, NM
- Full-time
- High school diploma or GED
- Entry level
- Kitchen
- Health insurance
- Dental insurance
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Cook
Central Desert Behavioral Health Hospital —Albuquerque, NM
- $17 - $19 an hour
- Full-time
- English
- High school diploma or GED
- 1 year
- Loan repayment program
- Disability insurance
Line Cook
Ex Novo Brewing Company —Albuquerque, NM
- $17 - $19 an hour
- Part-time
- Cooking
- Mid-level
- In-person
Quick Apply
9d
Cook PM/AM
Hilton Garden Inn Journal Center —Albuquerque, NM
- $17 an hour
- Part-time
- Fair chance
- In-person
- Communication skills
- Paid training
- Health insurance
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Line cook
Homestead Cafe —Albuquerque, NM
- From $18 an hour
- Full-time
- In-person
- Communication skills
- Entry level
- Employee discount
- Referral program
Quick Apply
11d
Breakfast Cook
CAFE LUSH —Albuquerque, NM
- From $15 an hour
- Part-time
- Quality control
- In-person
- Communication skills
- Employee discount
Quick Apply
2d
Line Cooks
Sixty-Six Acres —Albuquerque, NM
- $14 - $16 an hour
- Part-time
- 1 year
- Restaurant
- Entry level
- Paid training
- Paid time off
Quick Apply
4d
Weekend Cook
Beehive Homes Assisted Living —Bosque Farms, NM
- From $16 an hour
- Part-time
- Background check
- 18 years or older
- Pass drug screening
Quick Apply
8d
Cook
HHS Culinary and Nutrition Solutions, LLC (USA) —Albuquerque, NM
- $16 an hour
- Part-time
- Background check
- 18 years or older
- Hospital
- Disability insurance
- Health insurance
Quick Apply

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Dishwasher/Food Prep
Ex Novo Brewing Company —Albuquerque, NM
Work safely around hot equipment, sharp tools, and slippery surfaces. A successful Dishwasher / Prep Cook keeps the kitchen running by staying organized,…
$17 - $20 an hour
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Prep Cook/Kitchen support
Tucanos Albuquerque - 3 —Albuquerque, NM
Take pride in keeping our Salad Festival fresh, fully stocked, and guest-ready throughout your shift. At Tucanos Brazilian Grill, we're looking for hardworking…
$18 - $22 an hour
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Cook (Part-time)
Oak Grove Recovery —Westerville, OH
Maintain a clean, organized, and safe kitchen environment. Participate in kitchen sanitation and food safety procedures.
$17 - $19 an hour
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7d
Line Cook
Friendship Village of Dublin —Dublin, OH
Competitive pay with guaranteed 40 hours per week. 1+ years of experience as a line cook in senior living or restaurants.
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Cook

Spanish Trails Wellness & Rehabilitation
Albuquerque, NM

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Food and beverage product quality management
Steam cooking
Industrial food slicers
Kitchen health and safety standards
Recipe adherence
Food mixers
Food preparation for special diets
Long term care experience
Vegetable preparation
Food service workstation cleanliness
Food service cleaning
Labeling
Cutting
Food portioning
Mops
High school diploma or GED
Taste testing for quality control
Compliance monitoring
Institutional kitchen experience
Blenders
Refrigerators
Food supply stocking
Temperature monitoring
Commercial freezers
Food garnishing
Accommodating special dietary needs
Food ordering
Oven and range use
Food blending
Chopping vegetables

Full Job Description

Job Type: Full-Time

Benefits Offered:

Healthcare
Dental
Vision
PTO
401K

Your Job Summary

Responsible for preparing and serving meals according to the menu, monitoring methods of food handling, preparation, meal service, and equipment cleaning. Safely and efficiently provides nutritionally appropriate food. Ensures the provision of quality food service and nutrition care in accordance to Federal, State and Local regulations.

QUALIFICIATIONS

Highschool diploma or equivalency preferred.
Two years as cook in a large-scale cooking operation, preferred.
One year’s work experience in long term care preferred.

RESPONSIBLITIES

Prepares meal items according to planned menus and standardized recipes; refers to supervisor or dietitian the need for menu changes.
Reviews menus, resident census information, production guides and pre-prep sheets to determine type and quantities of food to be prepared.
Prepares food according to safe food handling guidelines per company policy and procedure and state and federal codes and regulations;
Assists with food ordering, storage and preparation as designated by the supervisor; Prepares food in a timely manner to preserve food quality and serve meal on time.
Maintains standards for food preparation and quality of food service; uses nutritionally equivalent substitutes when required; Follows standardized recipes.
Operates a variety of kitchen utensils and equipment such as blenders, mixer, food slicer, steamer, food processor, convention oven, range and tilt skillet; Bakes, roasts, broils, and steams food items to prepare for consumption
Prepares consistency modified and diet foods appropriately; Prepares and assists with special function meals.
Completes pre-preparation as needed or assigned including washing, peeling and cutting vegetables and fruits to prepare for use; Slices meat and measures or weighs for menu compliance and nutrition accuracy.
Prepares and serves food attractively using gravies, sauces and garnishes as on menu; Tests and observes food by tasting for palatability.
Monitors and records food temperatures prior to meal service.
Makes and records menu changes under the direction of the supervisor; Uses nutrition equivalent substitutes when required and refers to supervisor or registered dietitian for approval.
Uses proper hand washing techniques; Thaws foods appropriately; Stores food using correct packaging and labeling; Uses gloves appropriately and changes when required; Checks refrigerators and freezers for correct temperatures.
Follows the cleaning schedule; Cleans the equipment and work area after each use; Sweeps and mops kitchen floors when assigned; Takes trash to dumpster if assigned; Washes pots and pans when assigned.
Assumes responsibility for meeting meal schedules.
In the absence of the Dietary Manager, Dietary Aide is accountable to the Cook.
Other duties, responsibilities and activities may change or assigned at any time with or without notice.

Spanish Trails Wellness & Rehabilitation provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

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dietary cook jobs in albuquerque nm

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