Top 18 Chefs Jobs in Anderson, In

Sous Chef
Independence Village —Fishers, IN
- Organizational skills
- Senior level
- Leadership
Quick Apply
Kitchen Manager - Cook - Mercy Road Church - $1,000 Sign On Bonus
Lionheart Children's Academy —Fortville, IN
- From $18 an hour
- Full-time
- 18 years or older
- CPR Certification
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
3d
Assistant Kitchen Manager
Texas Roadhouse —Anderson, IN
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Sous Chef
Sun King Brewery —Westfield, IN
- $25 - $27 an hour
- Weekends as needed
- Hospitality
- Cooking
- Mid-level
Quick Apply
Kitchen Manager - Cook - $1,000 Sign On Bonus
Lionheart Children's Academy —Fortville, IN
- From $16 an hour
- Full-time
- Background check
- 18 years or older
- CPR Certification
- Health insurance
- Dental insurance
Quick Apply
Head Chef
Griggsby's Station —Greenfield, IN
- $23 - $25 an hour
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
Quick Apply
9d
Kitchen Manager
The Bridgewater Club —Carmel, IN
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
2d
Associate Sous Chef at Corporate Office
Leo's Market and Eatery —Greenfield, IN
- From $22 an hour
- Weekends as needed
- Mid-level
- Mentoring
- Leadership
- Paid holidays
- Health insurance
Quick Apply
12d
Preschool Chef
The Goddard School of Geist, IN —Indianapolis, IN
- $16 - $18 an hour
- Full-time
- ServSafe
- Basic math
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Executive Chef - New Restaurant Opening | Fishers, IN
CRG Dining —Fishers, IN
- Weekends as needed
- Customer service
- Mentoring
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Sushi Chef
Chiba Indy —Westfield, IN
- From $18 an hour
- Temporary
- Mid-level
- Fair chance
- In-person
- Employee discount
- Flexible schedule
Quick Apply
5d

Discover related jobs

Based on your search for chefs jobs.

Head Chef
Griggsby's Station —Greenfield, IN
ServSafe certification (or ability to obtain). Lead, train, and develop all back-of-house staff. Control food cost, waste, and shrinkage.
$23 - $25 an hour
Quick Apply
9d
Executive Sous Chef - Signia by Hilton Indianapolis
Hilton —Indianapolis, IN
Here's what you'll do during a typical day: - Assist in overseeing day-to-day culinary operations: Manage the preparation and production of hotel meals,…

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Kitchen Manager
Northwest Christian Child Care —Columbus, OH
Save Serv certification preferred or willingness to obtain certification. Creates nutritional meal plans in the boundaries of their school's menu and budget, as…
$20 - $22 an hour
Quick Apply
Sous Chef
High Bank Distillery Co —Westerville, OH
The sous chef is responsible for supporting the executive chef in all culinary activities and ensuring the kitchen operates in an. Ability to lead and inspire.
$50,000 - $60,000 a year
Quick Apply
5d

Show more jobs in cities nearby

I want to receive the latest job alert for chefs in anderson, in

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef

Independence Village -
Fishers, IN

Quick Apply

Job Details

Qualifications

Organizational skills
Senior level
Leadership
Time management

Full Job Description

Sous Chef

Independence Village Fishers East

As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department.

Required Experience

Fine dining experience required
Working towards Sous Chef Certification or comparable work experience
Must demonstrate proven leadership abilities, strong organization, and time management skills

Primary Responsibilities

Assist Executive Chef in hiring, coaching, and performance management for culinary operations
Directly supervises all culinary staff
Assist Executive Chef in managing and training culinary and dining personnel
Supervises culinary staff regarding product quality, portion, cost controls, scheduling, and staffing
Responsible for quality of food served by tasting items and plate presentation
Assists with menu planning and development and ordering of food supplies
Prepare and cook meals to order
Responsible for managing the culinary department in absence of the Executive Chef
Assist Cooks as needed
When necessary, steps in to assist during emergencies or rush periods
Achieve 100% resident satisfaction through plate presentation and taste
Circulate all dining rooms during meal times daily for resident feedback
Supports the mission, values, and vision of Senior Village Management

Connecting Seniors, Families and Communities

For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.

Not Just Making Every Day Great. Making Every Minute Great. There are 1,440 minutes in every single day. We aspire to make each one of them an exceptional moment. This philosophy is supported by our 6 powerful, yet simple pillars: Dream Big, Have Courage, Take Initiative, Be Accountable, Give Back & Enjoy it. We strive to fulfill the aspirational yet unattainable goal of creating the absolute best experience with every person, in every interaction, every minute of every day.

It begins with empowering our employees. Every employee, at every level of the company, is expected to perform like a leader. Everyone is encouraged and expected to put the needs of each other above everything else. No one here just “does their job” The mission is to create the absolute best experiences. This emphasis on putting people first has helped us successfully grow for the right reasons.

We have developed an environment that attracts dreamers, adventurers, creators, givers and believers to seek career opportunities with us. We find people who believe that true happiness is only found in the service of others. We want high-performers with diverse skill-sets and big hearts. We treat each other as family and find that close collaboration creates the biggest ideas.

If you love serving others, and are looking for an opportunity to thrive, CommonSail Investment Group and our businesses is your destination.

This classification description is intended to indicate the general kinds of tasks and levels of work difficulty that are required of positions given this title and should not be construed as declaring what the specific duties and responsibilities of any particular position shall be. It is not intended to limit or in any way modify the right of any supervisor to assign, direct and control the work of the employees under her/his supervision. The use of a particular expression or illustration describing duties shall not exclude other duties not mentioned that are of a similar kind or level of difficulty.

Equal Opportunity Employer

Click on glassdoor to see our employee testimonials

#IV1

Quick Apply

Refine Your Search

chefs jobs in anderson, in

Sous Chef

Kitchen Manager - Cook - Mercy Road Church - $1,000 Sign On Bonus

Assistant Kitchen Manager

Sous Chef

Kitchen Manager - Cook - $1,000 Sign On Bonus

Head Chef

Kitchen Manager

Associate Sous Chef at Corporate Office

Preschool Chef

Executive Chef - New Restaurant Opening | Fishers, IN

Sushi Chef

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alert for chefs in anderson, in

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected