Top 2279 Restaurant staff Jobs in Astoria Ny

Host/Hostess
Casa Cipriani USA —New York, NY
- $26 an hour
- Weekends as needed
- Sanitation
- High school diploma or GED
- Children
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Grand Lux Cafe —Garden City, NY
- $66,550 - $70,000 a year
- Urgently hiring
- Ability to walk for extended periods
- Mid-level
- Ability to sit for extended periods
- Health savings account
- Disability insurance
Culinary Positions
The Village Club of Sands Point —Port Washington, NY
- $22 - $27 an hour
- Temporary
- Background check
- Customer service
- Cooking
- Health insurance
- Dental insurance
Quick Apply
General Manager - Restaurant
ARIRANG HIBACHI STEAKHOUSE —Staten Island, NY
- From $70,000 a year
- Full-time
- Background check
- Management
- Customer service
- Paid training
- Health insurance
Quick Apply
Floor Manager
Confidential —Elmont, NY
- $26 an hour
- Weekends as needed
- 5 years
- Team management
- In-person
Quick Apply
3d
Line Cook
The Granola Bar —Greenwich, CT
- $19 - $21 an hour
- Weekends as needed
- Cooking
- Restaurant
- Entry level
Quick Apply
CDC/Sous
Chef David Burke —White Plains, NY
- $70,000 - $85,000 a year
- Full-time
- Spanish
- Mid-level
- 3 years
- Health insurance
- Paid time off
Quick Apply
Cook - Women's Shelter
Brooklyn Community Services —Brooklyn, NY
- $18 an hour
- Part-time
- Mid-level
- Ability to stand for extended periods
- 2 years
Quick Apply
Restaurant Manager
ARIRANG HIBACHI STEAKHOUSE —Staten Island, NY
- From $70,000 a year
- Part-time
- Hospitality
- Customer service
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Grand Lux Cafe —Garden City, NY
- $66,550 - $70,000 a year
- Urgently hiring
- Ability to walk for extended periods
- Mid-level
- Mentoring
- Health savings account
- Disability insurance
Sous Chef
Little Ruby's —Brooklyn, NY
- From $70,000 a year
- Weekends as needed
- Mid-level
- Mentoring
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager FOH
The Shed Restaurant —Westbury, NY
- $62,500 - $72,500 a year
- Weekends as needed
- Background check
- Mid-level
- Administrative experience
- Paid training
- Health insurance
Quick Apply
Bar Manager - Soho House New York
Soho House & Co. —New York, NY
- $85,000 - $90,000 a year
- 8 hour shift
- Microsoft Word
- Bar
- Microsoft Excel
- Health insurance
- Dental insurance
Quick Apply
Sushi Chef
MML Hospitality - Neighborhood Sushi —New York, NY
- $70,000 - $80,000 a year
- Weekends as needed
- Mid-level
- In-person
- Communication skills
Quick Apply
11d
Head of Bars - New York
Soho House & Co. —New York, NY
- $100,000 - $110,000 a year
- Weekends as needed
- Bar
- ServSafe
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Front of House Manager
Masani Pizza —Forest Hills, NY
- $22 an hour
- Full-time
- Mid-level
- Quick service & fast food restaurant
- In-person
Quick Apply
Executive Sous Chef - Soho House New York
Soho House & Co. —New York, NY
- $90,000 - $110,000 a year
- Full-time
- ServSafe
- Ability to walk for extended periods
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
10d
Senior F&B Manager - Soho House New York
Soho House & Co. —New York, NY
- $90,000 - $95,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- 5 years
- Health insurance
- Dental insurance
Quick Apply
3d
Restaurant Manager (Fluent in both Chinese and English)
ZHELI SHANGHAI INC —Flushing, NY
- $90,000 - $95,000 a year
- Full-time
- Sales
- English
- Mid-level
- Health insurance
- 401(k)
Quick Apply
2d
Club Manager (Director of Food & Beverage) - Soho House New York
Soho House & Co. —New York, NY
- $110,000 - $120,000 a year
- Full-time
- Ability to walk for extended periods
- 5 years
- Hotel
- Health insurance
- Dental insurance
Quick Apply

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Host/Hostess

Casa Cipriani USA -
New York, NY

Quick Apply

Job Details

Full-time
$26 an hour

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
Flexible schedule

Qualifications

Micros POS
Cash amount verification
Sales transaction processing
Fine dining experience
Host/hostess experience
Cash register operations
POS
Organizational skills
OPERA
Cash handling
Restaurant experience

Full Job Description

POSITION PURPOSE: 

We are seeking a hospitality focused and organized individual to join our team as a Host/Hostess. The Host/Hostess plays a crucial role in being the first- and last-person guest interact with. This position is responsible for greeting guests, answering phones, managing reservations, and escorting guests to their seats. 

ESSENTIAL FUNCTIONS AND DUTIES: 

Welcome and greet guests warmly upon their arrival and assign them to a wait list if necessary.
Monitor the wait list, providing accurate wait times and ensuring guest satisfaction while waiting for their table.
Escort and seat guests at their tables, starting their dining experience with an enjoyable experience.
Assigning guests to tables they prefer, while keeping table rotation in mind to ensure a smooth flow of service.
Receive, confirm and log reservations via phone, in-person or through our online reservation system, Sevenrooms, while monitoring any special requests or celebrations.
Communicate VIP guest arrivals or special requests to dining room staff to ensure guests enjoy a polished and seamless dining experience.
Listen, evaluate and respond to complaints and assist in resolving guest issues as efficiently as possible.
Maintain a professional and polished appearance while exceeding guest expectations.
Deliver the highest level of guest service by staying alert to all guest needs and executing requests to the best of your ability.
Cater to guests that may require extra attention such as children or the elderly.
Maintain a clean and presentable reception area, following all sanitation and safety guidelines.
Handle cash, credit/debit cards, and other forms of payment securely and in accordance with company policies and procedures.
Ensure the accuracy of orders by confirming items and prices with service staff and guests, verifying any modifications or special requests.
Maintain a clean and organized cashier station, including restocking supplies, cleaning surfaces, and arranging menus or promotional materials.
Provide exceptional customer service by addressing guest concerns or complaints promptly and professionally.
Balance cash drawers and reconcile transactions at the end of each shift, following proper accounting procedures.

KNOWLEDGE, EXPERIENCE AND SKILLS 

High school diploma or equivalent is preferred.
Previous experience as a cashier, preferably in a restaurant or food service establishment.
2 days overnight shift may be required (11:00 PM-7:00 AM)
Must have experience handling cash transactions and operating Micros systems with accuracy and efficiency.
Previous experience as a host in fine dining or upscale restaurant settings.
Strong interpersonal skills, with the ability to communicate effectively and professionally with guests, colleagues, and management.
Excellent organizational skills and attention to detail, with the ability to multitask and prioritize tasks in a fast-paced environment.
Ability to work independently and as part of a team, demonstrating reliability, flexibility, and a positive attitude.
Proficiency in basic computer skills, including knowledge of scheduling software and point-of-sale systems.
Flexibility to work a variety of shifts, including evenings, weekends, and holidays as required.
Commitment to upholding the highest standards of customer service, professionalism, and integrity.

PHYSICAL ACTIVITIES AND REQUIREMENTS OF THIS POSITION: 

Ability to stand for extended periods and work in a fast-paced environment.
Endurance to withstand long hours of standing, walking, and repetitive motions.
Lift and carry objects weighing up to 30 pounds.
Flexibility to bend, stoop, reach, and perform physical tasks.
Adherence to proper lifting techniques and ergonomics to prevent strain or injury while performing job duties.

INTENT AND FUNCTION OF JOB DESCRIPTIONS 

All descriptions have been reviewed to ensure that only essential functions and basic duties have been included. Peripheral tasks, only incidentally related to each position, have been excluded.  Requirements, skills, and abilities included have been determined to be the minimal standards required to successfully perform the positions. In no instance, however, should the duties, responsibilities, and requirements delineated be interpreted as all-inclusive.  Additional functions and requirements may be assigned by supervisors as deemed appropriate. Job descriptions are not intended as and do not create employment contracts.  The organization maintains its status as an at-will employer. 

Cipriani is an equal opportunity employer.

Job Type: Full-time

Pay: $26.00 per hour

Benefits:

401(k)
Dental insurance
Flexible schedule
Health insurance
Vision insurance

Experience:

Host/hostess: 1 year (Required)
Fine dining: 1 year (Preferred)

Ability to Commute:

New York, NY 10004 (Required)

Ability to Relocate:

New York, NY 10004: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in astoria ny

Host/Hostess

Kitchen Manager

Culinary Positions

General Manager - Restaurant

Floor Manager

Line Cook

CDC/Sous

Cook - Women's Shelter

Restaurant Manager

Restaurant Manager

Sous Chef

Restaurant Manager FOH

Bar Manager - Soho House New York

Sushi Chef

Head of Bars - New York

Front of House Manager

Executive Sous Chef - Soho House New York

Senior F&B Manager - Soho House New York

Restaurant Manager (Fluent in both Chinese and English)

Club Manager (Director of Food & Beverage) - Soho House New York

I want to receive the latest job alert for restaurant staff in astoria ny

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