Top 15 Dietetic intern Jobs in Atlanta, Ga

Clinical Dietitian / PRN
Emory Healthcare —Atlanta, GA
- $39 an hour
- PRN
- Hospital
- Computer literacy
- Writing skills
Diabetes Educator RD
1000 Wellstar Health System, Inc. —Marietta, GA
- Full-time
- Bilingual
- Hospital
- BLS Certification
Inpatient Dietitian - General Pediatrics - Arthur M. Blank Hospital
Children's Healthcare of Atlanta —Atlanta, GA
- Full-time
- Bachelor of Science
- Inpatient
- Mid-level
Quick Apply
7d
Clinical Dietitian III / Oncology Outpatient
Emory Healthcare —Atlanta, GA
- $37.44 - $44.50 an hour
- Full-time
- Patient monitoring
- Writing skills
- Inpatient
PRN Dietitian - Scottish Rite Hospital
Children's Healthcare of Atlanta —Atlanta, GA
- Part-time
- Bachelor of Science
- Mid-level
- Outpatient experience
Quick Apply
PRN Dietitian - Arthur M. Blank Hospital
Children's Healthcare of Atlanta —Atlanta, GA
- Part-time
- Bachelor of Science
- Mid-level
- Outpatient experience
Quick Apply
Clinical Dietitian - Kennestone - Part Time
3110 Kennestone Hospital, Inc. —Marietta, GA
- Part-time
- Hospital
- Customer service
- BLS Certification
Part Time Eating Disorders Dietitian - Scottish Rite Hospital
Children's Healthcare of Atlanta —Atlanta, GA
- Part-time
- Bachelor of Science
- Mid-level
- Outpatient experience
Quick Apply
7d
Ambulatory Clinical Dietitian Lead - Full-Time Day Shift
Grady Health System —Atlanta, GA
- Full-time
- Hospital
- Bachelor of Science
- Mid-level
- Paid holidays
- Disability insurance
Part Time Dietitian
Morrison Healthcare —Decatur, GA
- Part-time
- Acute care
- Hospital
- Acute care experience
- Paid time off
- Opportunities for advancement
Quick Apply
3d
PRN Dietitian
Morrison Healthcare —Decatur, GA
- Urgently hiring
- Acute care
- Background check
- Hospital
- Commuter assistance
- Disability insurance
Quick Apply
Clinical Dietitian
Morrison Healthcare —Lithonia, GA
- Weekends as needed
- Acute care
- Background check
- Hospital
- Commuter assistance
- Paid parental leave
Quick Apply
3d
Executive Health Dietitian
Morrison Healthcare —Atlanta, GA
- Full-time
- Background check
- Hospital
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
12d

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Registered Dietitian
Confidential —Cobb County, GA
Bachelor’s degree in Dietetics, Nutrition, or a related field (Master’s degree preferred). Current licensure/certification as required by the State of Georgia.
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Registered Dietitian
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Bachelor’s degree in Dietetics or related field; registered dietitian status preferred. Familiarity with diagnostic evaluation techniques and patient assessment…
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Dietitian - Weight Management (Outpatient)
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Able to organize technical work; demonstrate excellent planning, problem solving, analysis, documentation, presentation, and organizational skills; analyze and…
Hybrid Remote/Onsite Dietitian
CCL Hospitality Group —Columbus, OH
Clinical Nutrition Care: Perform comprehensive nutritional assessments and develop individualized care plans to promote recovery and improve health outcomes.
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dietetic intern jobs near atlanta, ga

Clinical Dietitian / PRN

Emory Healthcare -
Atlanta, GA

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Job Details

PRN
$39 an hour

Qualifications

Computer operation
Computer literacy
Working with geriatric patients
Bachelor's degree
Dietetics
Geriatrics

Full Job Description

Description:

Provides Medical Nutrition Therapy to patients in an inpatient and outpatient hospital setting. Medical Nutrition Therapy (MNT) includes assessment, nutrition diagnosis, and intervention to manage patient care.
Consults with physicians and health care personnel to develop a nutrition plan using the Nutrition Care Process for optimum outcome.
Documents care process in the medical record. Initial assessment, consult and follow up are completed per policy.
Is an MNT resource professional for other personnel or community.
Utilizes effective time management in organizing work load, prioritizing and accomplishing tasks.
Identifies problems, collects data, and takes corrective action for new and/or assigned quality improvement and/or process improvement projects.
May precept the activities of Emory Dietetic Interns under the supervision of a mentor dietitian Level II or higher.
May participate in presentations to local organizations, civic groups, corporations and the media on nutrition related topics.
Confirms diet order, assess appropriateness, implement, manage or adjust diet prescription for oral, enteral nutrition, and/or parenteral nutrition; may write diet prescription and document changes in the medical record.
Develops and implements nutrition care plans, monitors progress as appropriate for patients medical condition.
Coordinates appropriate implementation of cultural, religious, ethnic preferences or medical requirements with FNS.
Possesses and utilizes accurate knowledge of food safety and sanitation.
Resource to FNS staff; may evaluate and make recommendations regarding nutritional products and supplies.
Provides nutrition counseling to patients and caregivers based on identified needs. Makes appropriate use of available education materials.
May serve on FNS/hospital wide committees. Assesses, develops, implements and evaluates nutrition care plan for patients using the Nutrition Care Process.
Medical Nutrition Therapy performed and documented in compliance with The Joint Commission (TJC), CMS, and hospital protocol.
Provides care with minimal supervision, by a Level II, III or IV Dietitian.
Assures continuity of care through effective decision making resulting in quality patient care.
Participates in medical rounds, discharge planning and patient care conferences as appropriate for the clinical assignment.
Provides nutrition counseling to patient and caregivers based on identified needs.
Collaborates with FNS and members of the healthcare team to provide efficient, quality patient care.
Utilizes patient education materials that contain up-to date information consistent with the Academy of Nutrition and Dietetics guidelines and evidence based practice.
Utilizes computers and various software programs.
May develop written education materials for patients.
Regularly conducts physical assessments on patients.
Able to identify and provide nutrition diagnosis and intervention for malnutrition.
May precept dietetic interns under accordance of CDR and Emory standards.
Initiates development of Commission on Dietetic Registration (CDR) portfolio to reflect professional and career goals.
Maintains licensure and registration by participating in continuing education activities.
Attends nutrition seminars and teleconferences within the system and at the local level.
May participate in local, state and national dietetics organizations activities and events.
Completes annual compliance units on time.
Seeks guidance and expertise from peers and appropriate medical personnel in order to expand professional knowledge for application of Medical Nutrition Therapy.
Completes an average of 15 nutrition related continuing education units annually.
Resource on nutrition to physicians, nurses and other allied health professionals.
Communicates and interprets nutrition information to other staff during physician rounds or patient care conferences.
May participate in nutrition-related hospital events such as National Nutrition Month.
May develop written material intended for benefit of staff.
May serve as food and nutrition resource/expert to the community through education.

MINIMUM QUALIFICATIONS:

A bachelors degree in food and nutrition or dietetics.
Licensed as a dietitian in the state of Georgia, or is licensure eligible.
Entry level Registered Dietitian position.
Maintains competency in adult and geriatric nutrition.
Competent in basic computer skills.
If employee does not currently have registration and/or licensure, must obtain registration and/or license within 2 months of hire date.

PHYSICAL REQUIREMENTS (Medium): 20-50 lbs; 0-33% of the work day (occasionally); 11-25 lbs, 34-66% of the workday (frequently); 01-10 lbs, 67-100% of the workday (constantly); Lifting 50 lbs max; Carrying of objects up to 25 lbs; Occasional to frequent standing & walking, Occasional sitting, Close eye work (computers, typing, reading, writing), Physical demands may vary depending on assigned work area and work tasks.

ENVIRONMENTAL FACTORS: Factors affecting environment conditions may vary depending on the assigned work area and tasks. Environmental exposures include, but are not limited to: Blood-borne pathogen exposure Bio-hazardous waste Chemicals/gases/fumes/vapors Communicable diseases Electrical shock, Floor Surfaces, Hot/Cold Temperatures, Indoor/Outdoor conditions, Latex, Lighting, Patient care/handling injuries, Radiation, Shift work, Travel may be required. Use of personal protective equipment, including respirators, environmental conditions may vary depending on assigned work area and work tasks.

Additional Details:

Emory is an equal opportunity employer, and qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or other characteristics protected by state or federal law.

Emory Healthcare is committed to providing reasonable accommodations to qualified individuals with disabilities upon request. Please contact Emory Healthcare’s Human Resources at [email protected]. Please note that one week's advance notice is preferred.

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dietetic intern jobs in atlanta, ga

Clinical Dietitian / PRN

Diabetes Educator RD

Inpatient Dietitian - General Pediatrics - Arthur M. Blank Hospital

Clinical Dietitian III / Oncology Outpatient

PRN Dietitian - Scottish Rite Hospital

PRN Dietitian - Arthur M. Blank Hospital

Clinical Dietitian - Kennestone - Part Time

Part Time Eating Disorders Dietitian - Scottish Rite Hospital

Ambulatory Clinical Dietitian Lead - Full-Time Day Shift

Part Time Dietitian

PRN Dietitian

Clinical Dietitian

Executive Health Dietitian

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