Top 63 Director of dining Jobs in Austin, Tx

Director of Bars and Restaurants
FAIRMONT —Austin, TX
- Full-time
- 7 years
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Director of Food and Beverage - The Driskill
McGuire Moorman Lambert Hospitality HQ —Austin, TX
- Full-time
- Background check
- Bar
- 7 years
- Disability insurance
- Relocation assistance
Quick Apply
Director Food and Beverage, West Region
FirstService Residential —Austin, TX
- $140,000 - $150,000 a year
- Weekends as needed
- Background check
- Sales
- Basic math
- Health savings account
- Paid holidays
Quick Apply
Culinary Services Director
The Waterford at Round Rock —Round Rock, TX
- Customer service
- Mid-level
- Paid training
- Health insurance
Quick Apply
Sr Director of Dining Services
TouchPoint —Austin, TX
- $110,000 - $115,000 a year
- Full-time
- Background check
- ServSafe
- Maintenance
- Commuter assistance
- Paid parental leave
Quick Apply
Director of Food and Beverage, The Driskill
MML Hospitality —Austin, TX
- Background check
- Bar
- 7 years
- Disability insurance
- Relocation assistance
Food Service Director
Aramark —Austin, TX
- Full-time
- Sales
- Merchandising
- Residential
Director of Food & Beverage
WHIM HOSPITALITY LTD —Dripping Springs, TX
- 5 years
- Bachelor's degree
- Continuous improvement
Quick Apply
Director of Banquets
Commodore Perry Estate —Austin, TX
- Full-time
- Residential
- Hotel
- Senior level
Quick Apply
NATIONAL DIRECTOR OF CATERING GROWTH
Eurest —Austin, TX
- $110,000 - $120,000 a year
- Full-time
- Customer service
- Office
- Analysis skills
- Commuter assistance
- Paid parental leave
Quick Apply
Assistant Director of Banquets
Kalahari Resorts & Conventions —Round Rock, TX
- Weekends as needed
- Sanitation
- Mid-level
- 3 years
- Paid holidays
- Health insurance
PM Bartender
Hotel ZaZa Austin —Austin, TX
- Full-time
- Bar
- Hotel
- US work authorization
Quick Apply
Food Service Director
Healthcare Services Group, Inc. —Austin, TX
- $60,000 - $70,000 a year
- Full-time
- Computer literacy
- Cooking
- Mid-level
- Employee stock purchase plan
- Paid holidays
14d
PM Cocktail Server
Hotel ZaZa Austin —Austin, TX
- Full-time
- Hotel
- US work authorization
- Organizational skills
Quick Apply
MARKETING ASSISTANT (FULL TIME)
Chartwells HE —Austin, TX
- $25 an hour
- Weekends as needed
- Background check
- Microsoft Excel
- Marketing
- Commuter assistance
- Disability insurance
Quick Apply
14d
HOST/ESS - FT
Hotel ZaZa Austin —Austin, TX
- Full-time
- Hotel
- US work authorization
- Organizational skills
Quick Apply
Banquet Server
Holiday Inn - Austin Midtown, TX —Austin, TX
- $17 an hour
- Part-time
- No experience needed
- English
- Hotel
Quick Apply
Food Service Manager
Aramark —Pflugerville, TX
- Mid-level
- Residential
- Bachelor's degree
Dietary Services Manager
New Haven Assisted Living of Kyle —Kyle, TX
- Full-time
- Mid-level
- Kitchen
Quick Apply
Area Supervisor - Round Rock ISD
Aramark —Round Rock, TX
- Mid-level
- Residential
- Bachelor's degree

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director of dining jobs near austin, tx

Director of Bars and Restaurants

FAIRMONT -
Austin, TX

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance

Qualifications

7 years
Senior level
Leadership

Full Job Description

Company Description

Your team and working environment:

Austin's largest luxury property, Fairmont Austin offers 1,048 guestrooms and suites, along with over 140,000 square feet of meeting and event space. This is your opportunity to be part of the most innovative and passionate hotel teams in one of the fastest growing markets in the United States.

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Job Description

The Director of Bars and Restaurants role is a key component of the Food & Beverage division senior leadership and will be instrumental in driving the vison and culture of the division.

At Fairmont Hotels & Resorts, exceptional service and flavors are the hallmarks of every dining experience. Your leadership and vision as Director of Restaurants will drive outstanding operating results – and ensure our Venues are not only preferred dining destinations, but also engaging places to work.

Summary of Responsibilities:

Reporting to the Assistant Director, Food & Beverage, responsibilities and essential job functions include but are not limited to the following:

- Consistently offer professional, friendly and engaging service.
- Lead and manage the day-to-day operation with oversight across Fulton, Garrison, Room 725, Rules & Regs Bar and Pool Bar ensuring all service standards are followed
- Drive innovative promotions, menus and concepts; creating a destination of choice for both hotel and external guests.
- Work closely with other leaders and bar teams to curate wine list enhancements
- Work closely with the Assistant Food & Beverage Director to present a profitable and visually stimulating retail display.
- Compile monthly beverage & retail inventories and ensure achievement of budgeted cost of sale targets.
- Lead and support the Venues in the achievement of their financial and operational targets
- Prepare annual budgets and administer in a fiscally responsible manner
- Implement effective control of food, beverage, labor and operating expenses
- Assist in the preparation of the annual strategic plan and achieve the goals and targets therein
- Ensure the implementation of standards in guest service, constantly seek out ways to improve product and service as well as increase volumes and profits
- Oversee the selection, training and development of all Colleagues to ensure timely recruitment and career growth
- Follow department policies, procedures and service standards
- Actively resolve guest complaints promptly according to hotel standards
- Actively participate in hotel committees and team meetings
- Work closely with Marketing team to ensure the venues have constant visibility

What is in it for you:

Paid time off
Medical, Dental and Vision Insurance, 401K
Complimentary shift meal
Employee benefit card offering discounted rates in Accor worldwide
Learning programs through our Academies and Educational Assistance for further development
Opportunity to develop your talent and grow within your property and across the world!
Ability to make a difference through our Corporate Social Responsibility activities, like Sustainability Committee

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions

Previous Food & Beverage experience in a senior leadership role required
At least 7-10 years of progressive leadership experience in luxury hotel food & beverage operations
University/College degree in a related discipline required
Computer literate in Microsoft Window applications required
Strong interpersonal and problem solving abilities
Highly responsible & reliable
Ability to work well under pressure in a fast paced environment
Ability to work cohesively as part of a team
Ability to focus attention on guest needs, remaining calm and courteous at all times

Additional Information

Your team and working environment:
A team of Heartists that are committed to working together, supporting each other, and providing the best guest experience, Feel Valued, Feel Sparked, We Are One

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. We commit to a future where diverse identities are celebrated, and equitable and inclusive practices are woven into the fabric of everything we do as an organization.

Fairmont Austin is proud to be an Equal Opportunity Employer. EOE/M/F/D/V

Quick Apply

Refine Your Search

director of dining jobs in austin, tx

Director of Bars and Restaurants

Director of Food and Beverage - The Driskill

Director Food and Beverage, West Region

Culinary Services Director

Sr Director of Dining Services

Director of Food and Beverage, The Driskill

Food Service Director

Director of Food & Beverage

Director of Banquets

NATIONAL DIRECTOR OF CATERING GROWTH

Assistant Director of Banquets

PM Bartender

Food Service Director

PM Cocktail Server

MARKETING ASSISTANT (FULL TIME)

HOST/ESS - FT

Banquet Server

Food Service Manager

Dietary Services Manager

Area Supervisor - Round Rock ISD

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