Top 138 Lead cook Jobs in Austin, Tx

Lead Line Cook - Corinne
White Lodging Services Corporation —Austin, TX
- Mid-level
- Hotel
- Mentoring
- Paid parental leave
- Disability insurance
Quick Apply
SOUS CHEF 1- University of Texas Greek House Chefs
GREEK HOUSE CHEFS INC —Austin, TX
- $26 - $30 an hour
- English
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Executive Chef
Marriott International, Inc —Austin, TX
- $113,000 - $145,000 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
Production Chef/Kitchen Lead
Meal Prep Company —Austin, TX
- $1,100 a week
- Full-time
- Bilingual
- Spanish
- Mid-level
Quick Apply
4d
Line Cook- On Call
The Hospital at Westlake Medical Center —Austin, TX
- $28 an hour
- Weekends as needed
- ServSafe
- High school diploma or GED
- Food Handler Certification
Quick Apply
Line Cook
TCH Social Austin —Austin, TX
- $19 - $22 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Dining Services Director
Brookdale Senior Living Inc. —Austin, TX
- $65,660 - $83,640 a year
- Nights as needed
- ServSafe
- 8 years
- Ability to lift 50 pounds
- Health savings account
- Paid holidays
Quick Apply
13d
Lead Cook
Punch Bowl Social —Austin, TX
- Mid-level
- Restaurant
- 2 years
- Flexible schedule
- Referral program
Quick Apply
Lead Concessions Cook
Levy Sector —Austin, TX
- $20 - $23 an hour
- Part-time
- Entry level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
Canyons Grill Sous Chef
Omni Hotels & Resorts —Austin, TX
- Weekends as needed
- Microsoft Outlook
- ServSafe
- Ability to walk for extended periods
Quick Apply
Restaurant Assistant Manager
Gen Korean BBQ —Pflugerville, TX
- 8 hour shift
- Management
- Inventory management
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Culinary Lead
sweetgreen —Austin, TX
- $18.74 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Line Cook
Hyatt Regency Lost Pines Resort —Cedar Creek, TX
- $18 - $21 an hour
- Weekends as needed
- Background check
- Culinary experience
- Cooking
- Paid training
- Health insurance
Quick Apply
5d
Sous Chef
The Reserve at Lake Austin —Austin, TX
- $50,000 - $55,000 a year
- Full-time
- ServSafe
- Mid-level
- Supervising experience
- Paid holidays
- Disability insurance
Quick Apply
Montessori School Kitchen Lead
School in the Hills —Austin, TX
- $20 an hour
- Full-time
- Background check
- School experience
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
10d
Lead Cook
Ramen Tatsu-ya —Austin, TX
- $16.25 - $20.50 an hour
- Full-time
- Cooking
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Lead Cook
dipdipdip Tatsu-Ya —Austin, TX
- $17.00 - $20.50 an hour
- Full-time
- Cooking
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Shift Leader
Panda Restaurant Group —Austin, TX
- $21 - $24 an hour
- Email
- Ability to lift 50 pounds
- Conflict management
- In-person
- Paid training
- Disability insurance
Quick Apply
Lead Cook
TATSU-YA —Austin, TX
- $18.50 - $22.50 an hour
- 18 years or older
- Mid-level
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Cook
Brookdale Senior Living Inc. —Austin, TX
- $17.76 - $22.21 an hour
- Part-time
- Serving
- Military encouraged
- In-person
- Health savings account
- Paid holidays
Quick Apply

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Lead Line Cook - Corinne

White Lodging Services Corporation -
Austin, TX

Quick Apply

Job Details

Benefits

Paid parental leave
Disability insurance
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Parental leave
Employee assistance program
Vision insurance
401(k) matching
Referral program

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Recipe adherence
Sautéing
Food service health code compliance
Team leadership
Safety regulations
Customer satisfaction tracking
Food portioning
Meat preparation
Labor cost analysis
Mid-level
Food sanitation practices
Team development
Culinary Arts
Broiling
Professional development support
Kitchen cost control
Kitchen staff training
Mentoring
Production management
Managing kitchen staff
Hotel staff training
Restaurant cost management
Company guidelines standards in production
Leadership
Food preparation equipment operation
Communication with kitchen staff

Full Job Description

Description

Summary:

Who We Are

White Lodging is hiring a Lead Line Cook to join our culinary team! This is a kitchen leadership role designed for an experienced line cook who is ready to take the next step toward becoming a Sous Chef. You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.

If you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S.

Responsibilities:

What You'll Do

Serve as a Sous Chef in training — stepping into full kitchen management responsibilities and overseeing all BOH operations in the Sous Chef's absence
Mentor and collaborate with Entry Level Cooks, Line Cooks, culinary apprentices, and stewards while managing daily food preparation and production in the food outlet
Follow company F&B procedures, health department regulations, and federal food safety guidelines
Assist in maintaining food cost and labor cost standards to meet financial targets
Check ingredient freshness; enforce all recipe standards and portion-use records across the team
Monitor guest feedback scores and proactively influence food quality and service consistency
Foster a culture of cooperation, respect, and professional kitchen standards among all coworkers
Perform other duties as assigned

What You'll Bring

Solid working knowledge of all commercial kitchen equipment and culinary preparation techniques
Demonstrated proficiency in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery
Experience leading or mentoring kitchen staff — prior lead cook or senior cook experience strongly preferred
Culinary degree, culinary school training, or apprenticeship preferred — not required
Ability to stand and move at a fast pace for extended periods in a high-volume kitchen

Other information:

What You Can Look Forward To

DailyPay — get paid when you need it
Advanced scheduling with easy shift swapping via our app
Unlimited employee referral bonuses
401(k) with company match
Paid time off (PTO) with rollover
Complimentary wellness tools
Leadership development & tuition reimbursement
Discounts on hotel rooms, dining, and travel
Growth opportunities across multiple hotel properties in your market
Employee Assistance Program (EAP)
Full-time associates also receive:
- Medical, dental, and vision insurance — starting day 1
- Life and disability insurance
- Paid parental leave

White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.

Quick Apply

Refine Your Search

lead cook jobs in austin, tx

Lead Line Cook - Corinne

SOUS CHEF 1- University of Texas Greek House Chefs

Executive Chef

Production Chef/Kitchen Lead

Line Cook- On Call

Line Cook

Dining Services Director

Lead Cook

Lead Concessions Cook

Canyons Grill Sous Chef

Restaurant Assistant Manager

Culinary Lead

Line Cook

Sous Chef

Montessori School Kitchen Lead

Lead Cook

Lead Cook

Shift Leader

Lead Cook

Cook

I want to receive the latest job alert for lead cook in austin, tx

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