Top 1041 Food & beverage supervisor Jobs in Ayer Ma

General Manager 3 - Food
Sodexo —Devens, MA
- $70,975 - $91,850 a year
- Full-time
- Mid-level
- Bachelor's degree
- Experience equivalent to degree accepted
- Paid holidays
- Health insurance
8d
General Manager
Papa Johns —Worcester, MA
- Weekends as needed
- Sales
- ServSafe
- High school diploma or GED
- Paid training
- Paid holidays
Quick Apply
Assistant General Manager (AGM)
Kings Dining & Entertainment —Burlington, MA
- $70,000 - $75,000 a year
- Weekends as needed
- Bar
- Casual dining restaurant
- Sales
- Health insurance
- Dental insurance
Quick Apply
General Manager
Papa Johns —Nashua, NH
- Weekends as needed
- Sales
- ServSafe
- High school diploma or GED
- Paid training
- Paid holidays
Quick Apply
Restaurant Manager
The Cheesecake Factory —Natick, MA
- $60,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Restaurant management
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Banquet Manager
Marlborough, Ma —Marlborough, MA
- $55,000 - $65,000 a year
- Full-time
- Mid-level
- Hotel
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
12d
General Manager
Taco Bell —Leominster, MA
- Computer literacy
- Mid-level
- High school diploma or GED
Quick Apply
Restaurant Manager
Karma Asian Fusion —Wellesley, MA
- $70,000 - $90,000 a year
- Full-time
- Background check
- Hospitality
- Management
- Paid training
- Health insurance
Quick Apply
Shift Manager
Hogan Company —Bedford, MA
- $18 - $22 an hour
- Part-time
- Hospitality
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
1d
Assistant General Manager
Smoothie King —Marlboro, MA
- $38,000 - $42,000 a year
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- Writing skills
- Health insurance
- Dental insurance
Quick Apply
Butcher Shop Assistant Manager
Brown and Budnick Meats —Dracut, MA
- $20 - $24 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Driver's License
- Employee discount
Quick Apply
2d
Assistant Restaurant Manager
ANDOVER COUNTRY CLUB —Andover, MA
- From $60,000 a year
- Weekends as needed
- CPR Certification
- Microsoft Excel
- Microsoft Outlook
- Paid training
- Health insurance
Quick Apply
RESTAURANT MANAGER - Billerica
Dunkin' - Cafua Management Company —Billerica, MA
- $59,000 - $62,000 a year
- Full-time
- 18 years or older
- Sales
- English
- Disability insurance
- Health insurance
Quick Apply
12d
Restaurant Manager
Dunkin Donuts | Cafua Management Company —Methuen, MA
- $54,000 - $65,000 a year
- 8 hour shift
- 18 years or older
- Casual dining restaurant
- Sales
- Paid training
- Disability insurance
Quick Apply
3d
Restaurant Manager
Karma Asian Fusion —Winchester, MA
- $70,000 - $90,000 a year
- Full-time
- Background check
- Hospitality
- Management
- Paid training
- Health insurance
Quick Apply
Cook Supervisor - Full Time - 11:00am - 7:30pm -Long-Term Care Facility (LTC)
Jewish Healthcare Center —Worcester, MA
- $23 - $25 an hour
- Full-time
- Background check
- Nursing home
- Writing skills
- Health insurance
- Dental insurance
Quick Apply
8d
Cafe Services Manager
Gourmet at Work —Natick, MA
- From $30 an hour
- 8 hour shift
- Background check
- Management
- Inventory control
- Paid training
- Health insurance
Quick Apply
General Manager in Training
Boston Pie Inc —Milford, NH
- $20 - $22 an hour
- Weekends as needed
- Background check
- 18 years or older
- Writing skills
- Paid training
- Health insurance
Quick Apply
Restaurant Manager - Methuen
Dunkin' - Cafua Management Company —Methuen, MA
- $50,000 - $60,000 a year
- Full-time
- 18 years or older
- Sales
- English
- Disability insurance
- Health insurance
Quick Apply
8d
General Manager - Floating
Bruegger's Bagels —Burlington, MA
- $70,000 a year
- Full-time
- Background check
- 18 years or older
- Mid-level
- Health savings account
- Disability insurance
Quick Apply
3d

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food & beverage supervisor jobs near ayer ma

General Manager 3 - Food

Sodexo -
Devens, MA

Apply Now

Job Details

Full-time
$70,975 - $91,850 a year
8 days ago

Benefits

Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement

Qualifications

Nutrition
Performance reviews
Customer communication
Staff supervision
Team member evaluation
Customer relationship building
Budget control
Coaching
Employee retention
Mid-level
Client relationship development
Team development
Hiring
Professional development support
Bachelor's degree
Cost analysis
Client retention
Team training
Financial control management
Employee retention strategy
Customer engagement
Client management
Leading team collaboration initiatives
Managing kitchen staff
Financial performance measurement
Operational excellence initiatives
Business operations
Customer service management
Restaurant cost management
Process management

Full Job Description

About the job

In this leadership role, you will oversee daily food service operations, ensuring exceptional quality, efficiency, and customer satisfaction. You’ll guide and develop your team while managing financial performance and building strong relationships with clients and customers to support sustained success.

Accountable for managing people, setting direction and deploying resources; typically is responsible for performance evaluation, pay reviews and hire/fire decisions. Results are primarily achieved through the work of others and typically depend on the manager's ability to influence and negotiate with parts of the organization. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for business, functional or operational areas, processes or programs, which may include dotted-line or matrixed management.

Pay Range: $70975 per year - $91850 per year

Incentive Eligibility: Eligible to participate in Sodexo's incentive plan and earn variable compensation in addition to base salary

What’s in it for you

Lead dynamic teams to deliver outstanding food and nutrition services in diverse environments.
Drive operational excellence while meeting financial goals and performance targets.
Develop meaningful client and customer partnerships that enhance service quality and loyalty.
Gain valuable experience managing large-scale, fast-paced food service operations.
Influence team growth through coaching, engagement, and professional development opportunities.
Collaborate across departments to innovate and improve service delivery.
Be part of a mission-driven organization focused on nutrition, customer care, and operational success.

What you’ll bring

Proven experience in food service management or directorship, preferably in large or complex settings.
Leadership skills with a track record of building positive team culture, employee retention, and staff development.
Solid financial expertise, including budgeting, cost control, and performance analysis.
Hands-on, results-oriented approach with the skillset to support and motivate teams in a fast-paced environment.
Effective communication and collaboration skills to work cross-functionally and maintain strong client relationships.

Requirements

Education Requirement: Bachelor’s degree or equivalent experience
Management Experience: 2-5 years
Related Experience: 2-5 years

What we offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Who we are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Apply Now

Refine Your Search

food & beverage supervisor jobs in ayer ma

General Manager 3 - Food

General Manager

Assistant General Manager (AGM)

General Manager

Restaurant Manager

Banquet Manager

General Manager

Restaurant Manager

Shift Manager

Assistant General Manager

Butcher Shop Assistant Manager

Assistant Restaurant Manager

RESTAURANT MANAGER - Billerica

Restaurant Manager

Restaurant Manager

Cook Supervisor - Full Time - 11:00am - 7:30pm -Long-Term Care Facility (LTC)

Cafe Services Manager

General Manager in Training

Restaurant Manager - Methuen

General Manager - Floating

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