Top 77 Restaurant staff Jobs in Bath Me

Line Cook
Margaritas Mexican Restaurant —Brunswick, ME
- Up to $23 an hour
- Part-time
- Ability to lift 50 pounds
- Organizational skills
- In-person
- Health insurance
- Opportunities for advancement
Quick Apply
Dishwasher
Linekin Bay Resort —Boothbay Harbor, ME
- $16 - $18 an hour
- Full-time
- Ability to walk for extended periods
- In-person
- Ability to stand for extended periods
Quick Apply
Host - Part Time
Giri Hotel Management —Freeport, ME
- From $15.10 an hour
- Part-time
- Culinary experience
- No high school diploma
- Hotel
- 401(k) matching
- Employee discount
Quick Apply
18h
Line Cook
Ninety Nine Restaurant & Pub —Topsham, ME
- $19 - $22 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Dietary Aide - Part Time
Avita of Brunswick —Brunswick, ME
- $15.10 - $20.25 an hour
- Part-time
- Criminal background check
- Reliable transportation
- Entry level
- Paid holidays
- 401(k) matching
Quick Apply
13d
Server
Byrnes Irish Pub Brunswick —Brunswick, ME
- $21.66 - $38.00 an hour
- Part-time
- Basic math
- In-person
- Restaurant
- Paid training
- Employee discount
Quick Apply
2d
AM and PM Dishwashers
Pomelia —Brunswick, ME
- $20 - $22 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
3d
Host
Kume sushi —Topsham, ME
- From $22 an hour
- Part-time
- Basic math
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
4d
Server
Margaritas Mexican Restaurant —Brunswick, ME
- $7.08 an hour
- Part-time
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
- Employee discount
- Opportunities for advancement
Quick Apply
Cashiers - Pay Up To $19/hr - Topsham, ME (11624)
Panera Bread (PR Management Corp) —Topsham, ME
- Up to $19 an hour
- Weekends only
- 18 years or older
- Casual dining restaurant
- Fast casual restaurant
- Disability insurance
- Health insurance
Quick Apply
Crew Member
Sam's Italian Foods —Brunswick, ME
- $15.10 - $16.00 an hour
- Overtime
- Serving
- No education required
- High school diploma or GED
- Paid time off
- Employee discount
Quick Apply
Host
Applebee's —Brunswick, ME
- $7.55 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 25 pounds
- Health insurance
- Flexible schedule
Quick Apply
Server
Applebee's —Brunswick, ME
- $7.55 an hour
- Serving
- 18 years or older
- Casual dining restaurant
- Health insurance
- Flexible schedule
Quick Apply
Restaurant Assistant Manager - Pay Up To $65K/yr - Topsham, ME (11735)
Panera Bread (PR Management Corp) —Topsham, ME
- Up to $65,000 a year
- Weekends as needed
- Restaurant management
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Front of House Manager
Showtime Hospitality —Freeport, ME
- From $65,000 a year
- Full-time
- Bar
- Mid-level
- Team management
- Free parking
- Paid training
Quick Apply
Lead Host
Royal River Grill House —Yarmouth, ME
- From $20 an hour
- Weekends as needed
- Sales
- Mid-level
- 3 years
- Free parking
- Health insurance
Quick Apply
2d
Line Cook - Full Time
Giri Hotel Management —Freeport, ME
- $22 - $26 an hour
- Weekends as needed
- ServSafe
- Mid-level
- Hotel
- Disability insurance
- Health insurance
Quick Apply
3d
Cook - South Freeport Market - no late nights!
South Freeport Market —Freeport, ME
- $20 - $25 an hour
- Part-time
- Organizational skills
- In-person
- Dental insurance
- 401(k)
Quick Apply
7d
Host- Full Time
Giri Hotel Management —Freeport, ME
- From $15.10 an hour
- Weekends as needed
- No high school diploma
- Hotel
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
18h
Dining Room Manager
Islebrook Village at Wiscasset —Wiscasset, ME
- $21 - $24 an hour
- Full-time
- Mid-level
- In-person
- Paid training
- Health insurance
Quick Apply
3d

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Line Cook

Margaritas Mexican Restaurant
Brunswick, ME

Quick Apply

Job Details

Part-time | Full-time
Up to $23 an hour

Benefits

Health insurance
Opportunities for advancement

Qualifications

Kitchen health and safety standards
Recipe adherence
Food service health code compliance
Stock rotation management
Food service cleaning
Food portioning
Culinary Arts
Food safety sanitizing procedures
Organizational skills
Measuring ingredients
Food mixing
Communication skills
Food preparation equipment operation
Entry level
Kitchen organization
Communication with kitchen staff

Full Job Description

Job Title: Line Cook

Location: Margaritas

Benefits:

Competitive pay based on experience.
Health benefits package.
Opportunities for professional development and career advancement.
Meal discounts.

Job Summary: Margaritas is seeking a skilled and passionate Line Cook to join our kitchen team. The Line Cook will be responsible for preparing meals according to our standard recipes, ensuring each dish is executed with excellence. This position requires a dedicated individual who thrives in a fast-paced environment and is committed to providing high-quality food consistently.

Key Responsibilities:

Prepare and cook menu items in cooperation with the rest of the kitchen staff.
Follow recipes, portion controls, and presentation specifications as set by the restaurant.
Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash, etc.
Ensure proper food safety and sanitation standards to guarantee the health and safety of guests and staff.
Handle, store, and rotate all products properly in accordance with restaurant policies.
Operate standard kitchen equipment safely and efficiently.
Maintain inventory of kitchen supplies and food items required for service.
Assist with the setup, service, and cleanup of the kitchen.
Provide assistance to other cooks during peak periods or as needed.

Skills and Qualifications:

Proven experience as a Line Cook, Restaurant Cook, or Prep Cook.
Formal training through a culinary arts program preferred but not necessary.
Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
Familiarity with industry best practices.
Ability to work well under pressure and take direction.
Strong communication and organizational skills.
Detail-oriented, especially when performing technical tasks like measuring and mixing ingredients.
Physical stamina to withstand long hours standing and moving in a busy environment.
Flexibility to work evenings, weekends, and holidays.

Physical Requirements:

Ability to stand for extended periods.
Ability to reach, bend, stoop, and frequently lift up to 50 pounds.
Ability to work in a hot, hectic environment, stand, walk, bend, use hands and appliances, and lift heavy items for extended periods.

Pay: Up to $23.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in bath me

Line Cook

Dishwasher

Host - Part Time

Line Cook

Dietary Aide - Part Time

Server

AM and PM Dishwashers

Host

Server

Cashiers - Pay Up To $19/hr - Topsham, ME (11624)

Crew Member

Host

Server

Restaurant Assistant Manager - Pay Up To $65K/yr - Topsham, ME (11735)

Front of House Manager

Lead Host

Line Cook - Full Time

Cook - South Freeport Market - no late nights!

Host- Full Time

Dining Room Manager

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