Top 555 Restaurant staff Jobs in Beaverton Or

Server
Bag O' Crab Beaverton —Beaverton, OR
- $16.30 - $50.00 an hour
- Part-time
- Basic math
- Restaurant
- Communication skills
- Paid training
- Employee discount
Quick Apply
Cashier/Server/Expo
Gyro 2 Go —Beaverton, OR
- $22 - $25 an hour
- Part-time
- Serving
- No experience needed
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Five Guys - 341 - Beaverton - Cedar Hills - Red Shirt Team Members
FIVE STAR BURGERS OREGON —Beaverton, OR
- $16.50 - $18.00 an hour
- Part-time
- Serving
- Ability to lift 50 pounds
- POS
- Paid training
- Health insurance
BARBACK, BUSSER, FOOD RUNNER, AND HOST
The Malarkey —Portland, OR
- $16.80 - $30.00 an hour
- Part-time
- In-person
- Restaurant experience
- Entry level
Quick Apply
Dishwasher
Pastini Cedar Hills —Beaverton, OR
- $17.80 - $18.80 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Dishwasher / Kitchen Assistant
Coredam (Korean Restaurant) —Beaverton, OR
- $17 - $18 an hour
- Part-time
- No experience needed
- In-person
- Food Handler Certification
Quick Apply
2d
Server
HANA SUSHI AND IZAKAYA PORTLAND LLC —Portland, OR
- $16.30 - $24.00 an hour
- Temporary
- In-person
- Restaurant
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Host
Applebee's —Beaverton, OR
- $16.80 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 25 pounds
- Health insurance
- Flexible schedule
Quick Apply
Server
Applebee's —Beaverton, OR
- $16.80 an hour
- Serving
- 18 years or older
- Casual dining restaurant
- Health insurance
- Flexible schedule
Quick Apply
Server (OR - Portland)
Dough Zone USA —Portland, OR
- $18 - $23 an hour
- Part-time
- English
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Prepared Foods Clerk
New Seasons Market —Portland, OR
- $19.00 - $24.50 an hour
- Full-time
- Sanitation
- Ability to climb stairs
- Ability to lift 50 pounds
- AD&D insurance
- Paid holidays
Quick Apply
12d
Server at Japanese Restaurants in Portland
Total Kitchen services (Yataimura Maru, Izakaya Kichinto and Wa Kitchen Kitchen) —Portland, OR
- $23.26 - $40.00 an hour
- Part-time
- Culinary experience
- Basic math
- In-person
Quick Apply
Dishwasher
HANA SUSHI AND IZAKAYA Bridgeport —Portland, OR
- $18 - $20 an hour
- Part-time
- Heavy lifting
- In-person
- Restaurant
Quick Apply
1d
Part Time Line Cook- The Springs at Lake Oswego
The Springs Living —Lake Oswego, OR
- Part-time
- ServSafe
- Ability to lift 50 pounds
- Mentoring
- Paid holidays
- Dental insurance
Quick Apply
Executive Chef
Holladay Park Plaza —Portland, OR
- $85,000 - $100,000 a year
- Full-time
- ServSafe
- 5 years
- Mentoring
- Health insurance
- Dental insurance
Teppan Chef
Benihana - Beaverton —Beaverton, OR
- $18 an hour
- Full-time
- High school diploma or GED
- Hand tools
- Restaurant
- Paid training
- Disability insurance
Quick Apply
Cook II
Sodexo —Newberg, OR
- $20 - $22 an hour
- Part-time
- Culinary experience
- Cooking
- English
Quick Apply
Sous Chef / Kitchen Supervisor
Reedville Cafe —Hillsboro, OR
- $23 - $27 an hour
- Weekends as needed
- Mid-level
- 3 years
- Organizational skills
- 401(k)
- Paid time off
Quick Apply
11d
Line Cook
Kizuki Ramen —Portland, OR
- $15 - $20 an hour
- Ability to walk for extended periods
- English
- Ability to lift 50 pounds
Quick Apply
General Manager Oregon
IHOP —Hillsboro, OR
- $65,000 - $75,000 a year
- Weekends as needed
- Restaurant management
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply

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Server

Bag O' Crab Beaverton
Beaverton, OR

Quick Apply

Job Details

Part-time
$16.30 - $50.00 an hour

Benefits

Paid training
Employee discount
Flexible schedule
Paid sick time

Qualifications

Customer communication
Teamwork
Basic math
Processing cash transactions
Food & beverage industry
OLCC Service Permit
Food Handler Certification
Time management

Full Job Description

Job Overview – Bag O’ Crab Beaverton
Bag O’ Crab Beaverton is seeking an experienced, fast-paced, and attentive Part Time Server to join our energetic team. We’re looking for someone who is kind, guest-focused, and passionate about great food, especially seafood. The ideal candidate thrives in a busy environment, communicates clearly, and delivers top-tier hospitality with every table.

Applicants must be 21+ and hold a valid OLCC Permit and Food Handler Card. Experience with POS systems is preferred; however, we will provide training so you can become fully familiar with our in-house system and service style.

Duties

Greet guests warmly and present menus with enthusiasm to create a welcoming dining experience
Take accurate food and beverage orders using the POS system and manage seating/waitlists through Yelp Waitlist
Oversee the entire table’s experience from start to finish, ensuring guests feel cared for and have a wonderful dining experience
Upsell menu items and promotions to enhance guest satisfaction and increase sales
Serve food and beverages promptly while maintaining high standards of presentation, cleanliness, and professionalism
Accurately handle payments, cash transactions, and cashiering responsibilities
Maintain strict adherence to food safety, sanitation, and health guidelines
Assist with bussing tables and ensure dining areas remain clean, stocked, and organized
Collaborate with kitchen staff to ensure accurate, timely delivery of orders
Provide excellent guest relations by addressing questions, resolving concerns, and ensuring overall satisfaction
Support multiple front-of-house roles as needed, including host, busser, and expeditor, to keep operations running smoothly
Assist the manager with daily operational needs and contribute to a positive, efficient work environment

Skills

Proven experience in food service or restaurant environments, especially in high-volume, fast-paced settings
Familiarity with39 Miles POS and Yelp Waitlist (or ability to learn quickly)
Strong customer service skills with a focus on hospitality, guest relations, and creating memorable dining experiences
Effective upselling skills to promote menu items and enhance both guest satisfaction and sales performance
Excellent time-management and multitasking abilities to manage multiple tables during peak hours
Basic math skills for accurate bill handling, payment processing, and cash transactions
Solid understanding of food safety, sanitation, and health regulations
Experience in serving, bussing, food running, hosting, or other front-of-house roles is a plus
Ability to remain calm, professional, and efficient under pressure in a busy environment
Strong communication and teamwork skills to collaborate effectively with FOH and BOH staff

Join the Bag O’ Crab Beaverton team and deliver unforgettable dining experiences through outstanding service, seafood passion, and warm hospitality.

Pay: $16.30 - $50.00 per hour

Expected hours: No more than 25.0 per week

Benefits:

Employee discount
Flexible schedule
Paid sick time
Paid training

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in beaverton or

Server

Cashier/Server/Expo

Five Guys - 341 - Beaverton - Cedar Hills - Red Shirt Team Members

BARBACK, BUSSER, FOOD RUNNER, AND HOST

Dishwasher

Dishwasher / Kitchen Assistant

Server

Host

Server

Server (OR - Portland)

Prepared Foods Clerk

Server at Japanese Restaurants in Portland

Dishwasher

Part Time Line Cook- The Springs at Lake Oswego

Executive Chef

Teppan Chef

Cook II

Sous Chef / Kitchen Supervisor

Line Cook

General Manager Oregon

I want to receive the latest job alert for restaurant staff in beaverton or

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