Top 346 Front end manager Jobs in Bedford Tx

Supervisor, Restaurant - The Elmore Hotel
Coury Hospitality —Southlake, TX
- Full-time
- Customer service
- Writing skills
- Basic math
Quick Apply
3d
Member Team Lead
Sam's Club —Westworth Village, TX
- $21 - $29 an hour
- 18 years or older
- High school
- Merchandising
- Paid jury duty
- Disability insurance
1d
Cashier
Sprouts Farmers Market —Bedford, TX
- Part-time
- 18 years or older
- High school diploma or GED
- Math
- Paid parental leave
- Health savings account
12d
ASSISTANT GENERAL MANAGER
Elephante Dallas LLC —Dallas, TX
- $80,000 - $90,000 a year
- Weekends as needed
- 5 years
- Mid-level
- Ability to lift 50 pounds
Quick Apply
(USA) Member Team Lead
Sam's Club —Dallas, TX
- $21 - $29 an hour
- 18 years or older
- High school
- Merchandising
- Paid jury duty
- Disability insurance
Store Manager - Dallas
ALICE + OLIVIA —Dallas, TX
- Weekends as needed
- Merchandising
- Mid-level
- Recruiting
Quick Apply
Floor Manager
Elephante Dallas LLC —Dallas, TX
- $65,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Experience equivalent to degree accepted
Quick Apply
Store Manager Unassigned
Walgreens —Grand Prairie, TX
- $24.04 - $43.27 an hour
- Weekends as needed
- Merchandising
- English
- Mid-level
- On-the-job training
Service Operations Manager
Tom Thumb —Grand Prairie, TX
- Full-time
- Mid-level
- Fair chance
- Leadership
- Health insurance
- Dental insurance
Quick Apply
4d
Front End Associate/Cashier -Retail
SPECS FAMILY PARTNERS LTD —Euless, TX
- Full-time
- Bilingual
- OSHA
- High school diploma or GED
Quick Apply
General Manager
Fuzzy's Taco Shop —Arlington, TX
- 8 hour shift
- No education required
- Mid-level
- In-person
- Paid training
- COVID-19 protective measures
Quick Apply
Concierge
Chateau Wildbriar Lake —Irving, TX
- $18.50 an hour
- Overtime
- Background check
- Spanish
- High school diploma or GED
Quick Apply
Front End Associate/Cashier
SPECS FAMILY PARTNERS LTD —Fort Worth, TX
- Full-time
- Bilingual
- OSHA
- High school diploma or GED
Quick Apply
13d
Member Specialist
Sam's Club —Grand Prairie, TX
- $17 - $25 an hour
- High school
- Merchandising
- Continuous improvement
- Paid jury duty
- Disability insurance
Front of House Supervisor
Look Cinemas —Bedford, TX
- Part-time
- Computer literacy
- 11+ years
- Mid-level
Quick Apply
Senior F&B Manager | AT&T Discovery District
Legends Global —Dallas, TX
- Weekends as needed
- Bachelor of Science
- 3 years
- Bachelor's degree
- Disability insurance
- Health insurance
Central Market (Southlake) Customer Service Lead - Full-Time
HEB —Southlake, TX
- From $19.25 an hour
- 8 hour shift
- Writing skills
- Sanitation
- Mid-level
(USA) Member Specialist
Sam's Club —Fort Worth, TX
- $17 - $25 an hour
- High school
- Merchandising
- Continuous improvement
- Paid jury duty
- Disability insurance
FT FD
Schulte Hospitality Group —Arlington, TX
- Full-time
- Background check
- Computer literacy
- Writing skills
- Paid parental leave
- Paid holidays
Quick Apply
5d
Night Auditor
Omni Hotels & Resorts —Irving, TX
- Overnight shift
- Writing skills
- English
- Mid-level
Quick Apply

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Supervisor, Restaurant - The Elmore Hotel

Coury Hospitality -
Southlake, TX

Quick Apply

Job Details

Full-time
3 days ago

Qualifications

Customer communication
Writing skills
Basic math
TABC Certification
Cash register operations
Complementary wine pairings
POS
Productivity software
Food Handler Certification

Full Job Description

Why Work at The Elmore Hotel?
At The Elmore Hotel, we deliver boutique luxury with a Texas twist in Dallas’ vibrant Southlake district. Featuring sophisticated accommodations, refined dining, and elegant event spaces, our hotel is designed for unparalleled comfort and hospitality. Curators at The Elmore Hotel enjoy working in an upscale, service-driven atmosphere that values excellence, innovation, and personalized guest experiences.

DEPARTMENT: Food and Beverage
REPORTS TO: General Manager
STATUS: Non-Exempt

RESPONSIBILITIES:

Fulfills duties as assigned by management.
Supervises and directs the prompt, efficient and friendly services of all food and beverage.
Ensures all opening, closing and running side work is completed on a daily basis in accordance with standard checklist.
Acts as a liaison between kitchen and front of the house employees and operations.
Assists in the training and development of team members. Ensures employees are trained on the restaurant menu, daily specials, job knowledge, daily operations, guest service and cash-handling and tip policies.
Ensures staff members are maintaining a clean, safe, and sanitary work environment.
Works quickly and independently to resolve operational and/or guest issues when necessary, ensuring proper follow-through with management.
Provides helpful counsel to those who need assistance.
Provides management with updates regarding employee performance.
Performs additional duties as directed by management.
Accurately document all incidents and operational events in the Avero log at the end of each closing period.

Qualifications:

Must be age 21 or older
Must possess current TABC and Food Handler certifications.
Ability to demonstrate leadership through maintaining a high level of responsibility, trust, and heart for service.
Ability to think and communicate clearly in high pressure situations.
Ability to move quickly and gracefully throughout the dining room.
Demonstrate basic math skills with excellent reading, writing and verbal communication skills.
Proficient in Microsoft Excel, Word, and relevant software applications
Knowledgeable of the menu, ingredients and cooking techniques. Knowledgeable of drink recipes and pricing.
Ability to confidently make food and beverage pairing recommendations.
Ability to execute professional wine service.
Knowledgeable of pre-check register operation.
Knowledgeable of computer operations and ordering procedures.
Knowledgeable of basic sanitation.
Ability to effectively communicate effectively with customers, co-workers and supervisors.
Ability to maintain excellent attendance and punctuality.

EXPERIENCE:

Previous bartending, serving and/or customer service experience.

PHYSICAL DEMANDS:

Ability to stand and exert fact paced mobility for periods of 4 hours or more with a high energy level.
Ability to lift, balance and carry large oval dining room service trays.
Ability to lift 15-30 pounds, and exert fast-paced mobility between the dining room and kitchen for periods of up to 4 hours in length.

REQUIRED PERSONAL PROTECTIVE EQUIPMENT:
Closed toe, non-canvas and non-skid soled shoes

Quick Apply

Refine Your Search

front end manager jobs in bedford tx

Supervisor, Restaurant - The Elmore Hotel

Member Team Lead

Cashier

ASSISTANT GENERAL MANAGER

(USA) Member Team Lead

Store Manager - Dallas

Floor Manager

Store Manager Unassigned

Service Operations Manager

Front End Associate/Cashier -Retail

General Manager

Concierge

Front End Associate/Cashier

Member Specialist

Front of House Supervisor

Senior F&B Manager | AT&T Discovery District

Central Market (Southlake) Customer Service Lead - Full-Time

(USA) Member Specialist

FT FD

Night Auditor

I want to receive the latest job alert for front end manager in bedford tx

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