Top 158 Line cook Jobs in Benson, Nc

Saute / Line Chef
The Library Steakhouse —Fuquay-Varina, NC
- $19 - $23 an hour
- 8 hour shift
- Background check
- Culinary experience
- Sanitation
- Paid time off
Quick Apply
Line Cook/Prep Cook
jordana's pizzeria & Italian Restaurante —Benson, NC
- $10 - $12 an hour
- Part-time
- Cooking
- Food service experience
- US work authorization
- Paid training
- Employee discount
Quick Apply
Cook
Calyx Senior Living —Fuquay-Varina, NC
- Weekends as needed
- Entry level
- Kitchen
Quick Apply
2d
Cook
Hwy 55 —Benson, NC
- Part-time
- Ability to stand for extended periods
- Communication skills
- Entry level
Quick Apply
Cook I
Sodexo —Smithfield, NC
- $19 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
Cook
Cracker Barrel Old Country Store —Dunn, NC
- Full-time
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Day Time Cook
Hwy 55 —Benson, NC
- Part-time
- Restaurant
- Communication skills
- Entry level
- Health insurance
- Paid time off
Quick Apply
GRILL/KITCHEN
McDonald’s —Benson, NC
- Part-time
- Quick service & fast food restaurant
- Food service experience
- 16+ years old
- 401(k)
- Paid time off
Cook
Hwy 55 of Mcgee's Crossroads, NC —Benson, NC
- $8 - $14 an hour
- Entry level
- Under 1 year
- Paid training
Quick Apply
Kitchen Team Member/Cook
Buffalo Wild Wings —Smithfield, NC
- Part-time
- Casual dining restaurant
- 16+ years old
- Entry level
- Health insurance
- Dental insurance
9d
Day Time Cook
Hwy 55 of Mcgee's Crossroads, NC —Benson, NC
- $13 - $17 an hour
- Weekends as needed
- Communication skills
- Entry level
- Kitchen
- Health insurance
- Paid time off
Quick Apply
Experienced Line Cook
MoonRunners Saloon —Dunn, NC
- $16 - $20 an hour
- Weekends as needed
- Hospitality
- Mid-level
- Ability to lift 50 pounds
- Paid time off
- Employee discount
Quick Apply
Raleigh - Kitchen
Wild Wing Cafe —Benson, NC
- Part-time
- Reliable transportation
- Communication skills
- Ability to lift 25 pounds
Quick Apply
BOH Team Member
Hwy 55 —Dunn, NC
- Part-time
- Food service experience
- Entry level
- Under 1 year
- Paid training
Quick Apply
Cook / Grill Operator
Waffle House, Inc. —Benson, NC
- Weekends as needed
- No experience needed
- 16+ years old
- Cleaning
- Paid parental leave
- Health insurance
Quick Apply
Kitchen
Sagebrush —Dunn, NC
- $12 - $15 an hour
- Weekends as needed
- High school diploma or GED
- US work authorization
- Ability to stand for extended periods
Quick Apply
Team Member
Hwy 55 of Mcgee's Crossroads, NC —Benson, NC
- $3.13 - $12.00 an hour
- Serving
- Guest services
- Entry level
- Paid training
Quick Apply
Line Cook
The Riverside Restaurant & Bar —Lillington, NC
- $12 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Opportunities for advancement
Quick Apply
Team Member
Hwy 55 of Dunn, NC —Dunn, NC
- Serving
- Guest services
- Entry level
- Paid training
Quick Apply
Front of the House
Hwy 55 —Dunn, NC
- Part-time
- Serving
- Entry level
- Under 1 year
- Paid training
Quick Apply

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Saute / Line Chef

The Library Steakhouse
Fuquay-Varina, NC

Quick Apply

Job Details

Part-time | Full-time
$19 - $23 an hour

Benefits

Paid time off

Qualifications

Food handling
Culinary experience
Sanitation
Cooking
Dietary department experience
Food industry
Kitchen management
Knife skills
Restaurant experience
Food Handler Certification

Full Job Description

Job Summary:
We are seeking a skilled mature seasoned Saute Chef to join our culinary team. The ideal candidate will assist the Head Chef in overseeing kitchen operations, food preparation, and staff management. 5 plus years in fine dining/upscale restaurants or clubs. Grill master.

Duties:
- Collaborate with the Head Chef to execute each nights needs and lead the line while working the grill station grill in a medium volume steak and seafood upscale kitchen.
- Supervise food preparation and cooking activities of all hot and cold line chefs
- Ensure compliance with food safety and sanitation standards
- Manage inventory levels and help control food costs
- Train and mentor kitchen staff on proper cooking techniques and regulations
- Be creative, consistent and open to criticism to grow and be a better chef
- Oversee kitchen operations in the absence of the Head Chef

-close kitchen properly each night using the closing responsibility list given by Chef

Experience:
- Proven 5+ years upscale line chef, organized, passionate with great multitasking abilities
- Strong knowledge of food handling and safety procedures compliance to BOH
- Leads by example at all times mentoring those around them and holding cooks accountable for actions and making sure the food is fresh and prepared correctly
- Maintains clean and organized workstations on the line and fresh product is maintained
- Is respected because they lead by example and a great communicator each day

Skills:
- Creates comradery and a team that works hard together for same goal.. consistent food
-Organized food preparation gameplan daily spends time training cooks and dishwashers
- line chef management and follows Chefs direction to execute great food daily
- versed in new trends and brings ideas to the table through collaboration
- Food management expert makes sure all products are labeled and dated on all stations as well as the walk in and freezer areas
- Food handlers certificate required or ability to get one within 30 days of starting
- Keen eye for cleanliness and proficient in proper sanitations standards each day
- great knife skills and quick to make prep lists finished by standards set forth by Chef
- operates all kitchen equipment well and maintains cleanliness/order in the kitchen
- Kitchen management experience

Join our team as a Saute Chef and be part of a dynamic culinary environment where your skills and creativity will be valued and well compensated in a brand new kitchen

Job Type: Full-time

Pay: $19.00 - $25.00 per hour

Experience level:

6 years

Pay rate:

Hourly pay

Shift:

10 hour shift
8 hour shift
Day shift
Evening shift

Supplemental pay types:

Bonus opportunities
Overtime pay

Weekly day range:

Every weekend
Wednesday to Sunday

Work setting:

Fine dining restaurant

Experience:

Culinary experience: 1 year (Preferred)
Cooking: 1 year (Preferred)

Ability to Commute:

Fuquay-Varina, NC 27526 (Required)

Ability to Relocate:

Fuquay-Varina, NC 27526: Relocate before starting work (Required)

Work Location: In person

133 S. Fuquay AvenueFuquay-Varina, NC 27526

Job Types: Full-time, Part-time

Pay: $19.00 - $23.00 per hour

Expected hours: 40.0 – 50.0 per week

Benefits:

Paid time off

Ability to Commute:

Fuquay-Varina, NC 27526 (Required)

Ability to Relocate:

Fuquay-Varina, NC 27526: Relocate before starting work (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in benson, nc

Saute / Line Chef

Line Cook/Prep Cook

Cook

Cook

Cook I

Cook

Day Time Cook

GRILL/KITCHEN

Cook

Kitchen Team Member/Cook

Day Time Cook

Experienced Line Cook

Raleigh - Kitchen

BOH Team Member

Cook / Grill Operator

Kitchen

Team Member

Line Cook

Team Member

Front of the House

I want to receive the latest job alert for line cook in benson, nc

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