Top 622 Kitchen team member Jobs in Blackstone Ma

Line Cook
Franklin Country Club —Franklin, MA
- $20 - $26 an hour
- Part-time
- ServSafe
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- 401(k)
Quick Apply
3d
Dishwasher/Prep Cook
Patriots Diner —Woonsocket, RI
- From $16 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
Quick Apply
Line Cook/Prep Cook
Anotjitos Taqueria —Woonsocket, RI
- From $1,000 a week
- Full-time
- In-person
- Communication skills
- Entry level
Quick Apply
Restaurant Server
H2O Bar & Grill LLC dba River Falls —Woonsocket, RI
- $15 - $30 an hour
- Full-time
- Basic math
- Restaurant
- Communication skills
Quick Apply
Dishwasher
Birchwood Bakery + Kitchen —Franklin, MA
- From $15 an hour
- Part-time
- 11+ years
- Bakery
- Entry level
- Paid training
- Employee discount
Quick Apply
4d
Dietary Aide II - Food Services - Per Diem
UMass Memorial Health —Milford, MA
- $15.00 - $23.32 an hour
- 8 hour shift
- Hospital
- ServSafe
- Basic math
Diet Aide 2
UMass Memorial Health —Milford, MA
- $15.00 - $23.32 an hour
- Part-time
- Hospital
- ServSafe
- Basic math
Line Cook
The Rail Trail Flatbread Co. —Milford, MA
- $18 - $22 an hour
- Part-time
- Hospitality
- Restaurant
- Entry level
- Paid training
- Health insurance
Quick Apply
Cook, (Bryant University)
AVI Foodsystems —Woonsocket, RI
- $23.20 an hour
- Full-time
- Mid-level
- 2 years
- Paid holidays
- Health insurance
Quick Apply
11d
Line Cook - Bellingham Chili's
Chili's —Bellingham, MA
- $15.00 - $21.80 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Line Cook | Part-Time | Rhode Island Convention Center & Amica Mutual Pavilion
Oak View Group —Providence, RI
- $24.64 - $26.44 an hour
- Part-time
- ServSafe
- Food Handler Certification
- Entry level
Dishwasher
BJ's Restaurants —North Attleboro, MA
- $15.00 - $18.50 an hour
- Part-time
- In person
- Hospitality
- 18 years or older
- Entry level
- Health insurance
- Dental insurance
Host/Server
Kings brick oven pizza —Franklin, MA
- $16 - $21 an hour
- Part-time
- Cash register
- In-person
- Restaurant
Quick Apply
Line Cook
Level99 Entertainment —Natick, MA
- $19 - $23 an hour
- Weekends as needed
- Hospitality
- Bar
- Ability to walk for extended periods
Quick Apply
Line Cooks & Pizza Chefs
Arigna Irish Pub & Coal Fire Kitchen —Millis, MA
- $16 - $23 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
Pizza Makers & Prep Cooks
Crispy Crust Pizzeria —North Easton, MA
- $16 - $19 an hour
- Temporary
- In-person
- Entry level
- Kitchen
- Employee discount
Quick Apply
Director of Dining Experience (Chef Manager) [management]
Senior Living Residences —Canton, MA
- From $75,000 a year
- Email
- Residential
- Senior level
- Kitchen
- Commuter assistance
- Paid holidays
Quick Apply
Kitchen Manager
Dave & Buster's —Natick, MA
- $80,202 - $94,355 a year
- Weekends as needed
- Mid-level
- 3 years
- Restaurant
- Disability insurance
- Dental insurance
Cook
Golden Crest Nursing Centre —North Providence, RI
- From $23 an hour
- Weekends as needed
- Skilled nursing facility
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Dave's Hot Chicken Assistant General Manager
Dave's Hot Chicken —Marlborough, MA
- $19 - $21 an hour
- Weekends as needed
- 18 years or older
- Cooking
- English
Quick Apply

I want to receive the latest job alert for kitchen team member in blackstone ma

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook

Franklin Country Club -
Franklin, MA

Quick Apply

Job Details

Part-time | Full-time
$20 - $26 an hour
3 days ago

Benefits

Health insurance
401(k)
Opportunities for advancement

Qualifications

Teamwork
Interpersonal skills
Attention to detail
Organizational skills
Kitchen stations

Full Job Description

Position Summary:

Our Line Cooks are responsible for preparing high-quality food in a fast-paced, team-oriented kitchen environment at a private country club. This role requires consistency, attention to detail, and a commitment to delivering exceptional dining experiences for members and guests

Key Responsibilities:

Prepare and cook menu items according to recipes, standards, and presentation guidelines
Set up and stock stations with necessary supplies before service
Ensure food is prepared in a timely manner during service periods
Maintain cleanliness and organization of workstations, including proper food storage
Follow all food safety and sanitation regulations
Assist with prep work, including chopping, portioning, and ingredient preparation
Monitor inventory levels and communicate shortages to kitchen leadership
Work collaboratively with kitchen staff to ensure smooth service
Adapt to menu changes, special events, and seasonal offerings

Qualifications

Previous experience as a line cook or in a similar kitchen role preferred
Knowledge of cooking techniques, kitchen equipment, and food safety practices
Ability to work efficiently under pressure in a fast-paced environment
Strong attention to detail and organizational skills
Team player with good communication skills
Flexibility to work evenings, weekends, and holidays as needed
ServSafe certification preferred

Physical Requirements

Ability to stand for extended periods
Ability to lift up to 50 lbs
Comfortable working in a hot, busy kitchen environment

Benefits:

Competitive hourly wage
Employee meals
Opportunities for advancement
Uniforms provided
Access to club amenities (as permitted)

Note: This job description in no way states or implies that these are the only duties to be performed by the employee(s) incumbent in this position. Employees will be required to follow any other job-related instructions and to perform any other job-related duties requested by any person authorized to give instructions or assignments. All duties and responsibilities are essential functions and requirements and are subject to possible modification to reasonably accommodate individuals with disabilities. To perform this job successfully, the incumbents will possess the skills, aptitudes, and abilities to perform each duty proficiently. Some requirements may exclude individuals who pose a direct threat or significant risk to the health or safety of themselves or others. The requirements listed in this document are the minimum levels of knowledge, skills, or abilities. This document does not create an employment contract, implied or otherwise, other than an “at will” relationship

Job Types: Full-time, Part-time

Pay: $20.00 - $26.00 per hour

Benefits:

401(k)
Health insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in blackstone ma

Line Cook

Dishwasher/Prep Cook

Line Cook/Prep Cook

Restaurant Server

Dishwasher

Dietary Aide II - Food Services - Per Diem

Diet Aide 2

Line Cook

Cook, (Bryant University)

Line Cook - Bellingham Chili's

Line Cook | Part-Time | Rhode Island Convention Center & Amica Mutual Pavilion

Dishwasher

Host/Server

Line Cook

Line Cooks & Pizza Chefs

Pizza Makers & Prep Cooks

Director of Dining Experience (Chef Manager) [management]

Kitchen Manager

Cook

Dave's Hot Chicken Assistant General Manager

I want to receive the latest job alert for kitchen team member in blackstone ma

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected