Top 2511 Restaurant manager Jobs in Borough Of Brooklyn Ny

Regional Manager- Store Chain Restaurant Operations
Ripple Management Group Corp —Queens, NY
- $100,000 - $150,000 a year
- Full-time
- Hospitality
- Up to 50% travel
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Floor Manager
Quality Branded —New York, NY
- $75,000 - $80,000 a year
- Full-time
- Sales
- Inventory management
- Ability to walk for extended periods
- Paid training
- Continuing education credits
Quick Apply
Senior Restaurant Manager
Momosan Ramen & Sake —New York, NY
- $80,000 - $90,000 a year
- Weekends as needed
- 5 years
- Sanitation
- Recruiting
- Health insurance
- Paid time off
Quick Apply
8d
General Manager In Training (GMIT)
Springbone Kitchen —New York, NY
- $67,500 a year
- Full-time
- Spanish
- Customer service
- Fast casual restaurant
- Paid training
- Health insurance
Quick Apply
Maitre d' / Floor Manager
Busy Italian Restaurant —New York, NY
- $28 - $30 an hour
- Part-time
- Casual dining restaurant
- Mid-level
- 3 years
- Employee discount
Quick Apply
General Manager
Dave & Buster's —Brooklyn, NY
- $102,639 - $120,751 a year
- Weekends as needed
- Analysis skills
- Continuous improvement
- Senior level
- Disability insurance
- Dental insurance
FOH - Assistant General Manager
SA Hospitality Group —New York, NY
- $90,000 - $110,000 a year
- Full-time
- English
- Team management
- Mentoring
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Assistant General Manager
Locanda Verde - Hudson Yards —New York, NY
- $85,000 - $95,000 a year
- Full-time
- Mid-level
- Restaurant
- Communication skills
- Commuter assistance
- Health insurance
Quick Apply
Restaurant Manager
Hillstone Restaurant Group —New York, NY
- $100,000 - $110,000 a year
- Full-time
- Restaurant management
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Cafe Manager | Manhattan
Blank Street —Brooklyn, NY
- $67,000 - $80,000 a year
- Weekends as needed
- Sales
- Mid-level
- Continuous improvement
- Commuter assistance
- Health insurance
Quick Apply
10d
Senior Restaurant & Operations Manager
Dave & Buster's —Brooklyn, NY
- $72,521 - $89,000 a year
- Weekends as needed
- Casual dining restaurant
- Senior level
- Leadership
- Disability insurance
- Dental insurance
Senior F&B Manager - Soho House New York
Soho House & Co. —New York, NY
- $90,000 - $95,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- 5 years
- Health insurance
- Dental insurance
Quick Apply
Bar Manager - Soho House New York
Soho House & Co. —New York, NY
- $85,000 - $90,000 a year
- 8 hour shift
- Microsoft Word
- Bar
- Microsoft Excel
- Health insurance
- Dental insurance
Quick Apply
General Manager
Confidential —New York, NY
- Full-time
- Sales
- Mid-level
- Team management
- Health insurance
- Dental insurance
Quick Apply
Assistant Store Manager
La Piadineria —New York, NY
- $60,000 - $70,000 a year
- Weekends as needed
- Fast casual restaurant
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Cafe Manager
Toby's Estate Coffee —New York, NY
- $65,000 - $75,000 a year
- Full-time
- Cooking
- Mid-level
- Supervising experience
- Paid training
- Health insurance
Quick Apply
Floor Manager
Estiatorio Milos —New York, NY
- $85,000 - $90,000 a year
- Weekends as needed
- Customer service
- 5 years
- Restaurant management
- Dental insurance
- 401(k)
Quick Apply
General Manager
Chipotle —Brooklyn, NY
- $66,000 - $93,000 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
8d
Restaurant & Operations Manager
Dave & Buster's —Brooklyn, NY
- $65,876 - $77,502 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- Recruiting
- Disability insurance
- Dental insurance
14d
Senior Restaurant Manager
Zuma Restaurants —New York, NY
- $80,000 - $90,000 a year
- Weekends as needed
- 3 years
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
9d

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restaurant manager jobs near borough of brooklyn ny

Regional Manager- Store Chain Restaurant Operations

Ripple Management Group Corp
Queens, NY

Quick Apply

Job Details

Full-time
$100,000 - $150,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Hospitality
Operations management
Food service health code compliance
Food Safety Manager Certification
Bachelor's degree
Store management
Hospitality industry experience
Franchise business model
Food industry
Business Administration
Financial performance measurement
Retail management
Management experience within retail industry
Food service management

Full Job Description

About Us

Established in 2006 in Flushing, New York, Nan Xiang Soup Dumpling is a celebrated destination for authentic Shanghainese cuisine, especially known for our handcrafted soup dumplings. From a neighborhood favorite to a nationally recognized brand, we’ve been featured in major food publications and media outlets. As we continue to expand, we are looking for passionate and talented individuals to join our growing team.

Position Overview:

We are seeking a proactive and experienced General Manager to lead the operations of our central kitchen, supporting our multi-store restaurant chain. This role is responsible for managing daily food production, ensuring consistency and quality, enforcing safety standards, reducing waste, and coordinating closely with other departments to meet business goals. This position is both strategic and hands-on, with responsibilities across production, planning, team supervision, and interdepartmental coordination.

Key Responsibilities:

Oversee daily operations and performance across all corporate-owned and franchise stores.
Ensure operational excellence, brand consistency, and high customer satisfaction.
Lead business development and expansion, including new store openings and franchise recruitment.
Act as project manager for new store setups—site selection, lease negotiation, renovation, pre-opening, and post-opening.
Monitor and manage store P&L, budgeting, and cost efficiency.
Support marketing initiatives and brand campaigns in collaboration with the marketing team.
Lead and develop regional/store managers and ensure compliance with company policies.
Provide strategic direction for operational improvement and growth.

Qualifications:

Bachelor’s degree in Business Administration, Management, Hospitality, or a related field.
5+ years of progressive experience in multi-unit restaurant or retail management.
Proven experience in franchise operations and new store development.
Strong leadership, communication, and organizational skills.
Solid financial acumen and understanding of operational KPIs.
Valid Food Protection Manager Certification (e.g., ServSafe or equivalent) required; additional state or local food safety certifications preferred.
Bilingual in English and Mandarin preferred.
Ability to travel as needed to oversee store operations and new openings.

Personal Attributes

Strategic thinker with creative problem-solving skills.
Results-driven and detail-oriented.
Passionate about branding, food culture, and audience engagement.

Compensation and Benefits

Competitive salary based on experience and qualifications.
Comprehensive benefits package, including health insurance, paid time off, and performance-based bonuses.
Opportunities for career growth, learning, and development in a dynamic, expanding environment.

Job Type: Full-time

Pay: $100,000.00 - $150,000.00 per year

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Application Question(s):

Will you now, or in the future, require sponsorship for employment visa status (e.g. H-1B visa status)?

Experience:

Food industry: 5 years (Preferred)
Multi- Unit Restaurant Management: 3 years (Required)

Language:

Chinese (Preferred)

Willingness to travel:

50% (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in borough of brooklyn ny

Regional Manager- Store Chain Restaurant Operations

Floor Manager

Senior Restaurant Manager

General Manager In Training (GMIT)

Maitre d' / Floor Manager

General Manager

FOH - Assistant General Manager

Assistant General Manager

Restaurant Manager

Cafe Manager | Manhattan

Senior Restaurant & Operations Manager

Senior F&B Manager - Soho House New York

Bar Manager - Soho House New York

General Manager

Assistant Store Manager

Cafe Manager

Floor Manager

General Manager

Restaurant & Operations Manager

Senior Restaurant Manager

I want to receive the latest job alert for restaurant manager in borough of brooklyn ny

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