Top 108 Culinary manager Jobs in Boulder, Co

Chef de Cuisine
Acreage by Stem Ciders —Lafayette, CO
- $75,000 - $80,000 a year
- Weekends as needed
- Hospitality
- Google Workspace
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Sous Chef- Senor Bear
The Culinary Creative Group —Denver, CO
- $67,400 - $77,400 a year
- Weekends as needed
- Mid-level
- Organizational skills
- In-person
- Health insurance
- Dental insurance
Quick Apply
Director Culinary Services / Executive Chef
Atria Senior Living —Longmont, CO
- $86,000 - $98,900 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
Nutrition Services Executive Chef
Adams 12 Five Star Schools —Thornton, CO
- $70,999 - $104,307 a year
- Full-time
- School experience
- 3 years
- Criminal background check
- Health insurance
- Dental insurance
Food Operations Manager 3
Sodexo —Broomfield, CO
- $74,290 - $96,140 a year
- Full-time
- Hospital
- Merchandising
- Mid-level
- Paid holidays
- Health insurance
13d
Chef De Cuisine
Boulder Country Club —Boulder, CO
- $65,000 - $75,000 a year
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
3d
Sous Chef
Marriott International, Inc —Denver, CO
- $73,000 - $93,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
11d
Executive Chef
Warwick Hotel —Denver, CO
- $90,000 - $110,000 a year
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- 5 years
- Free parking
- Paid holidays
Quick Apply
Kitchen Manager
The Lowdown —Boulder, CO
- $56,992.86 - $75,000.00 a year
- Full-time
- Customer service
- Cooking
- Mid-level
Quick Apply
Food Service Representative
AdventHealth Avista —Louisville, CO
- $19.77 - $31.64 an hour
- Full-time
- Customer service
- Computer literacy
- English
- Paid parental leave
- Disability insurance
Chef Manager
Epicurean Group —Longmont, CO
- $80,000 - $85,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
1d
Director of Concessions | Ball Arena
Legends Global —Denver, CO
- $88,000 - $93,000 a year
- Extended hours
- Microsoft Excel
- Customer service
- 5 years
- Disability insurance
- Health insurance
Cafe Manager
Life Time —Boulder, CO
- Weekends as needed
- ServSafe
- Fast casual restaurant
- Mid-level
- Disability insurance
- Health insurance
Senior Food and Beverage Operations Manager
Marriott International, Inc —Golden, CO
- $76,000 - $97,000 a year
- Full-time
- 3 years
- Hotel
- High school diploma or GED
GENERAL MANAGER
Mendocino Farms —Boulder, CO
- $71,000 - $92,000 a year
- Weekends as needed
- Mid-level
- Fair chance
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Intermountain Healthcare —Wheat Ridge, CO
- $22.24 - $32.70 an hour
- Full-time
- Hospital
- ServSafe
- Customer service
Kitchen Manager - Jefferson Academy Coal Creek Canyon
SLA Management —Golden, CO
- $22 an hour
- Full-time
- Customer service
- Restaurant management
- Mid-level
- Paid training
- Paid time off
Quick Apply
11d
Culinary Manager
Rosenberg's Bagels —Denver, CO
- $55,000 - $70,000 a year
- Weekends as needed
- Background check
- Spanish
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Lead Line Cook
The Stable Bar and Grill —Superior, CO
- $20 - $23 an hour
- Full-time
- Mid-level
- High school diploma or GED
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Culinary Lead
sweetgreen —Boulder, CO
- $19.80 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance

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Chef de Cuisine

Acreage by Stem Ciders
Lafayette, CO

Quick Apply

Job Details

Full-time
$75,000 - $80,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Referral program

Qualifications

Hospitality
Operations management
Customer service
Team leadership
Cooking
Administrative experience
Staff training
Delegation

Full Job Description

Job Title: Chef de Cuisine
Company: Acreage by Wilding Brands
Location: Lafayette, CO

Job Description:
Wilding Brands is expanding its team and is seeking a highly motivated, hardworking individual to fill the position of Chef de Cuisine. We are looking for a creative and innovative approach towards farm to table dining and wood fire cooking. As the Chef de Cuisine, you will be responsible for managing all Back of
House employee operations, to include the day to day scheduling, controlling food cost and menu input.

About Wilding Brands:
Wilding Brands is an innovative family of craft beverage brands fueled by a love for creativity and connection. Headquartered in Lafayette, Colorado, we’re all about crafting unforgettable drinks and moments, embracing adventure, and celebrating the communities in which we thrive.

A ‘wilding’, by definition refers to a seedling, especially that of an apple tree, that’s descended from a cultivated variety. Something new, wild, and uninhibited born from something deliberate. At Wilding Brands, we take this to heart, and passionately forge our own path and find limitless possibilities.

Wilding Brands has grown into seven unique beverage brands, including Acreage, Stem Ciders, Denver Beer Co., Cerveceria Colorado, Funkwerks Brewing, Formation Brewing, Howdy Beer Co., and Easy Living Hop Water. With eleven vibrant taprooms and restaurants scattered across Colorado, we’re not just part of the craft beverage scene—we’re shaping it. This exciting partnership is all about bringing people together over great drinks, celebrating creativity, and raising the bar for what the craft beverage experience can be.

Responsibilities:
● Modify menus with seasonality, working directly with the Culinary Director that meet quality and costing standards
● Estimate food requirements along with food & labor costs
● Manage all back of house employees, to include Kitchen Manager, leads, line cooks and dishwashers
● Assist with training back of house team members on each station
● Perform administrative duties as necessary
● Ensures that all food served meets quality and health code standards

Skills:
● Proven work experience as a Chef de Cuisine or equivalent role in a dynamic, high volume restaurant
● Excellent record of kitchen management and employee management
● Ability to spot and resolve problems efficiently
● Capable of delegating multiple tasks
● Thrives in high-volume management and business
● Communication and leadership skills
● Keep up with cooking trends and best practices
● Working knowledge of various computer software programs (G Suite, MS Office, restaurant management software, Toast, Craftable or MarginEdge or something similiar, POS)

Requirements:
● True grit and the ability to adapt on the go
● Positive attitude while working in a team environment
● Strong desire to learn and grow with the company
● Strong passion for hospitality and customer service
● Ability to lift 55 pounds to shoulder, 160 pounds to hip level
● Flexibility to work nights, weekends and holidays
● At least 5 years supervisory experience and 8 years culinary experience
● Ability to multitask and work in a fast paced, high volume environment

Wilding Brands is an equal opportunity employer.

Job Type: Full-time

Pay: $75,000.00 - $80,000.00 per year

Benefits:

401(k) matching
Dental insurance
Health insurance
Paid time off
Referral program
Vision insurance

Ability to Commute:

Lafayette, CO 80026 (Preferred)

Ability to Relocate:

Lafayette, CO 80026: Relocate before starting work (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

culinary manager jobs in boulder, co

Chef de Cuisine

Sous Chef- Senor Bear

Director Culinary Services / Executive Chef

Nutrition Services Executive Chef

Food Operations Manager 3

Chef De Cuisine

Sous Chef

Executive Chef

Kitchen Manager

Food Service Representative

Chef Manager

Director of Concessions | Ball Arena

Cafe Manager

Senior Food and Beverage Operations Manager

GENERAL MANAGER

Sous Chef

Kitchen Manager - Jefferson Academy Coal Creek Canyon

Culinary Manager

Lead Line Cook

Culinary Lead

I want to receive the latest job alert for culinary manager in boulder, co

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