Top 362 General manager Jobs in Brighton Mi

Meat Department GM
HARVEST MARKET —Ann Arbor, MI
- $59,000 - $69,000 a year
- Full-time
- Background check
- Computer literacy
- Merchandising
- Profit sharing
- Paid training
Quick Apply
Culver's General Manager
Culver's (UPH) —Ann Arbor, MI
- $65,000 - $72,000 a year
- Weekends as needed
- Background check
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Bakery General Manager
Crumbl- Detroit —Livonia, MI
- From $60,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
General Manager
Confidential —Oakland County, MI
- From $100,000 a year
- Full-time
- Background check
- Mid-level
- CDL
- Health insurance
- Dental insurance
Quick Apply
2d
General Manager
Chipotle —West Bloomfield Township, MI
- $55,000 - $77,500 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
1d
Olga's General Manager
SOK Venture, LLC. —Brighton, MI
- ServSafe
- Ability to walk for extended periods
- Writing skills
Quick Apply
Assistant General Manager
Bigalora Wood Fired Cucina —Ann Arbor, MI
- $53,000 - $60,000 a year
- Full-time
- Mid-level
- Quality control
- Computer skills
- Paid training
- Health insurance
Quick Apply
7d
Restaurant General Manager – KFC Livonia/Redford Area
KFC (Vangeloff Management) —Livonia, MI
- $55,000 - $66,000 a year
- Full-time
- 18 years or older
- Sales
- Mid-level
- Paid training
- Health insurance
Quick Apply
3d
General Manager
Chipotle —Livonia, MI
- $55,000 - $77,500 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
2d
KFC Assistant General Manager
KFC —Saline, MI
- $17 - $23 an hour
- 18 years or older
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply
Assistant General Manager
Crunch Fitness —Waterford, MI
- $35,000 - $40,000 a year
- Full-time
- In-person
- Marketing
- Entry level
Quick Apply
9d
Restaurant General Manager
Taco Bell —Brighton, MI
- $19.23 - $36.97 an hour
- Weekends as needed
- Computer literacy
- Basic math
- Mid-level
Quick Apply
General Manager- MOD Pizza
MOD Pizza Team Schostak —Brighton, MI
- Ability to walk for extended periods
- Writing skills
- Basic math
Quick Apply
Regional General Manager
Jack Doheny Company —Northville, MI
- $140,000 - $170,000 a year
- Analysis skills
- Continuous improvement
- Accounting
Quick Apply
Applebee's General Manager
Applebee's-Team Schostak —Howell, MI
- 7 years
- Casual dining restaurant
- Ability to walk for extended periods
Quick Apply
Assistant General Manager
Goldfish Swim School MFO —Brighton, MI
- $50,000 - $56,000 a year
- Full-time
- CPR Certification
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
9d
Metro Detroit General Manager
Buff City Soap —Brighton, MI
- $47,000 - $50,000 a year
- 8 hour shift
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Mileage reimbursement
Quick Apply
Assistant General Manager
Taco Bell —Brighton, MI
- $15.73 - $28.85 an hour
- Weekends as needed
- Sales
- Computer literacy
- Basic math
Quick Apply
MOD Pizza- Assistant General Manager
MOD Pizza Team Schostak —Brighton, MI
- 18 years or older
- Ability to walk for extended periods
- Fast casual restaurant
Quick Apply
Restaurant General Manager
Dunkin' —Brighton, MI
- $43,000 - $50,000 a year
- 8 hour shift
- Sales
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply

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general manager jobs near brighton mi

Meat Department GM

HARVEST MARKET
Ann Arbor, MI

Quick Apply

Job Details

Full-time
$59,000 - $69,000 a year

Benefits

Profit sharing
Paid training
Paid holidays
Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Employee discount
Employee stock ownership plan
Flexible schedule
Life insurance

Qualifications

Vendor relationship building
Operations management
Merchandising
Cutting
Team development
Meat cutting
Grocery store
Retail management

Full Job Description

Harvest Market is looking for a self motivated (think outside the box) person.

Lots of opportunity here for the right person!

Must have meat cutting experience.

Must have grocery store experience.

SUMMARY

The Meat General Manager will lead department operations (Butcher Shop, Cuting room and Seafood) including but not limited to maximizing gross margins, ensuring sales production, controlling inventory and expenses. The Meat General Manager implements the weekly merchandising plan creating a positive experience for customers and providing the store with a profitable outcome. The Meat General Manager develops and maintains our Vendors, Makers and Producers relationships and works with other departments with cross merchandising. The Meat General Manager will assist the Store Director in creating a positive store atmosphere for customers and a positive working environment for Associates while fostering the Harvest Market culture.

ESSENTIAL DUTIES AND RESPONSIBILITIES

Delivers superior guest service and ensure absolute customer satisfaction
Learns and uses the three E’s: Engagement, Educate, Empowerment
Analyzes and measures business trends; develop and implement plans to maximize sales and meet or exceed goals and objectives.
Ensures appropriate merchandise stock levels, merchandise adjacencies and presentations; signing and assortment in the department; ensures selling floor is adequately stocked.
Reviews department/store trends and recommend and initiates change for maximizing goals and objectives.
Quality assurance checks in all areas of the department
Sources and manages new items and is responsible for resets and planograms.
Responsible for company assets including receiving, invoicing, pricing, shrink control, and inventory of Meat and Seafood
Ensures compliance with all laws, policies and procedures through regular store management and staff meetings, store walk through and audits, etc. Act as NFI's representative both within the store and within the community.
Continually evaluates and reacts to performance issues.
Maintains records of item information; Vendor, product details, retails and gross margins
Operates and uses all equipment necessary to run the department.
Works varied hours/days to oversee department operations.
Develops effective daily/weekly work plan based on weekly sales projections and budgeted labor goals
Merchandise planning and execution that leads to a well merchandised store
Stock levels and best practices throughout the Meat and Seafood Departments.
Personnel responsibilities for all Meat and Seafood Department Associates
Follow all Health Code guidelines
Follows all store and department policies and procedures
Follows all safety policies and procedures; is a safety role model
Other duties as assigned

KEY ATTRIBUTES

Passion/purpose
Foodie/farmer
Thirst for knowledge/curious/inquisitive
People enthusiast/outgoing
Genuine
Good communicator/desire to share
Trendy/fun
Honest
Techie
Supermarket knowledge
Meat cutting skills
Merchandising skills
People/Team development skills
Leadership skills
Organization/Prioritizing skills
Computer Skills
Detail minded
Open minded
Stable
High energy level
Adaptability

SUPERVISORY RESPONSIBILITIES

Manages subordinate supervisors who supervise Associates in the department.
Responsible for the overall direction, coordination, and evaluation of this unit.
Directly supervises non-supervisory associates.
Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws.
Training Associates; planning, assigning, and directing work.
Appraising performance; rewarding and coaching Associates.
Addressing complaints and resolving problems

Compensation - BOE. FT, Hourly (40) position with benefits that include annual wage reviews, medical, dental, prescription and life insurance, paid holidays, vacations. We are an Associate owned company with a retirement plan that includes an Employee Stock Ownership Plan, Profit Sharing and 401K

Job Type: Full-time

Pay: $59,000.00 - $69,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Disability insurance
Employee assistance program
Employee discount
Flexible schedule
Health insurance
Life insurance
Paid time off
Paid training
Vision insurance

Experience:

Meat Management: 5 years (Required)
Meat cutting: 5 years (Required)
Meat department: 5 years (Required)
grocery store: 5 years (Required)

Ability to Relocate:

Ann Arbor, MI 48108: Relocate before starting work (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

general manager jobs in brighton mi

Meat Department GM

Culver's General Manager

Bakery General Manager

General Manager

General Manager

Olga's General Manager

Assistant General Manager

Restaurant General Manager – KFC Livonia/Redford Area

General Manager

KFC Assistant General Manager

Assistant General Manager

Restaurant General Manager

General Manager- MOD Pizza

Regional General Manager

Applebee's General Manager

Assistant General Manager

Metro Detroit General Manager

Assistant General Manager

MOD Pizza- Assistant General Manager

Restaurant General Manager

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