Top 796 Kitchen team member Jobs in Burnsville Mn

Experienced AM & PM Line Cook and Dishwasher
Hazeltine National Golf Club —Chaska, MN
- $19 - $23 an hour
- Part-time
- Customer service
- Cooking
- Mid-level
Quick Apply
Night Crew Member
Tropical Smoothie Cafe —Savage, MN
- $12 - $15 an hour
- Part-time
- ServSafe
- Cleaning
- In-person
- Paid training
- Employee discount
Quick Apply
Restaurant Manager (Full Service - 2 Yrs Experience)
Mason Jar Kitchen & Bar —Eagan, MN
- $60,000 - $72,000 a year
- Weekends as needed
- Restaurant management
- Mid-level
- US work authorization
- Paid training
- Health insurance
Quick Apply
Hospitality Director
Roseville Lutheran Congregation —Saint Paul, MN
- $50,000 - $52,000 a year
- Weekends as needed
- Background check
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
11d
Hospitality Leader - Assistant Manager
Cafe Zupas —Burnsville, MN
- $52,000 - $69,000 a year
- 8 hour shift
- Background check
- Customer service
- Fast casual restaurant
- Paid training
- Paid holidays
Quick Apply
Restaurant Sous Chef
Jujube Minneapolis —Minneapolis, MN
- $55,000 - $66,000 a year
- Weekends as needed
- Mid-level
- Mentoring
- Recruiting
- Opportunities for advancement
Quick Apply
Experienced Line Cook
Endeavor: Wyndham South Minneapolis —Burnsville, MN
- $19 an hour
- Part-time
- Mid-level
- Hotel
- US work authorization
Quick Apply
2d
Restaurant Manager
Wild Bill's Sports Saloon —Saint Paul, MN
- $60,000 - $70,000 a year
- Weekends as needed
- Bar
- Mid-level
- Organizational skills
- Paid training
- Health insurance
Quick Apply
1d
Cook
Evolve Shoreview Payroll LLC —Shoreview, MN
- Part-time
- English
- Ability to climb stairs
- High school diploma or GED
Quick Apply
5d
Line Cook
Dave & Buster's —Maple Grove, MN
- $16.37 - $22.50 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Pizza Line Cook Food Truck
The Brick Oven Bus —Saint Paul, MN
- $30 - $50 an hour
- Part-time
- Management
- Customer service
- Cooking
- Paid time off
Quick Apply
Dining & Culinary Assistant - Waconia, MN
Sunflower Communities —Chanhassen, MN
- $14 - $20 an hour
- Part-time
- Older adults
- Entry level
- Kitchen
Quick Apply
10d
Restaurant Crew Member/Trainer/Shift Lead
Hawaii Poke Bowl - Eden Prairie Location —Eden Prairie, MN
- $16 - $18 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Paid training
- Health insurance
Quick Apply
PM Line Cook
DoubleTree by Hilton Roseville MN —Roseville, MN
- $18 - $20 an hour
- Full-time
- ServSafe
- English
- Hotel
- Paid training
- Health insurance
Quick Apply
Bartender (Full Service - 2 Yrs Experience)
Mason Jar Kitchen & Bar —Eagan, MN
- $30 - $36 an hour
- Part-time
- Bar
- 18 years or older
- Basic math
- Paid time off
- Employee discount
Quick Apply
Papa Johns Team Member at South Eagan (In Store)
Papa Johns Pizza —Saint Paul, MN
- $14 - $16 an hour
- Part-time
- Background check
- 18 years or older
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
4d
Hospitality Leader - Assistant Manager
Cafe Zupas —Saint Paul, MN
- $52,000 - $69,000 a year
- 8 hour shift
- Background check
- Customer service
- Fast casual restaurant
- Paid training
- Paid holidays
Quick Apply
Server
ICHIBAN SUSHI —Minneapolis, MN
- From $12.50 an hour
- Part-time
- Background check
- Serving
- Hospitality
- Paid training
- Employee discount
Quick Apply
Restaurant Manager - Hourly rate Plus Tips
Sbarro —Bloomington, MN
- $18.00 - $18.50 an hour
- Weekends as needed
- Background check
- Sales
- Cooking
- Paid training
- Disability insurance
Quick Apply
Executive Chef
Hell's Kitchen (100% Employee Owned) —Minneapolis, MN
- $80,000 - $100,000 a year
- Full-time
- Inventory management
- Cooking
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply

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Experienced AM & PM Line Cook and Dishwasher

Hazeltine National Golf Club -
Chaska, MN

Quick Apply

Job Details

Part-time | Full-time
$19 - $23 an hour

Qualifications

Customer service
Cooking

Full Job Description

Join our collaborative kitchen, where everyone can participate in creating weekly features and seasonal menu changes. The right candidate has a passion for food, can execute at a consistently high leve, and produce quality, thorough work. This role includes food production required for member/guest dining, private parties, special events, and family meals. This position is for someone who likes to get to know who they are cooking for, can work with and learn from our culinary team, and will further elevate the program at Hazeltine.

Key Responsibilities

Responsible for all grilled, broiled, sautéed or roasted items prepared in the kitchen depending upon area of expertise
Portion food items prior to cooking, such as steaks or fish fillets
Ensure all food meets Hazeltine National’s standards of excellence
Follow presentation techniques and quality standards
Work in tandem with serving staff to ensure food quality and timeliness
Adequately prep cooking area and all needed items so as to ensure quality and timeliness
Visually inspect and use only the freshest fruits, vegetables, meats, fish, fowl and other food products of the highest standard in the preparation of all menu items
Clean food preparation equipment, work areas, counters and tables, stock and set up rotation
Maintain proper receiving, storage (including temperature setting) and rotation of food products so as to comply with Health Department regulations
Assist peers in other areas as needed
Adhere to control procedures for cost and quality
Maintain standards of quality, cost, presentation and flavor of foods

Skills/Qualifications

Passion for food, especially local ingredients and clean flavors; a flair for creativity and an eagerness to work in a scratch kitchen
Ability to work in a high volume environment while maintaining strong attention to detail
A minimum of two years of apprenticeship and technical training in food preparation
A sound knowledge of all cooking methods, including frying, boiling, steaming, grilling, roasting, braising, etc.
A good repertoire of conventional and ethnic cuisines
A good eye for detail, and for creating an appealing plate
Experience in volume and short-order cooking
Demonstrated excellence in food production and quality
Showcase excellent work ethic, communication skills, and professionalism
Outstanding customer service
Bring a positive attitude, willingness to contribute to the shared success of the kitchen team
Possess the ability to stand for the entire duration of shifts, maintain performance in fast environments, and lift up to 50 pounds

Full time seasonal positions and part time positions available.

Job Types: Full-time, Part-time

Pay: $19.00 - $23.00 per hour

Expected hours: 30 – 40 per week

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in burnsville mn

Experienced AM & PM Line Cook and Dishwasher

Night Crew Member

Restaurant Manager (Full Service - 2 Yrs Experience)

Hospitality Director

Hospitality Leader - Assistant Manager

Restaurant Sous Chef

Experienced Line Cook

Restaurant Manager

Cook

Line Cook

Pizza Line Cook Food Truck

Dining & Culinary Assistant - Waconia, MN

Restaurant Crew Member/Trainer/Shift Lead

PM Line Cook

Bartender (Full Service - 2 Yrs Experience)

Papa Johns Team Member at South Eagan (In Store)

Hospitality Leader - Assistant Manager

Server

Restaurant Manager - Hourly rate Plus Tips

Executive Chef

I want to receive the latest job alert for kitchen team member in burnsville mn

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