Top 40 Restaurant Jobs in Cadillac, Mi

Culinary Services Director
Curry House Assisted Living & Memory Care —Cadillac, MI
- ServSafe
- Cooking
- Mid-level
- Paid training
- Health insurance
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Culinary Services Cook
Curry House Assisted Living & Memory Care —Cadillac, MI
- Customer service
- High school diploma or GED
- Supervising experience
- Paid training
- Health insurance
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Server
ASIAN BUFFET —Cadillac, MI
- $22.15 - $33.00 an hour
- Part-time
- Basic math
- In-person
- Restaurant
- Employee discount
- Flexible schedule
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1d
Server
Ruby Tuesday —Cadillac, MI
- Weekends as needed
- 18 years or older
- Casual dining restaurant
- Computer literacy
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Assistant Manager
Jimmy John's —Cadillac, MI
- $16 - $24 an hour
- Restaurant management
- Mid-level
- Quick service & fast food restaurant
- Employee discount
- Opportunities for advancement
Server Assistant
Ruby Tuesday —Cadillac, MI
- Weekends as needed
- Ability to walk for extended periods
- No experience needed
- Ability to lift 50 pounds
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Expo
Ruby Tuesday —Cadillac, MI
- Weekends as needed
- 18 years or older
- Casual dining restaurant
- Ability to walk for extended periods
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Server
Trailside Tavern —Mesick, MI
- From $5.50 an hour
- Part-time
- Basic math
- In-person
- Restaurant
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13d
Part-Time Facility Cook
Maple Ridge Living Center —Cadillac, MI
- $16 - $19 an hour
- Part-time
- Entry level
- Kitchen
- Paid training
- Paid time off
Quick Apply
Line Cook
The After 26 Depot —Cadillac, MI
- $15 - $17 an hour
- Weekends as needed
- In person
- Culinary experience
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
4d
Prep-Salad Bar
Ruby Tuesday —Cadillac, MI
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- High school diploma or GED
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Cook
Ruby Tuesday —Cadillac, MI
- Weekends as needed
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
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Timber Wolf Lake - Food Service Manager III
Young Life —Lake City, MI
- $51,500 - $64,000 a year
- Full-time
- Administrative experience
- Experience working with children
- Organizational skills
Food Service Lead
truenorth —Manton, MI
- $15.50 - $19.00 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Basic math
Quick Apply
4d
PREP COOK (PART TIME)
Chartwells K12 —Lake City, MI
- $14 - $16 an hour
- Part-time
- Background check
- Serving
- Children
- Commuter assistance
- Disability insurance
Quick Apply
10d
Assistant Manager #35 Lake City
Wesco Inc —Lake City, MI
- Weekends as needed
- 18 years or older
- Mid-level
- High school diploma or GED
Quick Apply
FOOD SERVICE UTILITY (PART TIME)
Chartwells K12 —Kingsley, MI
- $15 - $16 an hour
- Part-time
- Background check
- Leadership
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Cook II- PRN
Munson Healthcare —Cadillac, MI
- Full-time
- Hospital
- Mid-level
- High school diploma or GED
- Paid holidays
- Tuition reimbursement
Quick Apply
HELPER COOK (FULL TIME AND PART TIME)
Chartwells K12 —Kingsley, MI
- $15 - $16 an hour
- Urgently hiring
- Background check
- Inventory control
- Public school
- Commuter assistance
- Disability insurance
Quick Apply
Experienced Cook
Dexs Loggers Landing —Luther, MI
- $15 - $18 a week
- Weekends as needed
- Mid-level
- Commercial
- Kitchen
Quick Apply

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Culinary Services Director

Curry House Assisted Living & Memory Care -
Cadillac, MI

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Job Details

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
401(k) matching

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Food service health code compliance
Assisted living experience
ServSafe
Budget control
Cooking
Mid-level
3 years
Healthcare practice inventory management
Culinary Arts
Food service inventory management
Order fulfillment receiving
Food Science
Team management
Hospitality Management
Receiving shipments
Care facility supply management
Managing kitchen staff
ServSafe Food Manager Certification
Associate's degree
Ordering supplies
Hotel experience
Food service management

Full Job Description

Find your joy here, at Curry House, a Sonida Senior Living community! We offer a comprehensive benefit package to include competitive wage/salary, health and dental insurance, 401k with company match & much more!

Curry House, a premier retirement community in Cadillac, MI, provides quality care to residents in an Assisted Living and Memory Care community.

What we offer you:

Flexible scheduling**
Cutting edge technology to enhance the lives of our residents and make your job easier and more effective.
- SafelyYou - AI video technology that detects and prevent falls
- Advanced EHR Technologies - automated care assessments eliminating busy work, helping you deliver better care
- Sage - Improve call light response time and improvement to service and care
- Microsoft Power BI - one stop for all data needs
Company support for educational and learning opportunities
- Paid referral programs for Team Member and Resident referrals
Medical, dental, vision, and life/disability insurances*
401k retirement savings offering a discretionary match determined each year based on company performance
Employee Assistance Program
Dependent Care and FSA saving accounts
PTO available day one
Paid Training

Benefit eligibility dependent on employment status

**Eligibility based on location

Culinary Services Director Responsibilities:

Responsible for the management, planning and directing the activities of the culinary service department and managing/supervising dining services staff.
Responsible for food service standards, policies and procedures, equipment, systems, city and state regulations and work areas while providing the highest quality of food service for Residents.
Coordinates closely with nursing staff to ensure residents’ needs are constantly being met, as needed.
Orders all supplies and maintains inventory control. Verify orders received, assuring needed goods are on hand. Ensure that all budgetary guidelines are achieved.
Must be willing and able to cook daily in the kitchen.

Qualifications:

At least 3-5 years’ experience as an Executive Chef or Kitchen Manager or Culinary Director in restaurants, hotels, SNF, or senior living.
An associate degree or better in Culinary Arts, Food Science, or Hospitality Management or Certified Executive Chef (CEC, ACF).
Serve Safe Certification or Certified Dining Manager (CDM).

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

restaurant jobs in cadillac, mi

Culinary Services Director

Culinary Services Cook

Server

Server

Assistant Manager

Server Assistant

Expo

Server

Part-Time Facility Cook

Line Cook

Prep-Salad Bar

Cook

Timber Wolf Lake - Food Service Manager III

Food Service Lead

PREP COOK (PART TIME)

Assistant Manager #35 Lake City

FOOD SERVICE UTILITY (PART TIME)

Cook II- PRN

HELPER COOK (FULL TIME AND PART TIME)

Experienced Cook

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