Top 1135 Kitchen leader Jobs in Carle Place Ny

Culinary Supervisor
Catholic Health —Freeport, NY
- $29.26 an hour
- Computer literacy
- HIPAA
- Mid-level
- Health insurance
- Tuition reimbursement
Tournant (cook)
Hyatt Regency Times Square —New York, NY
- $32 - $42 an hour
- Extended hours
- ServSafe
- Hotel
- High school diploma or GED
Kitchen Manager
The Cheesecake Factory —Bay Shore, NY
- $66,550 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
4d
Licensed Speech Language Pathologist (SLP) in Manhattan
City Sounds of NY —Manhattan, NY
- $63 - $85 an hour
- Full-time
- Preschool
- Children
- Entry level
- Relocation assistance
Quick Apply
Interviews 8/4 - Restaurant Manager & Kitchen Manager
JINYA Ramen Bar —Massapequa Park, NY
- $65,000 - $85,000 a year
- Full-time
- ServSafe
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
5d
In-Home Sales Consultant (Bathroom Remodeling)
Bath Systems NY LLC —Queens, NY
- $100,000 - $250,000 a year
- Weekends as needed
- Mid-level
- Reliable transportation
- Paid training
- Health insurance
Quick Apply
12d
Executive Chef
Naxos Brooklyn —Brooklyn, NY
- $80,000 - $110,000 a year
- Full-time
- Background check
- 5 years
- Continuous improvement
- Profit sharing
- Paid time off
Quick Apply
Hiring 8/4 - Restaurant Kitchen Manager
Panera Bread —Plainview, NY
- $57,111 - $72,000 a year
- Full-time
- ServSafe
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
5d
Experienced Line Cook
The Farm Italy Restaurant + Bar —Huntington, NY
- $20 - $23 an hour
- Full-time
- Bar
- Mid-level
- In-person
- Paid training
- Health insurance
Quick Apply
5d
Handyman/Building Mechanic
RPW Group Inc- Rye Brook, NY —Rye Brook, NY
- $18 - $23 an hour
- Full-time
- Schematics
- Writing skills
- Maintenance
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Tony's Tacos —Garden City, NY
- $68,000 - $80,000 a year
- Weekends as needed
- Background check
- Spanish
- ServSafe
- Paid training
- Health insurance
Quick Apply
5d
Interviews 8/4 - Restaurant Kitchen Managers
Doherty Enterprises —Garden City, NY
- $58,000 - $85,000 a year
- Full-time
- ServSafe
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
5d
Restaurant Kitchen Manager - Interviews 8/4
Panera Bread —Glen Cove, NY
- $57,111 - $72,000 a year
- Full-time
- ServSafe
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
5d
Experienced Restaurant Managers - Interviewing 8/4
Applebee's —Bellmore, NY
- $66,300 - $78,000 a year
- Full-time
- ServSafe
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
6d
Sous Chef
Little Ruby's —Brooklyn, NY
- From $70,000 a year
- Weekends as needed
- Mid-level
- Mentoring
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
General Manager
Miller's Ale House —Commack, NY
- $82,000 - $85,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick Apply
11d
Executive Sous Chef - Soho House New York
Soho House & Co. —New York, NY
- $90,000 - $110,000 a year
- Full-time
- ServSafe
- Ability to walk for extended periods
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
11d
Restaurant Manager Hiring Event 8/4
Applebee's —Westbury, NY
- $66,300 - $78,000 a year
- Full-time
- ServSafe
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
7d
Restaurant Crew Member - $18.00/hr
Wonder —Port Washington, NY
- $18 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Health savings account
- Health insurance
Quick Apply
Manufacturing Operations Manager
Watermark Designs —Brooklyn, NY
- $110,000 - $135,000 a year
- Full-time
- PMP
- Engineering
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply

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kitchen leader jobs near carle place ny

Culinary Supervisor

Catholic Health -
Freeport, NY

Apply Now

Job Details

$29.26 an hour

Benefits

Health insurance
Tuition reimbursement
Pension plan

Qualifications

Industrial food slicers
Food quality maintenance
Kitchen health and safety standards
Recipe adherence
Computer operation
Food service health code compliance
Abuse and neglect policy adherence
Food service workstation cleanliness
Food portioning
HIPAA
Cleaning cooking equipment
Company vehicle operation
Food service inventory management
Driver's License
Health information regulatory compliance
Computer skills
Measuring ingredients
Clinical confidentiality policies
Child abuse reporting laws
Food preparation equipment operation
Kitchen organization

Full Job Description

Overview:

Explore a career with Mercy Hospital's Community Behavioral Health, a mission-driven organization dedicated to improving the mental health and well-being of individuals, families, and communities. Join a compassionate team of professionals providing high-quality behavioral health services, including mental health counseling, substance use treatment, crisis intervention, care coordination, and community-based support programs. Mercy's Community Behavioral Health program is committed to fostering recovery, resilience, and equitable access to care while creating a supportive and collaborative workplace for its employees. Make a meaningful impact every day by helping people navigate life's challenges and achieve healthier, more fulfilling lives.

Job Details:

The Culinary Supervisor will maintain all facets of the kitchen. He/She will be responsible for food prep and kitchen supply inventory. This person will work closely with the program supervisor to assure all of the above stated Kitchen/Food tasks are completed, according to the Department of Health/Child and Adult Care Food Program regulatory code.

Requirements:

Follow written and oral instruction to prepare portions of food
Prepares meals ensuring high quality, proper quantity and precise measurement
Operates all kitchen equipment including meat slicer, dishwasher, stove etc. Brings any malfunction to the attention of management in a timely manner
Responsible for maintaining the cleanliness of the kitchen, washes and sanitizes all dishes, utensils, glasses, pots and pans, etc
Assists in serving meals to individuals and staff
Acts as a resource to staff in regard to use of kitchen and it’s equipment
Liaison between program staff and management team with respect to client involvement in kitchen activities or program curriculum
Promotes a warm, caring environment in a professional, courteous manner
Provides coverage to the day programs when all kitchen functions are complete as directed by immediate supervisor or program manager
Required to drive agency vehicles for shopping, errands or other purposes as defined by the program supervisor.
Able to facilitate reports, participate in kitchen documentation (i.e., attendance in kitchen, progress on kitchen usage, and maintain schedule of kitchen usage).
Drives agency vehicle as needed for outings, & accompany trips on outings to assure that S.O.S. will be delivered as requested in plans of care.
Ensures that all vehicles meet agency regulations concerning gas, maintenance, and operations while using them for shopping/food delivery, etc.
Ensure that all individuals are provided equal kitchen opportunities as per the Day Habilitation Plan.
Available to provide classroom coverage as needed by request of Program Management Team.
Serve as coordinator for bus duty in conjunction with other clinical staff.
Assist in fundraising events.
Assures kitchen cleanliness.
Interrupts and reports suspected abuse to Administrator immediately.
Employee conducts themselves in conformity with the HIPAA Compliance Program, applicable institutional policies and procedures for individual privacy and the Mercy Hospital Electronic Information Security Policies and Procedures.
Job requires access to all individual protected health information (PHI), in accordance with the Health Information Privacy and Accountability Act (HIPAA) regulations.
Keeps Program Manager/Team Leader advised of significant issues.
Follows agency policy in regards to attendance.
Follows agency policy in regards to tardiness.

Qualifications:

High School Diploma/GED
One year experience in cooking preferred.
Maintains NYS Driver’s license within agency criteria.
Computer literacy required.
Must be able to able to lift and carry(50 pounds)
Must be able to adapt to perform repetitious tasks of preparing and portioning foods under specific instructions
Flexibility in schedule as needed.

Posted Salary Range: USD $29.26 - USD $29.26 /Hr. :

This range serves as a good faith estimate and actual pay will encompass a number of factors, including a candidate’s qualifications, skills, competencies and experience. The salary range or rate listed does not include any bonuses/incentive, differential pay or other forms of compensation that may be applicable to this job and it does not include the value of benefits.

At Catholic Health, we believe in a people-first approach. In addition to the estimated base pay provided, Catholic Health offers generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth.

Apply Now

Refine Your Search

kitchen leader jobs in carle place ny

Culinary Supervisor

Tournant (cook)

Kitchen Manager

Licensed Speech Language Pathologist (SLP) in Manhattan

Interviews 8/4 - Restaurant Manager & Kitchen Manager

In-Home Sales Consultant (Bathroom Remodeling)

Executive Chef

Hiring 8/4 - Restaurant Kitchen Manager

Experienced Line Cook

Handyman/Building Mechanic

Kitchen Manager

Interviews 8/4 - Restaurant Kitchen Managers

Restaurant Kitchen Manager - Interviews 8/4

Experienced Restaurant Managers - Interviewing 8/4

Sous Chef

General Manager

Executive Sous Chef - Soho House New York

Restaurant Manager Hiring Event 8/4

Restaurant Crew Member - $18.00/hr

Manufacturing Operations Manager

I want to receive the latest job alert for kitchen leader in carle place ny

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