Top 139 Culinary lead Jobs in Centennial, Co

Executive Chef - Senior Living
Senior Living —Centennial, CO
- $78,000 - $88,000 a year
- Full-time
- ServSafe
- Continuous improvement
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Snooze Lone Tree —Lone Tree, CO
- $57,000 - $62,000 a year
- Full-time
- Basic math
- Sanitation
- Mid-level
- Paid holidays
- Disability insurance
Quick Apply
Food Service Worker Lead
AdventHealth Porter —Denver, CO
- $19.99 - $31.98 an hour
- Day shift
- Hospital
- ServSafe
- Customer service
- Paid parental leave
- Disability insurance
3d
Line Cook | Prep Cook | Lead Line Cook
Lotus Concepts Management —Centennial, CO
- $20 - $24 an hour
- Part-time
- In person
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Sous Chef (Senior Living)
St. Andrew's —Aurora, CO
- Full-time
- Background check
- Mid-level
- 3 years
- Paid training
- Paid holidays
Quick Apply
13d
Culinary Positions - Empower Field (664041)
ReadyOn —Denver, CO
- $21.79 - $25.25 an hour
- Part-time
- 18 years or older
- Basic math
- 21 years or older
- Disability insurance
- Health insurance
Quick Apply
Cook - $25.00/hr
Gate Group —Denver, CO
- From $25 an hour
- 8 hour shift
- Mid-level
- Assembly
- 2 years
- Free parking
- Paid holidays
Sous Chef
The Belleview Senior Living —Englewood, CO
- $60,000 - $64,000 a year
- Full-time
- Mid-level
- Experience equivalent to degree accepted
- Computer skills
- AD&D insurance
- Health insurance
Cook for Senior Living
Oxford Colorado —Denver, CO
- Part-time
- ServSafe
- Fair chance
- Hospital experience
- 401(k)
- Paid time off
Quick Apply
4d
Senior Sous Chef
AdventHealth Littleton —Littleton, CO
- $24.65 - $45.84 an hour
- Full-time
- Microsoft Outlook
- Hospital
- ServSafe
- Paid parental leave
- Disability insurance
6d
Sous Chef / Kitchen Manager
Murphy's Mountain Grill —Evergreen, CO
- $27 - $30 an hour
- Overtime
- Inventory management
- Cooking
- Mid-level
- 401(k)
- Paid time off
Quick Apply
GENERAL MANAGER
Mendocino Farms —Denver, CO
- $71,000 - $92,000 a year
- Weekends as needed
- Mid-level
- Fair chance
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Bakery Management - Shift Lead - Centennial, CO
WINPIN 85 INVESTMENTS LLC —Centennial, CO
- $21.00 - $21.50 an hour
- Overtime
- Mid-level
- Ability to lift 50 pounds
- Bakery
- Referral program
Quick Apply
Assistant General Manager- Highland Tap and Burger
The Culinary Creative Group —Denver, CO
- $70,400 - $80,400 a year
- Weekends as needed
- Bar
- Casual dining restaurant
- Mid-level
- Paid training
- Health insurance
Quick Apply
4d
Assistant Director of Food & Beverage
Makeready LLC —Denver, CO
- $80,000 - $90,000 a year
- Weekends as needed
- Bar
- Senior level
- Leadership
- Loan repayment program
- Health insurance
13d
EXECUTIVE CHEF
Morrison Living —Centennial, CO
- $72,000 - $82,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Commuter assistance
- Disability insurance
Quick Apply
Branch Chef
Shamrock Foods Company —Commerce City, CO
- $70,000 - $80,000 a year
- Weekends as needed
- Microsoft Excel
- 5 years
- Travel
- Profit sharing
- 401(k)
BOH
Hopdoddy Burger Bar, Inc. —Denver, CO
- $19.29 - $21.00 an hour
- Customer service
- Basic math
- Ability to lift 50 pounds
- Dental insurance
- Employee assistance program
Quick Apply
Lead Line Cook
Glenmoor Country Club (Colorado) —Cherry Hills Village, CO
- $24 - $27 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Mentoring
- Free parking
Quick Apply
Chef Manager
Children's Hospital Colorado —Highlands Ranch, CO
- $66,083.89 - $99,125.84 a year
- Weekends as needed
- Mid-level
- Children
- Recruiting
- Wellness program
- 403(b) matching

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Executive Chef - Senior Living

Senior Living -
Centennial, CO

Quick Apply

Job Details

Full-time
$78,000 - $88,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Retirement plan

Qualifications

Teamwork
Assisted living experience
ServSafe
Culinary Arts
Recruiting

Full Job Description

We're looking for an experienced Executive Chef to lead the culinary operations for one of our premier senior living communities. This is an opportunity to combine culinary excellence with purpose—creating memorable dining experiences that enrich the lives of our residents every day. Our community serves 375 residents across multiple levels of care, including:

Independent Living
Assisted Living
Skilled Nursing
Memory Care

You'll oversee a talented culinary team while managing an annual food and labor volume of approximately $3.4 million across multiple dining venues, special events and catering.

What You'll Do

Lead all culinary operations across multiple dining venues.
Develop seasonal, resident-focused menus emphasizing quality, variety, and presentation.
Deliver exceptional formal dining experiences while maintaining consistency in casual dining outlets.
Plan and execute catering events, holidays, and community celebrations.
Manage food purchasing, inventory, budgets, and cost controls.
Recruit, train, mentor, and develop a high-performing culinary team.
Maintain staffing levels and create efficient schedules.
Ensure compliance with all health department regulations and food safety standards.
Foster a positive, collaborative kitchen culture built on accountability and continuous improvement.
Work closely with leadership, residents, and families to continually elevate the dining experience.

We're Looking For Someone With

Executive Chef experience in senior living, hotels, resorts, country clubs, healthcare, or upscale restaurants.
Strong background in formal dining and elevated plated service.
Proven catering and banquet experience.
Excellent baking and pastry knowledge.
Strong staffing, scheduling, and labor management experience.
Experience managing food and labor budgets.
Ability to coach, mentor, and inspire culinary professionals.
Strong organizational and communication skills.
Passion for hospitality and creating meaningful dining experiences.

Preferred Qualifications

Culinary degree or equivalent professional training.
ServSafe Manager Certification (or ability to obtain).
Experience leading multi-outlet foodservice operations.
Knowledge of therapeutic diets and senior nutrition is a plus.

Why Join Us?

You'll have the opportunity to lead one of the community's most visible and impactful departments. Every meal is an opportunity to create comfort, connection, and joy for our residents.

If you're a chef who values hospitality, leadership, creativity, and purpose—and you're ready to build a culinary culture that residents and team members love—we'd love to meet you.

Pay: $78,000.00 - $88,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Retirement plan
Tuition reimbursement
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

culinary lead jobs in centennial, co

Executive Chef - Senior Living

Assistant Manager

Food Service Worker Lead

Line Cook | Prep Cook | Lead Line Cook

Sous Chef (Senior Living)

Culinary Positions - Empower Field (664041)

Cook - $25.00/hr

Sous Chef

Cook for Senior Living

Senior Sous Chef

Sous Chef / Kitchen Manager

GENERAL MANAGER

Bakery Management - Shift Lead - Centennial, CO

Assistant General Manager- Highland Tap and Burger

Assistant Director of Food & Beverage

EXECUTIVE CHEF

Branch Chef

BOH

Lead Line Cook

Chef Manager

I want to receive the latest job alert for culinary lead in centennial, co

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