Top 332 Food service managers Jobs in Charleston, Wv

Food Service Supervisor
Aramark —Buffalo, WV
- Nights as needed
- Basic math
- Mid-level
- Mentoring
Food Service Manager
Aramark —Buffalo, WV
- Night shift
- Mid-level
- Residential
- Bachelor's degree
Prepared Food Lead
Sam's Club —South Charleston, WV
- $21 - $29 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
4d
Customer Service / FOH Director
Chick-fil-A | Southridge and MacCorkle Avenue —South Charleston, WV
- Up to $27 an hour
- Full-time
- Inventory management
- Computer literacy
- Ability to lift 50 pounds
- Profit sharing
- Paid training
Quick Apply
Manager in Training
Chick-fil-A | Southridge and MacCorkle Avenue —Charleston, WV
- Up to $22.50 an hour
- Overtime
- Hospitality
- Inventory management
- Mid-level
- Profit sharing
- Paid training
Quick Apply
Back of House Director
Chick-fil-A | Southridge and MacCorkle Avenue —Charleston, WV
- Up to $27 an hour
- Full-time
- Computer literacy
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Profit sharing
- Paid training
Quick Apply
Food Supervisor
Sodexo —Institute, WV
- $15 - $18 an hour
- Online Application
- Mid-level
- University
- Team management
- Paid holidays
- Health insurance
2d
District Manager in Training - Dining Services
Healthcare Services Group, Inc. —Charleston, WV
- Full-time
- Computer literacy
- Mid-level
- High school diploma or GED
- COVID-19 protective measures
- Employee stock purchase plan
14d
General Manager
NEXDINE, LLC —Charleston, WV
- Full-time
- ServSafe
- 5 years
- Writing skills
- Paid holidays
- Health insurance
Quick Apply
Restaurant Manager
LongHorn Steakhouse —Charleston, WV
- Mid-level
- Guest services
- Restaurant
- Dental insurance
- Flextime
Director of Catering
University of Charleston —Charleston, WV
- Weekends as needed
- ServSafe
- University
- Recruiting
- Paid holidays
- Health insurance
store manager- Charleston, WV
Starbucks —Charleston, WV
- $58,800 - $82,300 a year
- Weekends as needed
- Military
- Mid-level
- 3 years
- Paid parental leave
- Paid holidays
6d
Assistant Manager
Chick-fil-A | Southridge and MacCorkle Avenue —South Charleston, WV
- Up to $22.50 an hour
- Full-time
- Hospitality
- Computer literacy
- Mid-level
- Profit sharing
- Dental insurance
Quick Apply
General Manager - Restaurant
Tudor's Biscuit World —Dunbar, WV
- $45,000 - $50,000 a year
- Full-time
- ServSafe
- No high school diploma
- Mid-level
- Profit sharing
- Paid training
Quick Apply
4d
Shift Leader - Store #42
Peachtree Restaurant Group DBA Wingstop —South Charleston, WV
- $13 - $15 an hour
- Part-time
- Background check
- 18 years or older
- Customer service
- Paid training
- Health insurance
Quick Apply
ASSISTANT MANAGER
Par Mar Stores —Smithers, WV
- Mid-level
- Organizational skills
- Communication skills
Quick Apply
Manager
SOHO's at Capitol Market —Charleston, WV
- ServSafe
- Mid-level
- 4 years
Banquet Manager
Charleston Embassy Suites - Atrium Hospitality —Charleston, WV
- $68,128.28 a year
- Full-time
- Customer service
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
10d
Assistant General Manager
Logans Roadhouse —Charleston, WV
- $58,000 - $63,000 a year
- Full-time
- Computer literacy
- Research
- Mid-level
Quick Apply
Executive Chef
NEXDINE, LLC —Charleston, WV
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply

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food service managers jobs near charleston, wv

Food Service Supervisor

Aramark -
Buffalo, WV

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Job Details

Full-time

Qualifications

Basic math

Full Job Description

Job Description

Time to step up your career! This is your moment to shine and lead the way for others too. We?re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you?ll help oversee staff, collaborate with teammates, and help where needed. We can?t wait to see your growth, all while igniting your passion and pursuing what matters to you.

Job Responsibilities

? Produce and maintain work schedules and may prepare production packets (Production sheets and recipes).
? Direct daily activities.
? Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements.
? Ensure that food items are stored in a safe, organized, and hazard-free environment.
? Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.
? Maintain a sanitary department following health and safety codes and regulations.
? Maintain accurate inventory on a weekly basis.
? May prepare orders as needed to ensure accurate production for location.
? Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork.
? Maintain a safe and hazard-free working environment.
? Train/mentor other food service workers.
? Maintain logs on all maintenance required on equipment within the department.
? Ensure all food safety/temperature logs are completed with appropriate corrective action, as necessary.
? Perform preventative maintenance checklist.
? Recommend replacement of existing equipment to meet needs of facility.
? Proficiency in multi-tasking.
? Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
? Must fill in for absent employees at location, as necessary.
? Maintain knowledge of daily catering events and confirm they are prepared and delivered on time.
? Be able to work occasional night and weekend catered events.
? Attend food service meetings with staff.
? Maintain communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc).
? May perform cashier duties as the need arises.
? Promote good public relations.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

? Must read, write, and understand verbal instructions
? Must complete a sanitation course either before or during first year
? Must be knowledgeable in operating an efficient cost-effective program.
? Ability to perform basic arithmetic
? Maintain emotional control under stress
? Ability to resolve interpersonal situations
? Strong organizational skills

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

food service managers jobs in charleston, wv

Food Service Supervisor

Food Service Manager

Prepared Food Lead

Customer Service / FOH Director

Manager in Training

Back of House Director

Food Supervisor

District Manager in Training - Dining Services

General Manager

Restaurant Manager

Director of Catering

store manager- Charleston, WV

Assistant Manager

General Manager - Restaurant

Shift Leader - Store #42

ASSISTANT MANAGER

Manager

Banquet Manager

Assistant General Manager

Executive Chef

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