Top 252 Kitchen staff Jobs in Chester, Ct

Sous Chef
Essex Yacht Club —Essex, CT
- Full-time
- Background check
- Hospitality
- Mid-level
- Health insurance
- Paid time off
Quick Apply
Line Cook
Marker 37 —Chester, CT
- $18 - $22 an hour
- Part-time
- Casual dining restaurant
- In-person
- 1 year
- Employee discount
- Flexible schedule
Quick Apply
Food Runner
Gelston House —East Haddam, CT
- From $6.38 an hour
- Part-time
- Writing skills
- In-person
- Restaurant
Quick Apply
12d
Kitchen Aide
Turnbridge - Killingworth —Killingworth, CT
- $18 - $20 an hour
- Part-time
- Background check
- Customer service
- Adults
Quick Apply
Kitchen Staff
Old Saybrook Pizza Palace —Old Saybrook, CT
- $18 - $21 an hour
- Part-time
- In person
- In-person
- Restaurant
- Restaurant experience
Quick Apply
Deli Prep/Cook
James Madison House —Killingworth, CT
- $17 - $25 an hour
- Part-time
- Sanitation
- Cooking
- In-person
Quick Apply
Food Service Worker (DAY/EVENING SHIFT)
Masonicare Corp —Chester, CT
- $16.94 - $22.00 an hour
- Part-time
- Maintenance
- Entry level
- Under 1 year
- Health insurance
- Tuition reimbursement
Quick Apply
6d
Dishwasher
Bella Canggio —Centerbrook, CT
- $18 - $20 an hour
- Part-time
- Heavy lifting
- Inventory management
- Basic math
- 401(k)
- Employee discount
Quick Apply
Food Service Worker (PER DIEM)
Masonicare Corp —Chester, CT
- $16.94 - $22.00 an hour
- Per diem
- Maintenance
- Entry level
- Under 1 year
- Health insurance
- Tuition reimbursement
Quick Apply
6d
Bartender/Server
Rustica Ristorante —Chester, CT
- $24.34 - $29.31 an hour
- Part-time
- Bar
- In-person
- Communication skills
- Employee discount
Quick Apply
Dietary Cook-Full Time
Aaron Manor Nursing and Rehabilitation Center —Chester, CT
- $18 - $20 an hour
- Weekends as needed
- Skilled nursing facility
- ServSafe
- High school diploma or GED
- Paid training
- Employee assistance program
Quick Apply
Food Runner
Bella Canggio —Centerbrook, CT
- $23.22 - $27.97 an hour
- Part-time
- Basic math
- In-person
- Phone etiquette
- Employee discount
- Food provided
Quick Apply
Cook
Water's Edge Center for Health & Rehabilitation —Middletown, CT
- Full-time
- High school diploma or GED
- Entry level
- Kitchen
- Retirement plan
9d
Dining Services Director
Benchmark Senior Living —Niantic, CT
- $75,000 - $78,000 a year
- Full-time
- Hospitality
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
7d
Cafe Worker I - Farm Hill - 20 hours (AFSCME ONLY)
Middletown Public Schools —Middletown, CT
- $16.94 - $23.39 an hour
- Part-time
- Serving
- Writing skills
- High school diploma or GED
Quick Apply
13d
Server
Phantom Brewery —Higganum, CT
- $17.00 - $26.04 an hour
- Part-time
- In-person
- Cash handling
- Restaurant
Quick Apply
Kitchen Staff
Lenny and Joe's Fish Tale —Westbrook, CT
- $18 - $23 an hour
- Part-time
- 16+ years old
- In-person
- Ability to stand for extended periods
- Paid training
- On-the-job training
Quick Apply
Substitute Food Service PT
WATERFORD PUBLIC SCHOOLS —Waterford, CT
- $18.91 an hour
- Part-time
- High school diploma or GED
- Public school
- Middle school
Busser/Food Runner
Clinton Country Club —Clinton, CT
- $16.94 - $20.00 an hour
- Part-time
- In-person
- Restaurant
- Entry level
Quick Apply
Chef
Char & Lemon | CT —Guilford, CT
- Full-time
- Mid-level
- Leadership
- Restaurant
Quick Apply

I want to receive the latest job alert for kitchen staff in chester, ct

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef

Essex Yacht Club
Essex, CT

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Paid time off
Food provided

Qualifications

Pre-cooking preparation
Teamwork
Team development
Crew management
Team motivation (leadership skill)
Kitchen stations
Food preparation equipment operation
Time management

Full Job Description

Ready for a game-changing opportunity?

The Essex Yacht Club, EssexYC.org is seeking an individual to join our galley crew. Since 1933, EYC has been recognized as one of the preeminent yacht clubs on the East Coast. We are open year-round, and our membership comprises people who enjoy great service, consistency, and quality.

What we require in a candidate:

An individual with a successful proven track record in culinary operations
Someone who is flexible, committed and wants to be part of something special
A person who can manage activities to support financial guidelines and expectations

What’s in it for you,

Working with a team that values work/life balance
An exceptional work environment
Being valued for your talents and hard work
A pay rate commensurate with your experience and our expectations
This is not a typical late night grind situation. When we are busy, we are busy; this is how we gage our success. For the right person, this is an opportunity that will define your career.

Position Description - Sous Chef

The Sous Chef plays a critical leadership role in the kitchen, supporting the Executive Chef in all aspects of culinary operations. This position requires a blend of technical skill, creativity, and strong character. The selected candidate must demonstrate unwavering integrity, a collaborative spirit, and a willingness to step in wherever needed to ensure exceptional food quality and smooth service while enjoying the opportunity to work with and for great people in an environment that is beautiful and pristine.

Key Responsibilities

Assist the Executive Chef in menu development, recipe testing, and daily food preparation
Lead kitchen staff during service, ensuring consistency, accuracy, and high culinary standards
Maintain strict food safety, sanitation, and cleanliness protocols
Train, mentor, and support kitchen team members to foster a positive, efficient work environment
Help maintain food products, ordering, and organization of inventory
Ensure timely execution of dishes during peak service periods
Step into any station as needed to support the team and maintain service flow
Uphold kitchen policies, professional conduct, and a culture of respect and accountability

Qualifications

3+ years of professional kitchen experience, including supervisory responsibilities
Strong knowledge of culinary techniques, kitchen equipment, and food safety standards
Proven leadership skills with the ability to motivate and guide a diverse team
Excellent communication, time management, and problem solving abilities
Demonstrated integrity in decision making, teamwork, and kitchen operations
A proactive attitude and willingness to learn, adapt, and take on new challenges

Personal Attributes

Calm under pressure and solution oriented
Passionate about food, hospitality, and continuous improvement
Reliable, punctual, and committed to excellence
Support a professional, courteous, and service-oriented club environment
Maintain confidentiality and professionalism when interacting with members, guests, and staff

Physical Requirements

Ability to stand for extended periods
Ability to lift, carry, push, or pull up to 50 pounds
Ability to work in a hot kitchen environment
Ability to bend, reach, stoop, and perform repetitive kitchen tasks

Schedule

Work hours are based on year-round club dining operations, private events, and seasonal demand. With limited exceptions, there are very few late-night hours.

You may be called upon from time to time to perform other duties that may not be included in your job description.

Compensation

Compensation will be based on experience and qualifications.

Equal Opportunity Statement

The Essex Yacht Club is an equal opportunity employer and values professionalism, teamwork, and respect in the workplace.

To be considered for this position, please share your your resume and three references.

Benefits:

Food provided
Health insurance
Paid time off

Work Location: In person

Quick Apply

Refine Your Search

kitchen staff jobs in chester, ct

Sous Chef

Line Cook

Food Runner

Kitchen Aide

Kitchen Staff

Deli Prep/Cook

Food Service Worker (DAY/EVENING SHIFT)

Dishwasher

Food Service Worker (PER DIEM)

Bartender/Server

Dietary Cook-Full Time

Food Runner

Cook

Dining Services Director

Cafe Worker I - Farm Hill - 20 hours (AFSCME ONLY)

Server

Kitchen Staff

Substitute Food Service PT

Busser/Food Runner

Chef

I want to receive the latest job alert for kitchen staff in chester, ct

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected