Top 544 Cook Jobs in Chesterfield Va

Line Cook
Westwood Club —Richmond, VA
- $15 - $19 an hour
- Part-time
- Bar
- Casual dining restaurant
- Ability to climb stairs
- Health insurance
- Dental insurance
Quick Apply
Line cook
Lakeside deli —Henrico, VA
- From $17 an hour
- Full-time
- Quality control
- In-person
- Entry level
- Employee discount
Quick Apply
Line Cook/Prep Cook/Dishwasher
Sedona Taphouse Chester —Chester, VA
- From $14 an hour
- Part-time
- ServSafe
- High school diploma or GED
- In-person
- Paid training
- Health insurance
Quick Apply
Saute/Grill Cook
Salisbury Country Club —Midlothian, VA
- $16 - $19 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Communication skills
- Opportunities for advancement
Quick Apply
NAPA Kitchen and Wine - Line Cooks - Up to $20/hour
NAPA Kitchen and Wine —Midlothian, VA
- $13 - $20 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Paid time off
- Employee discount
Quick Apply
Line Cook
Country Club of Virginia, Inc. —Richmond, VA
- $17 - $20 an hour
- Full-time
- Cooking
- Entry level
- Kitchen
- Dental insurance
- 401(k)
Quick Apply
Cook - Bon Air Juvenile Center
Whitsons Culinary Group —North Chesterfield, VA
- $20 an hour
- Extended hours
- ServSafe
- Ability to walk for extended periods
- English
- Dental insurance
- Vision insurance
Quick Apply
Line Cook
Lindsey Food Group —Richmond, VA
- $16 - $17 an hour
- Part-time
- Hospitality
- Cooking
- In-person
- Paid training
- Employee discount
Quick Apply
Cook - FT
Restaura —Midlothian, VA
- $17 - $18 an hour
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Ability to stand for extended periods
6d
Line Cook/Fry Cook/ Dish
Kickback Jack's Restaurants —Midlothian, VA
- Up to $900 a week
- Part-time
- Cooking
- In-person
- Restaurant
- Health insurance
- Paid time off
Quick Apply
7d
Cook
McDonald’s —Chester, VA
- Part-time
- Quick service & fast food restaurant
- 16+ years old
- Entry level
- Tuition reimbursement
Cook
Panda Restaurant Group —Chesterfield, VA
- $20 - $23 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Cook - Part-time
Fest Biergarten —Midlothian, VA
- $22 - $27 an hour
- Part-time
- Cooking
- Maintenance
- Ability to lift 50 pounds
- Employee discount
- Opportunities for advancement
Quick Apply
COOK (FULL TIME)
Eurest —North Chesterfield, VA
- $20 - $22 an hour
- Urgently hiring
- Background check
- Serving
- In-person
- Commuter assistance
- Disability insurance
Quick Apply
Cook - Full-time
Fest Biergarten —Midlothian, VA
- $22 - $27 an hour
- Full-time
- Maintenance
- Ability to lift 50 pounds
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Line Cook
LongHorn Steakhouse —Chesterfield, VA
- $12.77 - $21.50 an hour
- Entry level
- Kitchen
Prep Cook
The Granite Grill —Richmond, VA
- $17 - $22 an hour
- Part-time
- 18 years or older
- Organizational skills
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
2d
Prep Cook
Outback Steakhouse —Chesterfield, VA
- Call employer
- Customer service
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Kitchen Prep Cook / Cook Assistant
ISTADA BROTHERS LLC / DBA: OTTO —Richmond, VA
- $17 - $20 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Entry level
- Paid training
- Paid time off
Quick Apply
5d
Line Cook
Texas Roadhouse —Colonial Heights, VA
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement

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Line Cook

Westwood Club -
Richmond, VA

Quick Apply

Job Details

Part-time | Full-time
$15 - $19 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Food handling
Pre-cooking preparation
Sautéing
High school diploma or GED
Food preparation

Full Job Description

Sauté Cook

Related Titles: Cook; Night Cook; AM Sauté Cook; PM Sauté Cook; Grill Cook

Reports to: Sous Chef

Supervises: No supervisory duties are included in this position.

Classification:

Education and/or Experience

· High School diploma or GED.

· At least six months related experience or training.

Job Knowledge, Core Competencies and Expectations

· Sound knowledge of menu and skills to determine taste, doneness, presentation, timing
and product utilization.

· Knowledge of and ability to perform required role during emergency situations.

Job Summary (Essential Functions)

Prepare items required for work station according to par sheets or instructions from Sous Chef. Also responsible for the cooking and proper “doneness” and seasoning of all items from the Sauté Station as they appear on the menu and daily specials. Maintains consistency and order on the cooking line. Prepare products assigned to work station during service.

Job Tasks/Duties

· Prepares meats, seafood, vegetables and other items required for line and special function purposes as assigned.

· Carefully follows club’s standard recipes when pre-preparing and preparing all items.

· Properly assembles all tools and utensils needed to accomplish job duties.

· Prepares or assists in preparing employee meals.

· Assists with preparation of other food products in other kitchen areas as directed by immediate supervisor.

· Uses food preparation equipment according to manufacturers’ instructions.

· Returns unused food products to proper storage areas.

· Uses safe and sanitary food handling procedures including those relating to personal hygiene.

· Maintains and cleans work station and equipment.

· Disposes of trash and food-preparation waste at the end of shift.

· Returns soiled food preparation utensils and other small wares to the proper areas.

· Makes recommendations for the maintenance, repair and upkeep of the sauté area and equipment.

· Attends staff meetings and offers suggestions for improvements.

· Performs other appropriate tasks assigned by supervisor.

Physical Demands and Work Environment

· Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend,
stretch and twist or reach.

· Push, pull or lift up to 50 pounds.

· Continuous repetitive motions.

· Work in hot, humid and noisy environment.

Job Types: Full-time, Part-time

Pay: $15.00 - $19.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Shift:

Evening shift

Shift availability:

Day Shift (Required)
Night Shift (Required)

Ability to Commute:

Richmond, VA 23226 (Required)

Ability to Relocate:

Richmond, VA 23226: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in chesterfield va

Line Cook

Line cook

Line Cook/Prep Cook/Dishwasher

Saute/Grill Cook

NAPA Kitchen and Wine - Line Cooks - Up to $20/hour

Line Cook

Cook - Bon Air Juvenile Center

Line Cook

Cook - FT

Line Cook/Fry Cook/ Dish

Cook

Cook

Cook - Part-time

COOK (FULL TIME)

Cook - Full-time

Line Cook

Prep Cook

Prep Cook

Kitchen Prep Cook / Cook Assistant

Line Cook

I want to receive the latest job alert for cook in chesterfield va

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