Top 104 Sous chef Jobs in Collinsville, Il

Line Cook
The Fabulous Fox Theatre —St. Louis, MO
- $18 - $23 an hour
- Part-time
- Customer service
- Pass drug screening
- No high school diploma
- 401(k)
Quick Apply
5d
Line Cook
Hollywood Casino St. Louis —St. Louis, MO
- $18 an hour
- Full-time
- 18 years or older
- Basic math
- English
- Health insurance
- Dental insurance
Sous Chef
BBQ ILLINOIS I LLC —O'Fallon, IL
- Email
- Mid-level
- Kitchen
Quick Apply
Sous Chef
Morrison Healthcare —O'Fallon, IL
- $55,000 - $65,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef
Morrison Living —Glen Carbon, IL
- $55,000 - $60,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Kitchen Manager
Clubhouse Sports Lounge —Edwardsville, IL
- $60,000 - $70,000 a year
- Full-time
- ServSafe
- Mid-level
- Cleaning
Quick Apply
Sous Chef
Bella Milano —Edwardsville, IL
- $42,000 - $55,000 a year
- Extended hours
- No education required
- Mid-level
- Ability to lift 50 pounds
- COVID-19 protective measures
- Health insurance
Quick Apply
Sous Chef
360 Rooftop Bar —St. Louis, MO
- Full-time
- Cooking
- Mid-level
- Kitchen
Quick Apply
Kitchen Manager / Sous Chef
Pine Street Social —St. Louis, MO
- $60,000 - $68,000 a year
- Full-time
- Microsoft Word
- Ability to walk for extended periods
- English
- Commuter assistance
- Paid holidays
Quick Apply
Sous Chef
Market and Main Local Eatery —Troy, IL
- $20 - $25 an hour
- Full-time
- ServSafe
- Mid-level
- Mentoring
Quick Apply
Sous Chef
Hi-Pointe Drive-In —Edwardsville, IL
- ServSafe
- Customer service
- Fast casual restaurant
Quick Apply
Sous Chef
Blood & Sand —St. Louis, MO
- $50,000 - $60,000 a year
- Mid-level
- Team management
- Communication skills
Quick Apply
Sous Chef
Aubrey —St. Louis, MO
- $25 - $30 an hour
- Full-time
- ServSafe
- Mid-level
- Mentoring
Quick Apply
Sous Chef
Ruth's Chris Steak House —St. Louis, MO
- Weekends as needed
- Hospitality
- No education required
- ServSafe
- Paid training
- Disability insurance
Quick Apply
Sous Chef
Bowood by Niche (Niche Food Group) —St. Louis, MO
- Full-time
- Hospitality
- Management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
4d
Sous Chef
Dressel's Public House —St. Louis, MO
- Spanish
- Entry level
- Kitchen
Quick Apply
Executive Sous Chef
Morrison Healthcare —St. Louis, MO
- $62,000 - $80,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef
St. Louis Union Station Hotel- A Doubletree by Hilton —St. Louis, MO
- Full-time
- 5 years
- English
- Hotel
Quick Apply
6d
Sous Chef
St Louis Union Station Hotel —St. Louis, MO
- $25 - $28 an hour
- Full-time
- ServSafe
- Mid-level
- Mentoring
Quick Apply
Line Cook
Joey B's Food & Drink (concord) —St. Louis, MO
- $600 - $800 a day
- Part-time
- Cooking
- Restaurant
- Entry level
- Opportunities for advancement
Quick Apply

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Line Cook

The Fabulous Fox Theatre -
St. Louis, MO

Quick Apply

Job Details

Part-time
$18 - $23 an hour
5 days ago

Benefits

401(k)

Qualifications

Nutrition
Customer service
Safety regulations
Culinary Arts
Kitchen stations

Full Job Description

We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.

Responsibilities

Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow executive or sous chef’s instructions
Clean up station and take care of leftover food
Stock inventory appropriately
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers

Skills

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks
Familiar with industry’s best practices
Culinary school diploma preferred but not required

We are a drug-free workplace; a pre-employment drug test is required. We do not discriminate on the bases of race, religion, color, sex (including pregnancy, gender identity, and sexual orientation), parental status, national origin, age, disability, family medical history or genetic information, political affiliation, military service, or other non-merit based factors.

NO PHONE CALLS PLEASE!

Job Type: Part-time

Pay: $18.00 - $23.00 per hour

Benefits:

401(k)

People with a criminal record are encouraged to apply

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

St. Louis, MO 63103 (Required)

Work Location: In person

Quick Apply

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