Team Member – Back of House (BOH)
MÓGŪ Modern Chinese Kitchen —Commack, NY
- From $17 an hour
- 12 hour shift
- In-person
- Restaurant
- Communication skills
- Paid training
- Employee discount
Quick Apply
Restaurant Crew Member
Wonder —Commack, NY
- $17.50 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Health savings account
- Health insurance
Quick Apply
Restaurant Crew Member
Wonder —Huntington, NY
- $17.50 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Health savings account
- Health insurance
Quick Apply
14d
Crew
Trader Joe's —Commack, NY
- $18 - $19 an hour
- Part-time
- Entry level
7d
Store Crew
7-Eleven —Commack, NY
- $16.50 - $22.11 an hour
- Ability to lift 50 pounds
- Fair chance
- Entry level
- Paid holidays
- 401(k)
Crew Member
Sky Zone —Deer Park, NY
- $17 an hour
- Part-time
- 16+ years old
- Computer skills
- Ability to stand for extended periods
Quick Apply
2d
Part-Time Team Member
Regal Cinemas, Inc —Deer Park, NY
- $16.50 an hour
- Part-time
- 21 years or older
- Communication skills
- Entry level
- 401(k) matching
Paranormal Team Members
Universal Paranormal —Ronkonkoma, NY
- $25 - $35 an hour
- Part-time
- Research
- In-person
- Communication skills
Quick Apply
8d
Chick-fil-A Hospitality Team Member
Chick-fil-A —Commack, NY
- $16.50 - $17.50 an hour
- Part-time
- Serving
- No education required
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Park Team Member
Kids Empire New York LLC —Commack, NY
- $17 an hour
- Part-time
- Sanitation
- English
- Experience working with children
- Health insurance
- Dental insurance
Quick Apply
Team Member Part-Time Afternoon Shift
Dunkin' Donuts | Metro Franchising Commissary LLC —Hauppauge, NY
- From $17 an hour
- Part-time
- Quick service & fast food restaurant
- Entry level
Quick Apply
6d
Retail Seasonal Service Team Member
Michaels Stores —Commack, NY
- $17 - $20 an hour
- Part-time
- Merchandising
- Entry level
- Store discount
- Commuter assistance
13d
Restaurant Crew Member - $18.00/hr
Wonder —Port Washington, NY
- $18 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Health savings account
- Health insurance
Quick Apply
Quick Food Service Crew
Five Guys —Selden, NY
- $17.00 - $18.05 an hour
- Part-time
- Background check
- No experience needed
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Kitchen Team Member
Whiskey Down Diner —Babylon, NY
- $20 - $30 an hour
- Part-time
- Cooking
- US work authorization
- In-person
- Employee discount
- Flexible schedule
Quick Apply
10h
Toastique Back of House Team Member
Toastique Woodbury —Woodbury, NY
- From $17 an hour
- Part-time
- Culinary experience
- Cooking
- Café
- Paid training
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Team member for Growing Landscape Business
Putnam's Landscaping LLC —Weston, CT
- $19 - $26 an hour
- Full-time
- Background check
- High school diploma or GED
- Driver's License
- Retirement plan
Quick Apply
Restaurant Crew Member
Wonder —Darien, CT
- $17.50 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Health savings account
- Health insurance
Quick Apply
4d
Entry Level Team Member
AceGate Enterprises —Jericho, NY
- $55,000 - $62,000 a year
- Full-time
- Background check
- No experience needed
- High school diploma or GED
Quick Apply
9d
Kitchen Team Member
Side Door Social —Middle Island, NY
- $18 an hour
- Part-time
- 18 years or older
- In-person
- Ability to stand for extended periods
Quick Apply

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Team Member – Back of House (BOH)

MÓGŪ Modern Chinese Kitchen
Commack, NY

Quick Apply

Job Details

Part-time | Full-time
From $17 an hour

Benefits

Paid training
Employee discount
Flexible schedule
Referral program

Qualifications

Kitchen health and safety standards
Oven and range use

Full Job Description

Job Summary:

The Associate, BOH position plays a vital role in preparing and executing a variety and often the majority of the dishes with precision and efficiency. Attention to detail, ability to multitask and work quickly under pressure contribute to the success of this position.

Supervisory Responsibilities:

None

Duties/Responsibilities:

Prepare and execute a variety of menu items, including appetizers, entrees, and sides, following established recipes and guidelines.
Monitor and manage cooking times to ensure each dish is prepared in a timely manner.
Adhere to strict food safety and sanitation standards, including proper handling, storage, and labeling of ingredients (following safe thawing and cooling protocols), cooking foods to food-safe temperatures, and maintaining a clean and organized work area.
Set up and re-stock stations with all necessary supplies and ingredients before and after each shift, ensuring a smooth and efficient service.
Ensure that all dishes leaving the kitchen meet the restaurant's quality standards.
Assist management team in monitoring and controlling inventory levels, notifying supervisor(s) of any shortages or discrepancies.
Ensuring stations are being kept clean according to company standards.
Adhere to the company uniform policy.
Performs other related duties as assigned.

Required Skills/Abilities:

Ability to prioritize tasks and manage time effectively in a fast-paced environment to meet service demands and maintain a smooth workflow.
Strong focus on accuracy and precision to ensure consistency and quality in every dish prepared.
Excellent communication and collaboration skills to work effectively as part of a team, supporting and assisting colleagues as needed.
Willingness to work evenings, weekends, and holidays, as required by the operation’s schedule.

Education and Experience:

Proven experience working as a line cook or in a similar culinary role and understanding food safety practices.
Familiarity with operating and maintaining various kitchen equipment, including ovens and other essential culinary tools.

Physical Requirements:

Ability to withstand long hours of standing, working in a hot and fast-paced kitchen environment, and lifting heavy objects (e.g., pots, pans, and food supplies).
Must be able to lift, balance, and carry trays of food weighing up to 25 pounds.

MÓGŪ Modern Chinese Kitchen is a pioneer in using smart tech and air-baking techniques to change the future of Chinese cuisine. We are flavor-forward, ingredient-conscious, and freshness-obsessed!

Pay: Starting at $17.00 / hour

Benefits:

Flexible schedule
Employee discount
Referral program
Paid training

Job Type: fulltime, parttime

Schedule:

8 hour shift
10 hour shift
12 hour shift
Weekend availability
Holidays
Day shift
Night shift

Education: No education required

Work location: On-site

Quick Apply

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I want to receive the latest job alert for crew member in commack, ny

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